Adobong Atay ng Manok | Chicken Liver Adobo
Vložit
- čas přidán 14. 03. 2020
- Adobong Atay ng Manok or Chicken Liver Adobo is a Filipino dish consisting of chicken liver and onions in a sauce made by ginger, garlic, pepper, oyster sauce, soy sauce, vinegar, sugar and oil. Adobong atay or Chicken Liver Adobo is a variant of the Filipino classic adobo and seared chicken liver pieces greatly compliments the tanginess of the sauce with little hints of heat from the black pepper. So make this chicken liver adobo by following our recipe and you will find a great dish that can be served with steamed rice.
#adobongatayngmanok #chickenliveradobo #chickenliverrecipe #pinoyrecipe
Written recipe at yummykitchentv.com/adobong-at...
✔️600 grams Chicken Liver
✔️thumb-sized ginger (chopped)
✔️1 medium onion (chopped)
✔️4 cloves garlic (minced)
✔️1/4 cup soy sauce
✔️1/3 cup vinegar
✔️1/2 teaspoon pepper
✔️1 tablespoon oyster sauce
✔️1 teaspoon sugar (optional)
✔️oil for sauteing
DIRECTIONS
Heat oil in a pan. Sauté the chopped ginger until light brown. Add the chopped onions and minced garlic. Sauté. Add the chicken liver. Sauté until water comes out and becomes light brown. Cook until the water is reduced.
Add the ground black pepper, oyster sauce and soy sauce. Stir a little until combined. Add the vinegar. Cover and simmer for 5 minutes under medium heat. [Optional] Add the sugar and stir gently. Continue cooking until the sauce is reduced.
If you prefer dried adobo, cook until the sauce dries up. If you want saucy adobo, separate the sauce from the chicken liver then put the liver back to heat. Sauté for 2 to 3 minutes until browned. When fully cooked, place the chicken liver back to the sauce.
Serve with rice and enjoy.
Note that the following names also indicate this dish
adobong atay ng manok kawaling pinoy
how to cook adobong atay ng manok with potatoes
adobong atay ng manok with calamansi
adobong atay ng manok na tuyo
atay ng manok recipe with vegetables
afritadang atay ng manok
adobong atay ng baboy
atay ng manok fresh
--------------------
chicken liver with vegetables recipe
liver and egg recipe
pritong atay ng manok
chicken adobo with liver
chicken bistek kawaling pinoy
chicken liver with broccoli panlasang pinoy
atay ng manok fresh
pork and chicken liver adobo
Msarp tlga yan atay ng chicken adobo..
The Best! Ginaya ko step by step at boom! Napaka sarap ng timpla. Thank you Yummy Kitchen
Sarap Naman..try ko na magluto...☺️
Ang sarap nyo mag luto, salamat sa tips
Thanks, so quickly done. And looks yummy.
ang sarap nito , makapagluto nga rin ng adobong atay
Looks delicious 😋😋
I tried this recipe and find the liver become a bit chewy or "makunat". Maybe we should lessen a bit of time for the simmering. 5 minutes is too long after putting the vinegar. Let's make it into 2-3mins☺ Chicken liver can't be overcooked kasi tumitigas talaga sabi ng mama ko. Pero masarap tong recipe na to kahit walang seasoning, perfect na sya. Tantyahin na lang yung sugar kung ayaw nyo ng matamis. 😉
Yes bec the liver shld be cooked for only 4-5 mins...
.
ul
Sarap...masubukan nga rin to lutuin..kadalasan kasi luto ko nito may balunbalunan kasama.
Lulutuin ko yan, its look yummy....
First time ko magluto ng ganito at ginaya lo lang sa video na ito , nung natikman ko napaka sarap nya pala talaga kaya thumbs up sa vid nato salamat po ng marami .
nice yummy kitchen maya magluto ako niyan
I will try this for dinner 🤩😋😋
Okey masarap ill try to cook yummy
Salamat sa sharing mo sa pagluto ng chicken liver
Thank you for this..save my day..
I tried it, watching while cooking. Negusyo ko din kasi pagkain. Salamat sa info. 🥰
Naku totoo nga ang sarap kasi niluto ko ngyon at nasarapan ang pamilya ko ... Salamat sa tech po god bless❤❤❤
Pagka sarap naman niyan aba!
Wow yummy chicken liver adobo
😊 Thanks! cooking while watching your recipe ang sarap mga talaga, taste so good and yummy, great information!
Thanks yummy resipe
Salamat po , nagluluto ako ngayon ng adobong Atay , super sarap po . Salamat ng marami.
i tried your recipe mo and it's siooo good
Sarap ng atay nagugutom ako tuloy.
