Highland Mussels | Jamie Oliver | Jamie’s Great Britain
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- čas přidán 31. 07. 2019
- Back with Jamie’s Britain and in this clip we watch Jamie make up super delicious smokey mussels in the Highlands of Scotland by a loch.
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Been watching Jamie for years . Gotta say mate if you ever read the comments, Thankyou for all the recipes and your unique way of showing us how to cook great food . What a bloody great chef and personality you are . You do many people world wide a great service . Just brilliant.
And the brown nose award goes to...........................
@@malbig2344 And the jelly award goes to...
Fulla sheet!
@John Gilmore Turned out the other fella wasn't Chinese,
He was from Japan.
I never found out what was up with him...
Jamie at his best and most natural. Wish he put out more of this kind of content.
The guys a spiv!
My mum first showed me a dubbed? version of your The Naked Chef series back when I was in 7th grade. 2003-4 ish? (Can’t remember whether it was the series title or your looks or your cooking that lured me to the tv in the first place) And since then I’ve searched for and watched nearly all of your tv shows & youtube videos, and it’s amazing how accessible your contents and recipes have become and how your presentation style hasn’t changed much over the years (which is kind of comforting) while you maintain your high enthusiasm for good, hearty, healthy (sometimes indulgent) food that anyone can try and share. You are the best and the most encouraging chef/cooking teacher in the world (and the only other celebrity I’ve followed for so long other than Britney Spears, but that’s nearly 20yrs ago)! Thank you!
On a side note, as a long time fan, I couldn’t help but notice how stressed you appeared to be sometimes on the past shows. Hope you take good care of yourself, if not for us fans or your vast variety of businesses then definitely for your family.
A great many thanks and much love to you and Team Oliver! (And to all those who helped along these years too!) Long live Gennaro and Jamie!
Jamie sef i would try this recipe right now so good and yummy highland mussels.
Love the recipe and even and rustic cooking. And love the beautiful plate.
What a lovely simple dish, simple delicious recipes are always the best, the old saying less is more definitely fits this dish wonderfully, I’m drooling 🤤 now thanks Jamie
It's just the first time you're cooking. It's a dish I never thought of. Thank you so much for showing me the new dish.❤
Beautiful cooking, beautiful country scotland just beautiful!
Love the rustic cooking Jamie 😍
I love the way he cooks 😍
Got the book, just love watching his videos. Gawd that looks superb
This recipe is superb! makes my mouth watered.
Cooking outdoors just makes everything taste better.
Huckleberry Finn mussels and bread - awesome 😄
This bring back nostalgia
The greatest chef evar! RESPECT !!!
I've always loved your way of cooking Jamie. Back in the day when you had a tussle blond head and you were so cute. You are still very handsome and I love your organic natural way of cooking and I love the videos with your beautiful family too.
What a nice comment on a video, very sweet
Kyle Robinson I agree excatly as well x
He's still a wonker for getting rid of turkey twizzlers though
Dirty little spiv!
I love making seafood dishes on my channel and this one just got added to my list! Looks so yummy
진짜 맛있겠다!! 해물크림스파게티 맛이 날듯해요!! ㅎㅎ
Nice recipe, will try it to make (:
Fabulous!!! So simple!
I fondly remember this episode
Im about to cook this recipe , but I’m going to “hunt” the mussels my self so they will be more fresh and delicious!! 😁☺️😘😋😋😋
You are the best really, we love u... 🇬🇷
Adoro toda comida que vosse faz
Hi Jamie, Nice one, whiskey or White wine love a bit of garlic with mine , nice to have you back. All the best from the other Essex Boy Brian 🤗
Love me some genuine authentic jamie
Wow! What a great way to do mussels! Where was I? Man that looks soooo good!
Cooking in outdoors is freaking amazing!)
OhOh Jamie you always have been my favorite chef
Wow!!!Amazing cooking
I gotta try eating those again, it's been very long!
Wow...so yummy....Thanks for a new recipe...try that to cook...Thanks Jamie...your the best...
Wild cooking...Brilliant !!
Hey Jamie ! Thank you so much! Great video!
👏👏👏 ME ENCANTAN TUS RECETAS! I💗U xoxo
Beautiful place and 😋 dish
like one of the best cook on the planet
nifty idea i picked up from this: adding smoked fish to mussels eh. thanks 4 this upload.
