Soaked eggs: piedmontese recipe
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- čas přidán 10. 09. 2024
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Soaked eggs are a typical recipe of piedmontese cuisine. Sour and sweet at the same moment, they refresh summer dinners with pleasure.
INGREDIENTS: 8 eggs, a glass of vinegar, fry oil, salt, laurel, sage.
TRANSLATION OF SUBTITLES: heat the vinegar.
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