Wow yummy recipe.. Thanks for sharing this video po God bless
Looks yummy❤thnks for sharing this recipe..must try to cook this also😊
Tried this and ang sarap po! I'm so happy kasi 1st time kong magluto ng adobo hehe
Naku Luton ko ito bukas. 😋
first luto ko ng chicken adobo .. I followed the steps..ang sarap. mamaya magluluto naman ako
Wow thank u for the recipes chief,,,
Sarap naman po nyan. Will also try this one
Thanks for sharing your recipe.
Woooow i love cooking
my all time favorite...
salamat sir. kahit nasobrahan sa sukah sakin. asim tuloy
Thank you ❤️ for this simple recipe but it's superb delicious 😋😊
Sarap naman.
wow ang sarap po
Thank u for this recipe
Thanks simple easy steps
Lami man oi❤😘
I'll try this🥰🥰🥰
Awesome!
Thank you po sa recipe at nasarapan kanina Ang hubby ko sa luto ko sabi niya marunong pala daw ako mag luto hahha d alam sinearch ko muna Bago ako nag luto worth it Yung gawa ko❤❤👍
Wow. My favorite 😭😋💕
Thank you so much for this my cooking skills was upgraded
Thank you so much i love it💜💜💜
My favorite 😋
Needs simple recipe like this for a limited resources here in Saudi province. Thank you 😊 God bless
Looks delicious 😋😋😋 thanks for the recipe 😊
I tried the recipe and it's yummy 😋
Wow pahingi
This is my first time cooking adobo hahaha thankyou!! It's so good.hehehe I'm so proud of myself rn 🥲
Thankz for shareng reciepie
Yummy magluluto ako ng adobong atay ng manok! Salamat po!
My peyborit 😍😍😍
Yummy 😋🤤
i tried it , sobrang vinegar umasim tuloy masyado.. kaya depende parin sa panlasa.. nextime bawasan q suka..pero salamat sa recipe.. love it.
Sarap naman ng adobo mo
Thank you for this. Hindi ako marunong magluto pero nakuha ko to. 😊😊
Yummy nga👍😎, the way i wanted, even with my chicken adobo.
Suggestion lang po, i- marinate yung atay and use the same sauce in cooking.
Ma-sharap din👍😊
God bless to all,
Think God and say a little prayer 🙏
craving malakas
Ganyan nga ulam ko kanina e!😛
Ang sarap naman Nyan
Yummmmmmyyyyy
I love that pinoy food gawin ko yan mga simple pilipino food mo...pasukli po ako ha...be safe and healthy ..
My favorite 😋😋😋😋
kalami
1st time ko mag luto, asim ng adobo ko, pota parang paksiw
I’m hungry
Thanks for sharing! I just cooked now following this recipe. Godbless
thank you so much
Thank you po.
Wow hinhanap ko tlga ito lutong ito eto aged lumabs sending my support keep it up pa skit nlmg din po
... Thanks
Pwedi mag paturo po ang sarap na man idol ❤️❤️
ano po pede pangsubstitute sa oyster sauce qng wla?
Nakakatakam nman yan . Rice please #cocina
new friend sending my hugs and kisses thank you so much stay con keep safe god bless
Yummy adobo... I love cook adobo can be friends
huh?
ang sarap naman po nakakagutom.anyway nakalimbang konpo ang kampana mo padaan na lang din po sa bahay ko salamat.
Thank you ❤️ po
Pwede po ba kahit wag na lagyan ng luya?
Quality
Pwede ba lemon gamitin instead of vinegar?
Pag ako nagluluto ng adobo parang nasusubrahan sa alat malamang yong silver swan soy sauce
Nilagyan mo po b ng tubig?
Trinay ko sya at nasarapan sila sa luto ko ty po
Pwde brown sugar?
No need na po ba ng asin or magic sarap?
hindi ba maninigas ung atay nyan s sobrang tagal at daming pakulo session?
bakit saken maalat hahahaha
Parang my tubig ka pong nilagay dito sir
Wow favorite ko po Adobo maam napanood ko po ng Buo.. sana po makadakaw din po kayo sa kusina ko.. na pindot ko na din po Pulang Letters.. pakipindot na din po sana sa akin.
Woah! that's a lot of vinegar.
Recipe is good, you can skip the vinegar 😁
wlang tubig?
Hi anu yung measurement sa water po?
Pinatuyo tapos binalik sa sauce ulet hahahha
☀️🌈☀️
😍😋😍