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my favourite is how you don't like the smell of an egg but don't mind looking inside the bottle of lumpy milk. You and Me are not the same person. hehehe. I love how you teach. Well done. I actually think i can do this. Subscribed.
😂😂 raw egg just hits different 🤣
Love yr recipe u explain nicely
Final results?
Nice lyk lekker
Jaaaa man that’s the good stuff 😍
What temp must oven be for the 45 mins initial baking - 180 degrees Celcius?
Hi Gavin yes , 180 degrees C 😀
Sorry for all the comments . As I don’t have a scale . How much is 135g butter ?
Hi Cresanda , that is 9 Tablespoons of Butter
If using ordinary all purpose flour what is the ratio of baking powder to 500grms flour please
Good Evening Lucy , you can use 2 teaspoons of baking powder , it will make it light and aerated 😃
Also , if I don’t have bicarbonate of soda , can I leave it out of the mixture ?
Hi Cresandasimmers , without the bicarbonate the dough might collapse a little and might not be as airy , but its worth a try ! 😀
🤤🤤🤤
Wag wag bicarbonate powder of baking powder?
Hi Sheree ! Bicarbonate of soda, dit sit baie lug in die deeg in anders is die mengsel te dig 😀
Half a kilo flour is 500 g of flour right ?
It is indeed Cresanda 😀
Dit lyk heerlik😁
Thank you ! Dip hom soos n Ouma
Whos gonna watch 20 min 👀 😂
Hopefully some people 😂
my favourite is how you don't like the smell of an egg but don't mind looking inside the bottle of lumpy milk. You and Me are not the same person. hehehe. I love how you teach. Well done. I actually think i can do this. Subscribed.
😂😂 raw egg just hits different 🤣
Love yr recipe u explain nicely
Final results?
Nice lyk lekker
Jaaaa man that’s the good stuff 😍
What temp must oven be for the 45 mins initial baking - 180 degrees Celcius?
Hi Gavin yes , 180 degrees C 😀
Sorry for all the comments . As I don’t have a scale . How much is 135g butter ?
Hi Cresanda , that is 9 Tablespoons of Butter
If using ordinary all purpose flour what is the ratio of baking powder to 500grms flour please
Good Evening Lucy , you can use 2 teaspoons of baking powder , it will make it light and aerated 😃
Also , if I don’t have bicarbonate of soda , can I leave it out of the mixture ?
Hi Cresandasimmers , without the bicarbonate the dough might collapse a little and might not be as airy , but its worth a try ! 😀
🤤🤤🤤
Wag wag bicarbonate powder of baking powder?
Hi Sheree ! Bicarbonate of soda, dit sit baie lug in die deeg in anders is die mengsel te dig 😀
Half a kilo flour is 500 g of flour right ?
It is indeed Cresanda 😀
Dit lyk heerlik😁
Thank you ! Dip hom soos n Ouma
Whos gonna watch 20 min 👀 😂
Hopefully some people 😂