Elegant Birthday Cake (Timelapse)

10” cake drum
4” cake
6” cake
Renshaw black extra fondant
Renshaw white extra fondant
Renshaw black modelling paste
Renshaw white modelling paste
Plastic smoothers
Acrylic smoothers
Rolling pin
Sugarflair extra black food colouring
Sweet stamp elegant set
Sweetsticks glamorous gold
Paint brushes
Football cutter set
Cake pop sticks
24ct edible gold leaf
Dowels
Royal icing
Ribbon
Double sided tape

[@michellethompson1071]

What a beautiful cake xx

[@NautyLittleTreats]

Thank you sweetie x x

[@jackygardner5609]

Beautiful, thank you for sharing! 😃

[@NautyLittleTreats]

Thank you sweetie x

[@jennypetrakis8934]

Well balanced design👏👏

[@NautyLittleTreats]

Thank you x x

[@helenscaketasticcreations4693]

BEAUTIFUL XX you make it look so easy, love your tutorials ;-)

[@NautyLittleTreats]

Thank you my lovely x x

[@nancyphillips9860]

Simplemente Hermoso!

[@NautyLittleTreats]

Thank you x x

[@lakshaniperera3514]

best....

[@NautyLittleTreats]

❤️❤️❤️

[@karenhorsewill9221]

Stunning cake! ❤️ Simple question but what do you secure the ribbon with on give back of the cakes? Thank you x

[@NautyLittleTreats]

Hi hun x I use a little royal icing to stick the first part to the cake, then a little double sided tape to stick the other end of the ribbon to the first part (if that makes sense) x