Rum & Raisin Fruit Cake Recipe - Kerala Plum Cake With Alcohol | Nisa Homey
Vložit
- čas přidán 8. 09. 2024
- Easy rum and raisin cake recipe for new year! #asmr #asmrcooking
Ingredients:
whole wheat flour : 1 cup
1 tsp baking powder
1 cup organic sugar
3 cloves, 1/2 inch cinnamon, a small piece of nutmeg, 4 cardamon seeds.
salted butter: 2/3 cup (133 gms)
3 eggs
1 cup black raisins
1/2 cup raisins
3/4 cup rum
(If using salted butter, avoid salt. Dont forget to preheat oven. )
----
Method:
Soak raisins in rum, overnight
powder sugar with cloves, cinnamon, nutmeg, and cardamon
mix butter and powdered sugar
Add eggs one at a time
sieve flour with baking powder
add little flour, soaked raisins, strained rum into the sugar/butter mix.
Bake in preheated oven for 50-55 mins in a preheated oven at 180 degree C.
------
My Other Channels:
Skinny Recipes: goo.gl/7fmwtW
Malayalam Channel: goo.gl/YF3S8S
Thanks for watching and don’t forget to LIKE, SHARE & COMMENT!!
XoXo
Nisa
©Nisa Homey ALL RIGHTS RESERVED
FYI: This video contains affiliate links, which means I may receive a commission for purchases made through my links.
Made it today...Turned out to be 👍👍. Thank you for such a delicious recipe..😊
glad you enjoyed :)
Did you use Atta flour?
@@nisa-homey bannancake tomake
@@nisa-homey how
How many grams of sugar and wheat flour did add
Not only is the recipe great the video was so calming. No irritating background music. I am usually forced to watch most such videos on mute. Or the chef talks so much. Thank you.
Thank you for getting straight to the recipe without a nonsense intro. It looks delicious. I will try. Thanx
👍
@@annamapt6760 hh
Isg f2f v. Nccz :) A ALL
I have been preparing this recipe for the past 3 yrs with certain improvisations and everytime it has turned out to be fantastic! Thanks for such a simple & yummy recipe❤
Glad you are enjoying this heirloom recipe.
Can you add plums to the recipe? Thank you
Yes this recipe looks great..i am planning to add plums and nuts to it..and also a bit of molasses..
Too good. No talking. Very well shown. Such receipes I enjoy preparing with list of ingredients and no talking unless some tips to keep in mind.
Have been trying this recipe from the past 2 years every xmas..turns out yummmm...thanks for the recipe
This is the best recipe I have ever tried. I had soaked the dry fruits in rum for almost a month n made the cake yesterday. It came out really very well...soft n moist. Thank you so much the wonderful recipe 🥰
Thank you for this delicious cake recipe..baked today...aroma of baking was through out my house and the cake was awesomely delicious..we want more comes straight from heart..thank you so much.
Nisa, I love to read all your recipes. I feel like coming to see you, or wanting eat all kinds of your food. I love all kinds of your Thosha recipes. I love to have a Thosha pan like yours. We have a Kerala store here but they don’t have than iron skillet. Anyway thanks for sharing all your recipes. May God bless you and your family. Thank youagain 🙏🙏🙏🇨🇦🌷
Going to try this tomorrow, can't wait to make this as a Valentine's cake
Thanks for this amazing recipe. The cake came out perfectly. This recipe works in 2021 as well 😃 lol.
It’s so satifying waching your video. I love to see people scraping the bowl so clean.👌🏻👌🏻👏🏻👏🏻👏🏻👏🏻👏🏻
Hey guys! sharing an easy rum and raisin fruit cake. Wishing you all a happy new year!
Wish you the same
Happy new year to u Nd Ur family .
Merry Christmas to everyone 🙏
Headband crochet
You need to add some burnt sugar syrup to give it that dark brown look
I loved this amazing , relaxing, no conversation video... Will definately try.
Made this recipe . Was really very good but i think cake gets baked in 35-40 mins so people who are yet to try keep checking the cake . But turns out to be amazing cake . Must try 💯💯
Nisa ma'am I tried this cake yesterday and it was so so yummy... thank you so much... the butter sugar egg batter wasnt as creamy as yours despite the hand mixer so I added a little milk.. cake was baked perfectly in my aluminium round mould for exactly 50 min... you're just awesome...
i'm vietnamese..i really like this branch.. it's great..thank so much..and very Happy
Made it for Christmas and it has turned out super delicious. Thanx a lot
Glad you enjoyed!
Thank you for sharing your recipe. Looks delicious.
Why did you use whole wheat flour?? Can I replace with All Purpose Flour (maida) instead of whole wheat flour? Thanks!
Wheat flour is healthier option as its made of whole grain. You can replce it with all purpose flour too.
I tried this receipe at home and tastes delicious.....thankyou for the receipe👍
I’ve watched several videos...before they started...always request to subscribe....but after I watched your video makes me to subscribe 👍 GOOD JOB 👏 🌹🌹🌹🌹🌹🌹🇵🇰🇺🇸😘
Will try
Excellent....beautifully explained thank you so much, I will try dear sister...
no cream，no milk still looks so beautiful and yummy, love it😋
For the Fruit cake don't put water ....
