One Daikon Three Ways! Pickled, Simmered & Pan-Fried

Daikon is a massive radish that can be used in a variety of ways! One daikon is so large that you can make multiple dishes with it! Here are three recipes I recommend giving a try. I’ll show you how to pickle it, simmer it with pork and pan-fry it as chewy daikon mochi. Hope you give one or all these recipes a try!
Daikon in Tonjiru Soup:
• How to Make Tonjiru | ...
Daikon on Soba (Buta Oroshi & Soba Salad recipes):
• 5 Must-Try Soba Noodle...
Check out more list recipes here:
• 5-in-1 Recipe List Videos
Ingredients 3-4 servings:
Pickled Daikon
⅓ daikon sliced
10g shio-kombu
1 ½ tsp sesame oil
Simmered Pork & Daikon
⅓ daikon cut into wedges
200g pork
1 knob of ginger sliced
2 tbsps each of soy sauce, sake, mirin
1 tbsp of sugar
1 tsp of dashi
200 ml of water
Daikon Mochi
⅓ daikon grated
2-3 green onions chopped
2 tsp of sakura-ebi (optional)
1 tsp soy sauce
1 tsp sesame oil
2 tbsp of flour
2 tbsp of katakuriko
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0:00 Intro
0:20 In a Pickle
1:30 Simmered with Pork
3:22 Chewy Mochi Cakes
5:14 Everything's Ready!
5:37 How’s it taste?
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Thanks for watching!

[@HomeCookedAbroad]

Thanks for watching! What's your favorite daikon dish? It also goes great in soups and salads as well, check out more recipes linked in the description!

[@yukiaragaki9822]

The Daikon nimono is amazing! One of my favorite Japanese dish so far.

[@HomeCookedAbroad]

Glad you liked it! 😊

[@derfred1262]

Brilliant! Just bought farm fresh daikon this morning, this video was great thank you!

[@HomeCookedAbroad]

Great timing!! Hope these three ideas provide some good inspiration for you! The simmered dish is what I make most often, so simple and satisfying.

[@1990christmas]

I’ve only had pickled daikon so would like to see more ways to prepare

[@HomeCookedAbroad]

I recommend giving the second recipe a try, the simmered version. It’s super easy and delicious! Hope you like it!

[@derfred1262]

I need to learn how to make Mochi dango with that sweet miso sauce if you could show that one day! My last attempt was disastrous lol

[@HomeCookedAbroad]

Thanks for the suggestion!! I’ll see what I can come up with. 🍡