Cheesy Brisket BBQ Sando! | Chuds BBQ
Vložit
- čas přidán 5. 09. 2024
- Please LIKE and SUBSCRIBE
Patreon.com/ChudsBBQ
ChudsBBQ.com
Insta: chudsbbq
Bread
290g water
12g yeast
50g sugar
600g flour
4g amylase
12g salt
60g butter
1 egg
Pickled Jalapeño
1 cup water
1 cup vinegar
Peppercorns
garlic
5g turmeric
20g Sugar
20g Salt
►Full list of things I use and recommend:
www.chudsbbq.c...
_________________________________________
Pots & Pans
_________________________________________
►Made In Stainless Clad Set
madeincookware...
►Made In Carbon Steel Set
madeincookware...
►Made In Wok
madeincookware...
Knives
_________________________________________
►8" Chef’s Knife
madeincookware...
►6" Nikiri
madeincookware...
►Boning Knife
amzn.to/2zRXeZu
►Bone Saw
amzn.to/2YbOqYf
Meat Processing
_________________________________________
►Meat Grinder
bit.ly/3iLUPCE
►Sausage Stuffer
bit.ly/36zBfXX
►Meat Mixer
bit.ly/3JS66NJ
►Meat Slicer
Appliances
_________________________________________
►Weber Kettle
weberinc.sjv.i...
►Chamber Vacuum Sealer
bit.ly/3uEoQtx
►Sous Vide
bit.ly/3JNcR3j
►Toaster Oven
breville.oie8....
►Deep Fryer
amzn.to/3aOYISS
►Vitamix Blender
www.tkqlhce.co...
►Kitchenaid Mixer
amzn.to/2IrAFir
►Food Processor
amzn.to/389w3Go
Ingredients
_________________________________________
►Chud Rub and 16 Mesh Black Pepper
shopchuds.com
►Fogo Charcoal
www.fogocharco...
►Wagyu Tallow
amzn.to/3laAWak
►Dough Conditioner
amzn.to/3YBWNZh
►High Temp Cheese
amzn.to/37W8MsR
►Pink Salt
amzn.to/2MYdPxY
►Sodium Citrate
amzn.to/3f3Zqw1
►Hog Casings
amzn.to/2Ccn4Ze
►Sheep casings
amzn.to/323XOgX
Small Cooking Tools
_________________________________________
►Pepper Cannon
www.mannkitche...
►Instant Read Thermometer
www.thermoworks...
►Flame Thrower
amzn.to/2VQKwVR
►Fire Blower
amzn.to/2YFG4Z4
►Cold Smoke Generator
amzn.to/3KkUxOy
►Injector
amzn.to/34wtJIr
►Scale
amzn.to/3fw3Uf0
►Rub Tub
amzn.to/37KVMom
►Burger Press
amzn.to/2Y8B2m0
►Butcher paper
amzn.to/2X7D6KK
►Paper stand
amzn.to/2WKxl6S
►Cutting Board
amzn.to/3cJTdEW
Welding Tools
_________________________________________
►Blowtorch
amzn.to/2W25lLk
►Welder
amzn.to/3RRGghP
►Angle grinder
amzn.to/2V3pq3L
►Grinder Blades
amzn.to/2JWEx8x
►Chop Saw
amzn.to/3nMxF0Q
►Pipe Level
amzn.to/3cdNqGL
Camera Gear
_________________________________________
►Camera
amzn.to/3JToTuG
►Camera Lens
amzn.to/3lchQTK
►Tripod
amzn.to/3x3He0J
►Drone
amzn.to/2V7VIwK
3 years is a big feat! Congrats man and Happy Birthday!!
Thank you Mr. Dingerson!
3rd anniversary! Congrats! This channel has taken my bbq game to the next level and I appreciate what you do! Looking forward to the next 3 years!
Happy Birthday Chud! Your channel was one of the first bbq channels I started following shortly after dipping my toes in the bbq sauce. Thanks for all the knowledge and humor over the years!🎉🥾🐍
You Da Man!!! Because of your channel this old man started cooking. Sausages-Hot Dogs-Breads & Whole Meals. Your season mixes are Awesome. Thanks and keep Cookin...
Every other BBQ channel will pull out some old brisket they had leftover ....... not Bradley....no, no, no...he makes a fresh one just for a grilled cheese. This is why Chud has the best channel out there...love it!!!!
Add this to the list of things I didn't know I needed
Happy birthday to Chuds BBQ, and to you and Becca as well. I pray that God will continue to shower you both, along with your channel, with His blessings and unfailing love; and I pray that we subscribers and proud citizens of Boot Snake Nation continue to shower you with ours as your legion of subscribers continues to grow. I’m so glad I found you and your channel; it isn’t a stretch to admit that your channel quite literally saved my life as I’ve been in a considerably dark position lately, and for that I couldn’t be more grateful.
Happy birthday, and Godspeed.