Jamie if you ever come to Canada try a Lobster boil.. From a Acadian family (like the Cajuns) I grew up on everything from the sea From dad fishing and making trades from his hunting (Moose, Deer Duck and rabbit) Now i carry on the same things and my Philippines / Canadian girlfriend loved to grow tomatos and carrots peas and herbs
We still buy store items ..But how cool it it to get fresh farm eggs/milk/chicken with fresh moose and trout ...Nothing like trout cooking with maple syurp ground moose and beef burgers on a sour dough bread somone made that day
your still one of the best ever !!!
Great dish, mussels are so good.
Very nice recipe!
Go to New Zealand,try some wild mussels, they are HUGE (and delicious)
Wonderful! Can't wait to try it. Where do you put the shells afterward if you don't have an ocean nearby? That is the reason I don't cook mussels. Even if you do have an ocean, but don't have a boat - couldn't have everyone just chucking the shells in at a dock.
Brilliant!!!
Jamie you are a genius
Now that made me hungry!!!!!
This looks so good! I wish I wasn't allergic to shellfish!
I love how rustic this video is.
😋Mmmmm! Love mussels.
Perfect!
Учу английский, Джеми молодец.
That's it, I'm going to down to the shore, find some mussels and go fishing for some smokies!
ciao Jamie, seguo le tue ricette e qualcuna la preparo. Vorrei cucinare anche questa, ma in Italia non è semplicissimo trovare l'eglefino affumicato. Quale altro pesce mi consigli di usare? grazie mille!
mussels are the best summer food! with an IPA (:
Merveilleux ! Next are spanish mussels in hot sauce ?
Seafood is always right 😊
Dostum her zaman ki gibi harikasın 👌👏👏
Damnnnnnn Jamie you are the best
I would add some roasted pointed sweet peppers shredded.....Being a fan skipping school to be at home on time to watch the naked chef
very nice fc from thailand.
Very nice chef
Jamie's new restaurant in the woods
Love from India 💕
Really Great Chef , I have Inspired you and become chef.Really waiting to meet you once in my life time and want to call you YES CHEF.
just waaaaaw Jamie!
THANK YOU. GOOD RECIPE. I use parley and garlic too. 👏👏👏👍🍀
I cannot stand the taste of mussels, but this video was great to watch
Yum!
Butter and leek are best friends - I wonder who or what isn't best friends with butter
uhm. i can name at least 50 asian dishes that would taste worse with butter on it.
People with heart disease
We love you sooo much👍❤
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Synonyms
in greece we all eat mussels cooked with rice
Proper Huckleberry Finn stuff :-D
Highland muscles💪
Stop pretending to be Scottish. Naecunt here calls themselves "Scotch"
I've never have eaten mussels. Never had the chance too.
Delicious
1st August? ...Is it the right time of the year? :P
Usa um lenço chadres eu sou crédulo ! Esplêndido .
Yummy! Delish!
❤️
*Can Someone Write down the Recipe please?*
I want to try this out.
Liked the rugged vibe... Hahaha
this looks insanely good! I’m French, could you please tell me what kind of fish smoky is ?
and where can I get that ?
It's smoked haddock. They're prepared using a special Scottish method.
laurence apitz similar to smoked kippers (herring).
You do have a metal bowl you could have used as a lid
Just up the road from me 😁
Yummy Yummy
🔥good job boss 🔥
BBQ mussels, try it.
skills ....
I would Love to try this *SO MUCH* But Mussels make me really ILL, I am missing out ... 😢😢
Does he still have his show on network TV? If not, why?
sir can i use garlic on bread???
NOway double cream!!! Only garlic, lemon and olive oil we use in Greece!!
Probably more whisky for my batch because I can't have cream!! Unless it's non dairy. And they have to be fresh water mussels. Can't have the other kind. Other than that, I'll be able alright with it. Glad you're using sourdough bread. That looks like the 2000 year old bread on BBC.
Все очень просто ,и наверное очень вкусно ...! Но , бл...ть , где у нас на Урале достать свежих мидий ..!!??
ฉันอยากให้มีซัพไทยด้วย
Rubbing Butter on my toast....why have I never done this???
What the heck is a "smokey" and where would I find one?
I imagine it's any smoked (with real smoke) fish really, as long as it's nicely soft inside.
Dumb question but what is the Smokey fish?