Wood-Mizer Maintenance & A Good Garden Harvest,
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- čas přidán 22. 08. 2020
- Walls Outdoor Goods: www.walls.com/
Link to check out the wrenches: www.tekton.com/
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Sawmill Used: Wood-Mizer LT40Wide
www.woodmizer.com
Nathan Elliott owns and operates Out of the Woods Forestry a Sawmill, Kiln and woodworking business. OTW is located in the Appalachian Mountain range of Northeast Tennessee. Nathan operates a Wood-Mizer sawmill used in conjunction with other tools to harvest timber from local woodlands and urban environments. - Jak na to + styl
Be sure to follow me on Instagram I will be showing a special log on their today: instagram.com/outofthewoodsforestry/
I miss the "Oh and one more thing guys" in most of the videos. Very entertaining and I wait for every update. Keep 'em comin' Nathan, Best to you and yours and STAY SAFE.
Thanks to Walls for supporting OTW! Went and ordered a pair of ditch digger pants and a pair of short, the name of which escapes me at the moment. I like to support the brands that support the channels I enjoy watching. Also, the garden is putting out some amazing produce. I wish I could grow about 1/3 of those tomatoes.
Great video today Nathan! Loved the multi-faceted content! As a retiree in assisted living, ‘tis good indeed to see you living your dream in E-TN, one of the prettiest places on the planet! 😁👍❗️
THANKS!
when I lived in Missouri I had 20 acres of black walnut trees and they were huge. I was contacted by Henry Firearms to buy all the Black Walnut trees I would let have It was quite a profitable venture.
Just b4 you said you were getting long winded I was thinking the same thing. But there are words of wisdom in your videos, needed, like butter on a warm blueberry muffin. Look forward to all your videos. Thanks
So laid back, great guitar music. Easy viewing, explanations easy understandable. Relaxing viewing after noisy seeing noisy heavy equipment.
Thanks for watching 👍👍
My first dog’s name was blue when I was a kid. White pit bull with blue eyes. He was a good pet.
Wow Nathan that’s a great crop of tomatoes and peppers. That should see you through the Winter. Glad you managed to sort out the saw guide.. Great work clothes, ideal for working in the mill. Take care dear friend. Be safe Graham🇬🇧🇬🇧🌲🌲🍅🍅🥒🥒
Good morning from Yukon, Oklahoma. Good looking black walnut and veggies. Have a great day. God Bless.
thanks Jim,
Beautiful harvest of tomatoes and peppers what a nice garden. Good looking walnut also.
Thanks buddy
I agree with most people out there if they watch your channel they will fall in love with it you give a lot of information you explain yourself well and a lot of your wood has beautiful grain especially the one that you had today
I appreciate that!
A Wood Mizer fix and a beautiful bounty from the garden with kitties! What could be better? Stuffed peppers are mighty fine eatin! Just had some fresh ones a few days ago. My wife did a fine job and they are great in the middle of winter! Thanks Kindly Nathan! Blessings to you and your Family! DaveyJO in Pa
So true!
My son works for Tekton, they are a great tool with a great warranty! Thanks for the shout out, I will forward this video to him, he will be very interested in your comments about the wrenches. Very nice garden!!!
good deal, first time using their tools, much cheaper and as good as those over priced snap on tools, tell him I was well impressed and looking forward to buying more,
Up here in the frozen north, Wahl is also known for their cold weather gear. A must have for farmers and others who don't get to stay inside when the temps fall and the snow flies.
Looking good from head to toe! Thanks for the shot out!
👍👍👍
I only buy Tekton wrenches and sockets now as they are the best in my mind.
Good info,as usual. Nice crops,too. Be back to sawmilling soon ,after a layoff caused by prostate cancer!! All clear now...non left. Take care.
great news!
It looks like a socket or a standard box or open end wrench would work for the 15/16 nut. Are there other 15/16 nuts or bolts that you can only accessed with the specialty wrenches?
When you picked that first pepper in the beginning of the video I could taste it. Maybe you could do a video of your wife cooking thing from y’all’s garden. I will be having a stuffed pepper for lunch. I get the large ones and stuff them with a very very dirty rice. Made with lots of browned Jimmy Dean’s bulk breakfast sausage, and or Italian sausage without the casings, chopped yellow onions, the tops of the peppers, roasted garlic, Rotel tomatoes, chopped celery and shredded carrots. I add the carrots in when I mix in the rice. Then I add in a Cajun seasoning mix and some Worcestershire sauce. I also add raw beaten eggs, one egg per two stuffed peppers. Then I mix in the cooked rice at a ratio of 1/4 cup to a cup of the cooked meat and veggies. Regular dirty rice is about one cup cooked rice to one cup of the meat and veggies. After stuffing the peppers about 1/8 inch short of the top of the pepper, I top them with Italian bread crumbs mixed with melted butter. I pre cook the peppers by steaming them so I only bake them until the bread crumbs turn golden brown. One pepper makes a good meal for me. If you use shrimp and crab meat for a seafood stuffed pepper add them with the cooked rice. They will cook while browning the bread crumbs.