OMG! Can’t remember the last time someone made me anticipate a Tuesday.👍
Congrats on 3yrs and butter goes on everything. Cheers and Happy BDay brother.
Happy Bucking Firthday Bradley!!! Proud of you !
I learned quite a bit about BBQ, sausage making and various smokers....thanks for your most informative videos...keep up the great work!
Just gets better and better Chudd
Awesome video!! Never knew how much I needed a grilled cheese brisket sandwich until right now. Also, is it weird how pleased I was when you cut the sandwich diagonally? It is, after all, the best method of cutting non-roll sandwiches!! And I totally agree that we need a whole series on grilled cheeses, preferably starting with either a rib or pork belly grilled cheese 😃
Happy birthday to the Chudster! Thanks for the knowledge and the entertainment!
Need to do an international bbq series! You have Texas covered…but don’t forget the sides…
You have one of the few channels worth hitting that bell for.
Happy birthday to Bradley and to Chuds BBQ!!
I think you should try this as a breakfast sandwich and add an EGG!!!
Happy birthday to you (and your twin sister as well). Congrats on three years. Thanks for sharing your skills with all of us. Here’s to many more!
Happy Birthday Brad and congrats on the 3 years of Chuds!! 🥳 Just got myself a kettle and I’m looking forward to rewatching your series to try out some recipes!
Nice Sandwich. !!!!
Congrats on the 3 years.
Happy Birthday !!!!!
"BRING ME THE KOREAN WHISKEY" is all I think when I see someone freestyling on a mandolin. My dad sliced off the end of his pinky cutting tomatoes for tacos, sometime around 1988. It's etched in my memory. Congrats on 3 yrs, you've upped my BBQ AND Welding game.
Happy Birthday Bradley 🍻 have a great day and happy 3rd Anniversary of Chuds BBQ 🎉🎉
Happy birthday and thank you for 3 years of inspiring me to smoke meat!
This looks like the best thing ever created
Happy birthday! Here's to more years of fun videos!
Congratulations on year 3!!! And here's to many more! Happy birthday!🎉🎉🎉
Three years of Chuds BBQ - amazing how time flies. So far I haven't missed a video and it will stay that way. One of the best YT BBQ channels in my opinion. Thanks Bradley! 👍😃
... and of course happy birthday! 🥂
Happy Birthday Bradley! Many thanks for your videos and inspiration, Super long fist bump from Scotland!
Congrats!!! Incredible channel and appreciate all the work you put in to educate us all. My BBQ game increased exponentially thanks to you!
I echo everything you said!
I put brisket and chopped kimchi on a grilled cheese and it was one of the best things I’ve eaten. 10/10 recommend
Happy Birthday! Congratulations on 3 years! - Fellow Austinite, fellow BBQ person.
… and the last 3 years are actually more like 10! So happy decade-long contributions to the art of bbq!
Happy birthday and congratulations on 3years of Chuds BBQ!
Happy birthday to the one and only pit master! 🍻
Happy Birthday, Bradley!
Happy birthday Bradley!!!!
Happy birthday man, thanks for all the enjoyable content. I've learned more from this channel than I can ever thank you for, I've definitely become better working my grill.
Happy a Birthday a Bradley! Just joined in the last couple months but you’ve inspired me to make my own venison sausage. It’s almost as good as the local sausage place I take my trimmings to…and they make some of the best venison sausage I’ve ever had. Thank you for everything!
New(ish) Central TX resident, found your channel a few weeks ago; Happy Birthday!!!!!
Congratulations on 3 years and have a Happy Birthday!! Love the channel, been here since your 3rd video.
Happy birthday Chud, and happy birthday to the Magic Trivet as well!
Congratulations on three years buddy; 🎉 but I’ve never can get that brisket looks like, I’m going to try your techniques, thanks
Happy Birthday! You are my favorite CZcams channel, everything you make looks ABSOLUTELY AMAZING
I'm with your friend. Let this be the start of the "Grilled Cheese Series" where you do pork belly, sausage, maybe smoked leg of lamb... The Possibilities are endless 👍🏼
Congratulations on 3 years. Happy Birthday Brad. I hope you have a GREAT day.
Congrats on three years! I really appreciate you took the time and money to show us the story of your brisket trimming. I have lost video content before and simply skipped it.
Congrats on 3 years and happy birthday!!
I smoked my first brisket Sunday and i just wanted to say it was a success. Thanks to you, Mad Scientists BBQ, and the guy who uploaded the Masterclass on Franklin before they took it down 😂.
I did the trimming and seasoning, but my brother took care of the fire. After about 6 hrs we were thinking we messed up, I told him to pull out the water pan. Next 3 hrs we finally started getting it drier and the bark was darkening. We wrapped it up at midnight after it reached 203°F and popped it in the oven at 170°F overnight. Around 10 am I added some melted beef tallow. When we pulled it out for lunch it was at 166°f.
