കണ്ണുതള്ളും രുചി😋👌 എത്ര ഉണ്ടാക്കിയാലും ഉടനെ പാത്രം കാലിയാക്കും; സ്പെഷ്യൽ ബോട്ടി വരട്ടിയത് | Boti

Cleaning & Cooking Skill Boti Curry Recipe 😋😋😋😋😋😋😋😋😋😋😋😋
വീട്ടിൽ തയ്യാറാക്കുന്ന അച്ചാറുകളും മായമില്ലാത്ത കറി പൊടികളും, മറ്റ് ഭക്ഷണ സാധനങ്ങളും ഇനി നിങ്ങളുടെ വീട്ടിലെത്തും..ഓർഡർ ചെയ്യൂ..👍
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Ingredients:
For the Curry masla .
1.. 1/2 teaspoon turmeric powder
2..Coriander Powder - 1 tablespoon
3.. 1/2 teaspoon red chili powder (adjust to your spice preference)
4.. 1/2 teaspoon black mustard seeds
5. .Salt
For the Curry:
1. onion, finely chopped
2. 2-3 sprigs of curry leaves
3. 1-2 tablespoons coconut oil (or any cooking oil)
4. Salt to taste
5. Water as needed
6.Ginger - small piece
7.Garlic - Upto your taste
8.chilly - 4
9.Cucumin seeds -1 teaspoon
10.Mustard seeds - 1/2 tablespoon
11.Potti -1kg
Instruction
1. Roast all the ingredients for the curry Masala util the raw smell changes .
2. Heat coconut oil in a pan or kadai. Add black mustard seeds and let them splutter.
3. Add chopped onions and curry leaves,Chilly,Garlic,Ginger. Sauté until the onions turn translucent. Keep it aside .
4. Add potti in to the pan and mix the Masala powders we have made before. enough water to cover the Potti. Bring it to a boil.
6.Wait until 15-20 min slow cooking
7.Add sauted onion mix with spulttered Mustard into the pan add some curry leaves .
Mix it well for 3 min
8. Serve Kerala-style Potti Curry hot with steamed rice or Kerala parotta.
Enjoy the rich and flavorful taste of Kerala with this Potti Curry
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