Haha! Cheese! Cheese if fantastic! I didn’t realize you had Somi as your background music until the chorus of the song hit, but now I know! Anyway, the cheese looked delicious!
I understand Mr. He, I also have a horrible phobia of spoiled foods. I have gotten food posioning severely before. When asked before what superpower I would want I said to be able to tell with 100% accuracy what food and drink was safe to eat and what was not.
unless it hadn’t expired for a long period of time, never eat something expired. A food I once had wasn’t expired but the ingredients were. I got food poisoning and I had headaches. I also threw up. My hand and leg were numb at one point and I was dizzy to. For your own safety please never do this.
At least in the US, best-by dates are not when the food actually goes bad. There is no federal regulation to have 'expiration' (meaning when it WILL spoil and you can no longer eat it) dates for on any foods except baby food. Best by dates tell the stores when to throw out the food because people won't buy it, and suggest when it will taste best because its fresher- they contribute to the insane amounts of food waste we make every week. If it's within a couple weeks of expiry and has been stored safely + still smells and looks good, or it's been in the freezer for less than 4 months past the date, you can still eat it. Your senses don't lie- humans are good at picking up signs of discoloration or bad odors.
Omg I love you guys so much and I’m American but I can’t stop binging your videos bc I love the Japanese and Korean culture and I love all the food you make!! Thank you guys for making my day and being so amazing and great chefs!! ❤❤
Can u do watermelon fries with strawberry sauce 💫recipe💫 1.grab a watermelon 2. Cut it like fries 3.grab mint, strawberry, whipped cream, honey 4.mix in the blender And enjoy! Hope this helps
It tastes like chewable milk The amount of things ms dhi has made which taste like chewable milk is insane examples:balloon milk pudding, milk cake/strawberry milk cake and cheese etc
Hello Can you make adobo Chicken Recipe Here: CHICKEN AND MARINADE ▢750g / 1.5 lb chicken thigh fillets , boneless and skinless (5 - 6 pieces) (Note 1) ▢3 garlic cloves , minced ▢1/3 cup (85ml) soy sauce , ordinary all purpose or light (not dark soy sauce, Note 2) ▢1/3 cup + 2 tbsp white vinegar ▢4 bay leaves (fresh) or 3 dried FOR COOKING ▢2 tbsp oil , separated (vegetable, canola or peanut) ▢3 garlic cloves , minced ▢1 small brown onion , diced ▢1 1/2 cups (375 ml) water ▢2 tbsp brown sugar ▢1 tbsp whole black pepper (sub 2 tsp coarse cracked pepper) SERVING: ▢2 green onions/scallions , sliced (garnish) Instructions Combine Chicken and Marinade ingredients in a bowl. Marinate for at least 20 minutes, or up to overnight. Heat 1 tbsp oil in a skillet over high heat. Remove chicken from marinade (reserve marinade) and place in the pan. Sear both sides until browned - about 1 minute on each side. Do not cook the chicken all the way through. Remove chicken skillet and set aside. Heat the remaining oil in skillet. Add garlic and onion, cook 1 1/2 minutes. Add the reserved marinade, water, sugar and black pepper. Bring it to a simmer then turn heat down to medium high. Simmer 5 minutes. Add chicken smooth side down. Simmer uncovered for 20 to 25 minutes (no need to stir), turning chicken at around 15 minutes, until the sauce reduces down to a thick jam-like syrup. If the sauce isn't thick enough, remove chicken onto a plate and let the sauce simmer by itself - it will thicken much quicker - then return chicken to the skillet to coat in the glaze. Coat chicken in glaze then serve over rice. Pictured in post as a healthy dinner plate (415 calories) with cauliflower rice and Ginger Smashed Cucumbers. Recipe Notes: 1. Chicken thighs - do NOT substitute with breast. You need the fat in thighs in order for the sauce to reduce down to a glaze. Can also use bone in thighs, wings or drumsticks (add 3/4 cup water and simmer 30 minutes). The best way to achieve the closest result with chicken breast is to add 2 tbsp of any oil to the sauce, take the chicken out once cooked and reduce the sauce right down to become jammy, then smear it on the breast. 