Outdoor with the morgans, just a huge tree like that. Wow that looks great. Wow your garden really did good!!
Thanks so much
Thanks again.
Thank you always enjoy videos. Good job, stay safe and well.
Thanks! I always learn a lot watching your videos!
Good stuff Nathan!
I love woodworking sawmill
My garden is about finished! Great video.
Really, really nice bell peppers!
Love your channel love to watch you cut logs it is very interesting. KEEP UP THE GOOD WORK
Thanks, will do!
Bell peppers in Australia are called capsicum's. :) Love your video's. Currently working with some American Cherry ( guess to you guys just Cherry) to build keepsake boxes. Lovely timber. Keep the video's and the garden going. Stay safe.
thanks Ray,
Beautiful grain in that walnut log
Nice video Nathan
All equipment must be maintained to keep in good working order. Pre-maintenance is best. Bountiful gardens are a blessing.
You have a good green thumb to go with your sawyer skills.
Just a thought Nathen, my friend and I used a basin wrench on his LT 40 it worked great. Love the videos, keep them coming.
Really like those suspenders! Awesome.
Glad you like them!
Lot better then our peppers and tomato plants.. And that sure is some petty walnut.
Good morning from St John Parish, Louisiana 24 Aug 20.
Wow awesome garden harvest
Yes, thank you
great job nathan
thanks Gene,
I saw Joel Salatin on The Fit Farmer's video today, and he has a set of those suspenders...real nice! Some fine maters and peppers, Nathan!❤️🍅🍏
I enjoya all of your content , Nathan. Keep on trukin
Thanks, will do!
Nice veggies!
Yes, thanks
Nothing like a homegrown tomato. I just started picking my larger ones been picking cherries for a week now.
Great video as usual! Used to have a garden til raccoons tore it up. Now I buy cabbage and onion from LaFolette greenhouses. They are really good for sauerkraut
Very nice grain.
Thanks 👍
I’m going to check those work pants out I work in the dirt and my phone gets covered in dust that zip up pocket sounds like a great idea!
Good looking walnut, also might check into some pump wrenches that are similar to those 60* 's you bought. The matoes and peppers look delicious.
Cool, thanks
Good information!!! 😊😊👍👍🍵🍵
Very nice peppers and tomatoes, made me hungry just watching,HE HE!!!
THAT LOG LOOKED NASTY TILL YOU CUT INTO IT !
I recently unsubscribed from a channel because it has essentially turned into an infomercial. I appreciate the full disclosure. I watched the entire video and would consider the product.
Love the garden!!
Of course another great video Nathan i really enjoy watching the sawing, also your harvest. I was wondering if you leave some of the peppers on until they turn red. Thanks again for your work. 👍🏻🇦🇺
No sir green 👍👍
We top and core our bell peppers, stuff them with wax paper and freeze them to stuff later when we're ready to eat. Yum
Whew! That was some lesson of the day!---My son likes the shorts I ordered from Wall. Longer cut, lots of pockets, and for me, atypical color choices than the usual.---Loved the garden tour today.---By my calculation, the kiln should be empty...where does the final load go when you take it all out?
Nathan,
Beautiful garden. You and your wife must be working hard canning. Keep up the great work.
Thanks buddy
You're welcome Nathan. Have a tremendous week.
Garden picking. Isn't that why Bruno is there? People who came to dinner often asked why we didn't have a dishwasher and Pops told them he had three. Different times I guess.
hate to tell you this but a $6 crows foot on a socket extension is what I use on my saw. No biggie great vid
I've got a set of metric (8mm to 24mm) and a set of standard (1/4 to 1 1/2) angle head wrenches, that I gave a ton of money for when I was a truck and equipment mechanic. I wouldn't trade those thing for anything but more just like them
Purdy!!!!
Try some Jetstar or Jetsetter tomatoes if they are available in your area.
They ripen all the way to the stem, no green spots or shoulders. Guaranteed you will like them.
My Son grew some Cherokee Purple this year, great Heirloom tomato 🍅
thanks Fred,
Suggestion: Cost Savings Idea:::Heat wrench with Oxy-Acetylene torch to a 'Harbor Frt' wrench or used old wrench (enough to bend in a vise -please wear eye protection & proper gloves) - bend to proper or suited angle - test after air cooling - then gently re-heat, then cool with used motor oil (minor case hardening after heat/bending) - retest for proper wrench size & depth = cost (if you have the Oxy-Ac tanks) = $5 ::::Note if you screw up try again with another wrench. Essential craftsman can make their own adapted tool and save thousands upon thousands of $$$$ over the years. If you don't have Oxy-Ac, then go to the phone book and call a tool maker/welder, he will probably laugh, but for $10 and 5 minutes, he can do it for you and he will have a new customer and now you have a new business friend.
That wood looks good even though it was on the ground for so long. Also, great harvest. Was the Jason you mentioned from Northwest Sawyer? Stay safe. Bill
l am late but l am here and l am hungry now.....Thanks
Hope you enjoy
Live the essential craftsman.