Tried it ....my fav rcp
Very nice recipe, tried it.
A very delicious and easy recipe. Thank you!
Done to perfection lovely cake
Nice....all my thumbs up to you, video was straight to the point, no annoying background music, and as the video went along, you gave us time to watch the procedure "and" read and write down the ingredients.....👏🏼👏🏼👏🏼👏🏼👏🏼👏🏼...Bravoooooooooo, this recipe is a sure keeper, thanks for sharing my dear, we appreciate you.
Kind regards
best recipie nisa.i will make soon.rum yummy.thnx sisi
Can't wait to try it!
Lovely 👌
A good video is worth 100,000 words. Thx!!!!
It was absolutely awesome. Thanks
Big shout out to you Nisa. Cake came out fabulous. Its getting polished off as I write this. Thank you so much. Wanted to share that my batter was quite dense as compared to yours. After you were done adding three eggs your batter was liquidy but mine was dense all the way till I transferred it to the pan. Used wheat flr, regular sugar and everything as mentioned. Just wanted you to know. Thanks again.
How many grams of wheat flour and sugar did you add
Very nice
woww so yummy
Very nice cake
Can I add plums as well to the recipe ? This looks delicious I want to try it.
Delicious.
Nisha ma'am this cake looks yummy...can we use all purpose flour instead of wheat flour?
Very Delicious!! What is the weight of your 1 cup of wheat flour? 124 g? Seems like 1 & 1/2 cups ? Thank you
Excellent,don't drive after eating.
HAHAHA
thank you for the wonderful recipe
I want to try that. Looks so delicious.
Lovely recipe👌
Thank u nice recipe with proper details
Hi Nisa, can I make this with walnuts instead of raisins? And is it ok to use salted butter?
Thank a lot for this very precious recipe
Oh wow!! ❣️❣️❣️👌👌👌
oh friend ... its too good .... its toooooo good ... mouth watering
Hiya, could you please give me the measurements for the baking tray? Also cup is measuring 200 ml or 250 ml please. Looking forward making your cake, it’s amazing! Thank you kindly Rose from UK
I am going to make as looks delicious but I'll add nuts and orange zest.
Wow👌
Super l like it 👌👌👌
I like it very much
Woooooow........ Yummy.
it came out well thanks
I wish you a beautiful new year filled with lots of love, laughter, happiness and fun 💓
Nice recipe, can wheat flour be replaced with all purpose or coconut or almond flour ? Please advise, thank you.
Yummy thanks
Thank you for the lovely recipe ..any alternative for butter?
Hlo nisa g nice cake vedio sister my daughter in-law live in Noida but back round in Kerala she send me plum cake very very tasty
Which rum did u use for this?
Hello mam...if i do not want eggs to be added can i add curd what quantity
Thank you......Happy Newyear wishes
Hi can I add more fruits and dry fruits to the mixture please advice thanks 😊
I love your recipe. Thank u.
Hi Nisha it looks like an easy to follow recipe, however , I’m not clear as to the two types of sugar you mentioned one on the recipe and another in the prep. How much powder sugar is needed......?
thank you
Lovely.
Hello mam. I am surely gonna try tis receipe tis christmas. Can i use red wine instead of rum?
Mam..can we use any type of wine? Like banana, grape,..
Superb mam
Awesome.
Can we bake this in microwave or pressure cooker?
looks yummy
I like it, awesome cake.🌹
Delicious. May I know what’s the size of your baking tin?
Mmmmm
Subscribed! Colorado.
Nice recipe. Came out well. Merry Christmas n another fun n health filled happy new year.
Good recipie
I made Kerala cake you posted some days earlier and it came out well. Thanks ma'am. Can you please suggest a vegan substitute for butter in the rum cake without altering the taste?
You can add mashed avocado or coconut cream instead of butter.not coconut milk.hope this helps you.
Happy New Year 2019 in advance Nisha mam....🙂🙂🙂🙂🙂
Thanks so much. Happy new year!
Is there no need for baking soda along with baking powder in this recipe?
To balance baking soda we need an acidic agent in the cake. Since there is no such acid based ingredient, she might not have used baking soda.
Wow
Butterfly kai spreading butter is so mallu.
Happy New Year to you and your family
Can wheat flour be added?coz it spoil the taste of the cake???
Hello ma'am i tried your recipe n it's yummy..But will u plz tell me what can be the alternative for egg and how much should be the quantity
Looks yummy blessings from Australia xx
Thank you for sharing I will try this cake
Yummy
1 sugar cinnamon cardon elaich nutmag 2/3 butterr mix eggs rum nuts1 flour little 4 nuts mix 180 degrees 50.min
Hi mam happy new year can v substitute with wine instead of rum plz refer which is best rum u used
yes, you can sub with wine...
Can you use ground spices if you don't have the whole ones?
Made it today.... it tasted good but the top n bottom part got burnt. Any pointers to keep in mind the next time I bake ?
Great recipe! should it not include a pinch of salt?