五香芋卷食谱 | 又香又美味 好吃到停不下来 | Fried Taro Rolls Recipe

五香芋头卷食谱，又香又美味，好吃到停不下来。原来这么容易做，轻轻松松就能完成，全家人都很喜欢吃。炸得香芋五香卷外酥里糯，大人小孩都爱吃。蒸出来的外软里糯也特别好吃，不上火，一口一个，根本停不下来。你也赶紧试试吧！
Five-Spice Taro Roll Recipe, both fragrant and delicious, so tasty you can't stop eating. It turns out to be so easy to make, effortlessly done, and loved by the whole family. The fried Five-Spice Taro Roll is crispy on the outside and chewy on the inside, loved by both adults and children. The steamed ones are soft and chewy, exceptionally delicious, not greasy at all. You'll find it hard to resist taking one bite after another. You should give it a try too!
▶️ Ingredients 材料：
400g Taro shreds 芋头丝
30g Garlic chunks 蒜末
30g Shallot chunks 红葱末
400g Minced meat 猪肉碎
1/2 tsp Five spice powder 五香粉
1 tsp Pepper 胡椒粉
1/2 tsp Salt 盐
1 tsp Sesame oil 麻油
2 tbsp Light soy sauce 生抽
1 tbsp Sugar 糖
50g Corn starch 玉米淀粉
Bean Curd skin 腐竹皮
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/ @travelfoodtech

[@CJ28-y8k]

刚刚做了。。家人都说好好吃！ 谢谢您无私的分享！！ 😇😇👍👍👍

[@TravelFoodTech]

好开心你成功制作 ❤️