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THE BEST BBQ in Texas?! Black's BBQ, Lockhart 🇺🇸 (Smoked Brisket, Ribs & Sausages)
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- čas přidán 6. 08. 2024
- In this video we travelled 40 mins from Austin to the "BBQ Capital of Texas" - the city of Lockhart. Since arriving into Texas we have been wanting to eat the best Texan BBQ and smoked beef brisket, amongst other BBQ musts like giant beef rib and smoked sausages.
So what better place to visit than Black's BBQ located in the heart of lockhart. Black's BBQ is the longest family run BBQ restaurant in Lockhart. Proudly serving it's now famous smoked beef brisket since 1932. Watch this video for a review of our first time eating Texan BBQ.
▬ Contents of this video ▬▬▬▬▬▬▬▬▬▬
0:00 - Intro
0:22 - Lockhart - "The BBQ Capital of Texas"
1:01 - What is Texan-Style Brisket?
2:16 - Franklins BBQ
3:40 - Arriving at Black's BBQ
5:00 - Ordering Texan BBQ Brisket, Ribs & Sausage
8:00 - Price of Black's BBQ
8:28 - Review of Black's BBQ Smoked Brisket
10:36 - Review of Black's BBQ Sides
12:02 - Review of Black's BBQ Ribs
12:46 - Review of Black's BBQJalapeno & Cheese Sausage
14:28 - Rating Our Favourite Black's Meat
15:46 - Tour of Black's BBQ Famous Smoke Pits
18:08 - Secret Taste of Black's BBQ Giant Beef Rib
19:08 - Outro
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Check out another cheeky video from Lockhart, where we visit Kreuz Market. It's the oldest running BBQ joint in Lockhart. Kreuz has been open since the 1900's!! 👅czcams.com/video/0X9g_3WVotE/video.html
Oh btw, don't worry about the meat being pink. They're fully cooked. That "pinkness" happens during the natural course of the cooking process. Most people like that color. 🙂
That's the "smoke ring". You see it around the edge of all BBQ but the ribs aren't as thick as the brisket so the smoke ring makes its way all through the meat. I am so jealous and I want ribs now!
The best meal I've ever had was at Franklin's Barbeque! They open at 11:00 but we got there at 7:00 to be sure we could eat before the food ran out. We were not the first in line either.
Next time you guys need to try the beef rib those things are amazing
The pinkness/red on the ribs is just the smoke ring.. its fully cooked
Just ate the last week, was heavenly.
Don’t worry, the red around is the smoke ring! All the flavor 🍻
I’ve been in that Franklin Barbecue line. It is worth the wait.
Next time Rudy's BBQ. Also there is a salt lick ranch. Have to make prior appointment.
BBQ makes everything better! Glad you got to indulge. Brisket is life!
you must have taken the old road into Lockhart. The toll road there is the fastest in the US with a posted speed limit of 85 MPH (137 KM)! Since Texans consider that to be a suggestion, you will get run down if you do ONLY 85! Too bad you missed that.
There are numerous BBQs in Lockhart that are amazing.
It is the BBQ capitl of Texas
Medium Rare for me! Until this video series, I didn't know y'all hadn't had American TexMex and BBQ. I love the video. I miss going to BBQ so much and the plastic cutlery is so American! Thanks for taking me along!
Lockhart. Great town for BBQ. Good choice. Glad you tried the beef rib. One of my favs (after brisket of course!)
nice I like it❤❤❤
What? No dessert? 😎
How anyone eats a well done steak is beyond me.
I go by the Hank Hill rule, if anybody request their steak to be well-done I asked them politely but firmly to leave.
No doubt. I don't get it.
Hope they never go to a Brazilian steakhouse. 😂
You two did it right... in an old established joint. And you got a kitchen tour! How is that for savvy?! Cheers, Ladies!
A quiet restaurant is rare.
Medium. I agree. 🙂
i love 3 too from cairns oz
First! Hehehe! Welcome to the "Micha and Justina Show!" 👏😊
Yay!!!!
You guys are so cute can't believe I haven't come across you yet just watched your Austin rodeo which I visit every year and you came to my favorite spot to eat barbecue so cool
Thank you for the love ! 💜 where are you from? ☺️
@@BeerForBreakfast Bastrop Texas, about 30 minutes south from Austin
“MMMMM, oh…. MMMMM…”…:)
Not too excited about sausages. Go figure. 🤠🤠
Sorry guys but Goldee's in Ft. Worth is the best according to Texas Monthly magazine
Why not try the beef ribs as well?
the court house burned down that was the new one built back in the video
1 slice of brisket, 1 rib? Is this a new diet? Damn. How about a quarter lb brisket and four ribs... Maybe you are both Epicureans. I still enjoyed the video.
I had brisket tonight thinks don't change
Hey are you guys in the states? I'm in Pensacola Florida come visit me.
Heeeeey! We were there in March. We are now in Mexico 🇲🇽
@@BeerForBreakfast I live here and I cannot believe you I missed you. I was here in march. I was in Brazil in February. My father lives in Cabo San Lucas mexico. Are you going down to Cabo San lucas? When will you be there?
Certain States/cities are renown for there BBQ Texas is one of them, Kansas City Missouri is another etc. Pork needs to be cooked well, Beef doesn't matter if your mashed potato's aren't turning pink your doing it wrong with Beef.
You look better without the lipstick anyway.