Happy birthday and three very entertaining years! Going to season my Chud presses (yes two!) this weekend. I hope it is a good day for you!
Thanks for 3 years of awesome content and Happy Birthday.
Congratulations Bradley & Happy 30th Birthday!! 😉🫵. Thanks for bringing the humor to our BBQ Obsession!
Me and my son love watching your channel, shame we live in UK as it's 89% pissing down and the nearest we get to cooking outside is taking a flask of soup out in the rain!
Happy birthday Muchacho!
Congrats on 3 fun filled years!
Congrats on the 3 years and Happy Birthday!
Congrats on three years. It's been super fun watching chuds grow. Please keep up being awesome!
Happy birthday and thank you for all the amazing inspiration and energy.
Congrats on the birthday, anniversery, and grilled cheese!
Happy birthday. I just did ribs on the smoker for Easter. Thanks for the inspiration. Love your content. Congratulations on three years. I hope you enjoy many more years of success. Thank again.
Congrats on 3 yrs and happy birthday!
Congrats Bradley! Happy birthday!
The lady is correct! Need all the grilled cheeses culminating in the ultimate cheeser(all of them combined)!
Happy Birthday and anniversary!! Thanks for all the great videos you've done!!
HAPPY BIRTHDAY DUDE!!!!!! 🎉.
Congrats on 3 years of the channel and more to come!! Have a great day!!
Just did a brisket today. Looks like it's grilled cheese time this weekend.
Happy Birthday to you and Becca!
I love the foil boat, made my last brisket SOOOOOO much better
Happy Birthday Chuds & thanks for all the vids.
I smoked a brisket on Sat & had sandwiches for days.
Sourdough bread topped with Russian dressing, sauerkraut, brisket slices and Swiss cheese slices toasted on a press 😋😋😋
HBD Bradley! Hope you got everything you wanted on your special DAY!
Congrats on all the celebratory events! This channel has made a big difference in my BBQ skill set, and I can't wait to see the new videos every week. (No pressure! Take a week off if you need the mental health break. That's super important.)
Regarding small briskets: I'll always prefer to cook two smaller ones vs. one big hunk; I get more consistent results throughout the whole cut that way.
Been rolling with you since the beginning…keep up the great and amusing content.
Congrats on 3 years going strong......and a Happy Birthday to you and Becca!!
Congrats on 3rd year. Love all the content. Even the lamb
Happy birthday and congratulations on your third anniversary of patting em dry and smoking em
This might have been my favorite dish from you yet. Wow this looks good.
Happy Birthday from Aus, Bradley. Best to you and yours. Love your work mate.
the jubidubidu in the end. gold :)
Happy Birthday to you and your twin. Congratulations on your channel. You have made me a better Q'er. Thank you!
Happy Birthday brother! Thanks to you my briskets taste amazing
FELIZ CUMPLEAÑO!!!!! CONGRATS ON 3 YRS!!!
Happy Birthday! Love the content.
Happy birthday Bradley! Because of you, people rave about my briskets. OUR briskets
Happy birthday Chud!
Happy Birthday Man!!! And congrats on 3 years!!! Love your videos
Congrats on the 3rd anniversary....my FAVORITE channel!!! Happy Birthday, Brad!!! Keep the great videos coming....Mike
Happy birthday Chud!!! You're the reason I bought a weber kettle, and gonna finally get into smoking meats
This has to be the best thing I have ever seen! Lovin’ it ❤️
Happy Birthday! Learned so much from you as well as many laughs!
I slice jalapeno long ways ,and mix shredded chicken into softened creme cheese, and pipe it into the jalapeno , then smoke them , when I pull them off I drizzle with BBQ sauce on top , perfect appetizer if we are waiting on a resting brisket.
Happy birthday and congrats on 3 years, what better than puppy buns in the roll and brisket to celebrate haha
Happy Birthday!! One of the best on the Tube and a locally awesome bbq'r!
congratulations on 3 years! great accomplishment for sure ! but this cook is definitely
flavor on flavor on flavor!
Happy bday! Seems like yesterday I just hopped on the Chud-wagon 🥰
Happy Birthday and congrats on an exceptional 3 years! 🍻
Happy Birthday Brad and thanks for all the help…
Happy Birthday, dude.Thank you for your videos I've learned a ton!!!
Happy birthday, happy anniversary. 😊 love your videos. I’m salivating 😂
Happy Birthday and congrats on 3 years! I enjoy all of your videos and appreciate your approach to teaching and your humor!!
Awesome video! Congrats on the 3 years! hope there are many more. I started making briskets after watching your Weber Kettle series and have been a fan ever since. Only thing with this is it is technically a brisket melt. Grilled cheese sandwiches don't have other things in it. If the sandwich has cheese plus something else, it's a melt.
Happy Birthday!! It's my Grandson Waylon's Birthday today too, he's 6 years old.
Holy hell Chud.. You continue to make my mouth water!!
You know your channel is doing good when your brisket has its own stunt man!