BRAISED SPICY CHICKEN (닭도리탕)

BRAISED SPICY CHICKEN (닭도리탕)
Ingredients:
1 whole chicken (chopped)
3 potatoes (chopped in halves)
1 onion
1 green onion leaves
1/2 carrot
5 cloves garlic
2 tbsps cooking oil
Sauce:
2 tbsps pepper flakes
1 spoonful pepper paste
3 & 1/2 soy sauce
1/2 tbsp fish sauce
1 tbsp plum syrup
1 & 1/2 tbsp corn syrup
2 tbsps mirin
1 tbsp sesame oil
1 tbsp sugar
1 pinch of msg
1/8 tsp ground pepper
1/8 tsp ginger powder
1 tsp salt
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