বৃষ্টির দিনে চায়ের সঙ্গে সহজেই বানিয়ে ফেলুন এই মুখরোচক পাকোড়া (Yummy Noodles Pakora Recipe)

Ingredients:
Noodles: 2 packet
Carrot : 1 medium size
Cabbage : small portion
Capsicum: 1no
Egg : 2 nos
Onion: 1 big size
Ginger: 1"
Garlic : 5-6 cloves
Green chilli: 4-5 nos
All purpose flour: 3 tbsp
Corn flour: 2 tbsp
Salt as per your taste
Coriander powder: 1tsp
Cumin powder: 1tsp
Chat masala: 1tsp
Chilli Powder: 1tsp
Garam masala powder: 1tsp
Maggie masala: 2tsp
Curry masala: 1tsp
Mustard oil for cooking
Water as needed
Procedure:
Boil noodles and rest aside. Grate carrot, cabbage, ginger, garlic. Slice onion, capsicum, green chilli. Mix all the ingredients in a bowl. Add noodles, 2 eggs. Mix with your hand. Add all the masala mentioned above, again mix well. Add all purpose flour and corn flour and salt as per your taste. Make sure the flours are coated with the ingredients. Rest aside the mixture for 10-15 minutes. Heat oil in kadhai, fry a small portion of mixture in batches keeping the gas flame in medium low. Fry each side. Serve hot with tea or tomato sauce.