Same here
Could you spin the wheel a little and use a wobbler socket? Love the videos!
I see you have a BAF too.
It's all about access. Sometimes you just have to bite the bullet and buy the special tool.
agreed
I don't disagree that Snap-On tools are expensive... but don't forget that your great-grandson will be able to have them replaced for free (if they're still in your family) due to lifetime warranty. I had a friend who was a repair technician at the local waste management company who got several free Craftsman wrenches because someone else was foolish enough to throw them away.
Must be maintenance day. I just watched a video of a guy doing maintenance on his Kubota.
Me,too!
I would have tried to heat and bend a regular wrench first, but I'm really poor tho
Well you know the old saying hillbilly, you get what you pay for. That’s where a good Torch and vice Might have been a little cheaper LOL, That’s from your fellow hillbilly, Tennessee born and bred... Just to add, your garden is beautiful good job keep up the good work brother
at the 1:40 mark of the video as watching the video, to the left of your hands below the yellow warning decal are finger type strips about 1 1/2" wide a looks like black metal the aluminum fingers. What purpose do they serve?
On many of the channels I watch their children help. Does Bruno ever help out at the saw mill?
Sometimes
Probably been asked...Where do you acquire your music from that’s used at beginning and ending?
Envy your lifestyle. I’ll just have to experience it vicariously through your videos!
hours of research and asking artist, thanks for watching,
Did you try getting in there with a crow’s foot wrench from the back by going in through the spokes on the blade wheel? It looks like that might fit.
I was wondering about that too!
Wondering if you could have heated one of your own wrenches, and bent the angle yourself?
That's a lot of tomatoes....ours were mostly green this year as I forgot to water the plants for a week, but that just means chutney making is on the cards - do you do chutney in the US?
Some folks do chutneys, others make green tomatoes into mincemeat (blech...). Personally, I just batter and fry (like fish and chips) green tomatoes and leave the rest on a table to ripen undisturbed.
The stuffed peppers freeze well and only take 5 to 7 minutes to heat up right out of the freezer. A always cook at least a dozen.
Please explain. Do you cook them first then freeze or do you prepair them, freeze, then cook when removed from freezer. Will any recipe work for them or is it a special one. I love stuffed peppers but do not like to heat up the house on a regular basis for them in the summer. The freezer method sounds like a great idea if I knew how to prepair.
Steve Welches The peppers are fully cooked when I take them out of the oven after browning the bread crumbs. After they cool down I put them in the fridge them freeze them the next day in individual containers. That way I can take them out of the freezer one at a time and heat them in the microwave. It only takes 5 to 7 minutes to heat up.
Steve Welches The recipe is one I put together. It is not written down any where that’s why I did not list most of the amounts of each ingredient. . I very seldom use a recipe to cook with.
@@billmorris2613 thank you for the reply. I will have to try that one day.
This question has probably been asked & answered many times already, but is there some strategic reason for leaving logs on the ground for years before milling them, or is it just that you have so many logs that it takes years to get to them?
i need a better organization , lol, too many,
Do you use all the sawdust as a soil amendment?
When washing your saw do you use a pressure washer or a regular hose.
Just regular water
You have been using this saw mill for some time now, what do you think about the rotary pre-cut, does it help with the life of the blade?
Yes 👍👍👍
@@nathanelliott9013 Why don't you give us a show, about this option. What does it cost? David, Costa Rica
What do you do with the first second and third slab cuts when you are squaring up a log? Do you ship it to a chip plant or just have massive bon fires all year?
firewood,
I just want to bite into one of those tomatoes while I hug those kitties.
I don't see the link to the suspenders.
I’ll send it to ya
How many hours you have on that Lt40 ?!
A few
Hmmm.. nice suspenders...but my favorite definition of a pessimist is one who wears both suspenders and a belt!!!
odd I wear suspenders to hold my pants up, and a belt for my leatherman, and measuring tape holder, both have jobs to do,
@@OutoftheWoods0623 Good point there Nathan. Sadly my left shoulder had to be rebuilt years ago and suspenders dig into the scars so I cannot wear them. But you got the right idea. My friend says to just wear coveralls with that strap loose like Jr. Samples did on Hee Haw!!! ;-)
Why cut the boards so thick?why not cut them half the thickness?would you not get better yield with a thinner board?
Brian, those slabs are going to be whatever a customer will want. Some are going to be tables and some will be reworked by the buyer for other furniture. The thicker the more money Nathan will get. Some will go for rifle stocks.
Thicker stay more stable,also.
Brian, those are rough sawn and by air drying, then kiln drying and heat sanitizing for bugs they will shrink. Plus they will sometimes do a little cup or twist that you really cannot see until you plane them down flat after all of that. By going 5/4 thick to start, you will likely get a true one inch after all the processing and that is good furniture wood that is very stable and a blessing to work with. Most lumber yard lumber starts life as one inch to get down to the final product of three quarters thick in the store.
Good info,as usual. Nice crops,too. Be back to sawmilling soon ,after a layoff caused by prostate cancer!! All clear now...non left. Take care.