2. Soy sauce - use all purpose or light soy sauce. Do not use dark soy sauce - bottle will be labelled as such if it is. Dark soy is too intense for this sauce once reduced. You probably won't need all the sauce because it is very strong in flavour. Save the leftovers and use it to make fried rice! It is perfect because it is so strong in flavour so a little bit goes a long way. I used it to make a fried rice with leftover Filipino Chicken Adobo and chopped Asian greens. No other flavourings required! 3. Nutrition per serving, chicken only and assumes all sauce consumed which is unlikely as it's quite strong. Reduce sodium by using low sodium soy. Make a low calorie dinner plate with a side of Cauliflower Rice and Smashed Cucumbers - total 415 calories for dinner plate (first photo in post)
1 you are supporting with the comments not the opposite 2 if you don't like it, I'm going to teach you calmly and with patience something you need to know: Step 1: get your finger Step 2 swipe the screen up and voila you did it: you left the video 😍
![[Vowel]물고기는 물에서 살아야 해🐟🤣Fish have to live in the water #funny](http://i.ytimg.com/vi/3G9MH063Cx4/mqdefault.jpg)
Detailed recipe is here:
msshiandmrhe.com/mozzarella/
(You don’t have to use expired milk 😂)
14 mins ago??? First!!! Also ur vids r AWSOME
I love your vids
I'm here b4 uts Gon crazy-
I gotta try this out
Cause now Im in the mood for cheese 😂
Can you make a donut❤😊
" taste so fresh " just wait until Mr. He finds out😂
573 likes and no replies? I'm only fixing replies
Ong 🙏🏻
2 replies? lemme fix that
775 likes and 3 replies? -Let me fix that-
909 likes and 4 replies? Lemme fix that
Mr. He watching this: 👁️👄👁️
He’s too busy playing games 😹 He will never know
@@msshiandmrhe 😂
@@msshiandmrhe😂
@@msshiandmrhe😂
@@msshiandmrhe 😂
ms shi is in her kpop era and im here for it
I was literally dancing to dumb dumb during the video lol
@@strwberiii somi's fast forward era was so amazing istg 😭😭😭
@@zicea Fr
@@ziceaREALLL- I start doing the choreo randomly and sometimes I don’t even notice😭
Wdym
“My husband is scared of expired food.”
*husband silently running for dear life*
Fr😂🤣
Fr
Actually mr he be like: wHaT iS LoVe
“MMMM tastes soo fresh” had me rolling🤣
Just wait until Mr he finds out 😅
Especially the face he made while saying that 😂😂😂
The milk is expiring, not expired.
@@DonutMini-iq4jq🥴
Same
“What are u eating?” “Freshly made pizza!!!” mr he takes a bite: “mhmmm tastes so fresh! 😆” shhh dont tell him 🤫
I found the comment 😗
@@Imuststopchangingmyname😰🫣
@@Kkaejjang muahahaha
@@Imuststopchangingmyname YOU FOUND ME FREND HOW
@@miathelynx HAGAHAETFGGYUYFIYFDYIAHHHHHHHHHHHHHHH
Eyes: *Blessed*
Ears: *Blessed*
Mouth: *Jealous*
Stomach: *depressed*
“MmMmMm taste so fresh” literally killed me.💀
"As long as it smells okay, it's okay."
My motto
Same bc once my mom gave expired milk and said it's ok, turns out I got a stomach ache
@@BeverlyNavarrete Expired milk tastes REALLY bad if it's expired it's gonna make you puke. Maybe you're lactose intolerant
@@BeverlyNavarreteoh naw
@@meganluc3689 exactly
Haha! Cheese! Cheese if fantastic! I didn’t realize you had Somi as your background music until the chorus of the song hit, but now I know! Anyway, the cheese looked delicious!
THE FILTER ON HIS FACE !I CANT 😂😂😂❤❤
we call this paneer in India I love how u made paneer !!!
Yeah it’s sort of similar to paneer, but we don’t microwave it and stretch it we just bundle it up in cloth and let it hang for some time
Ya same
I think it's closer to mozzarella..
no it’s mozzarella paneer is kinda smelly
Paneer is type of a cheese bruh
As an Italian watching this, I'm happy u made mozzarella 🤭
Edit: Ty for the likes
Is it a mozzarella cheese 🍕?
@@ishwarithorat10 Wdym?
I mean that is that ,a mozzarella cheese 🍕?
@@ishwarithorat10 yh, that is mozzarella :D
@@UrFavItalian27 ok thanks.. i were confuse about that
You and your husband are so lucky to find eachother❤
HbfjcvdnJhhh❤😂😂😊😊😊😊😮
I am so lucky to find a wife that use expired milk to make cheese
@@uyenhuynh8104Its safe wtf do you mean 💀
@@uyenhuynh8104Cheese normally has microbes that contributes to the taste texture and color
*You and your husband are so lucky to have found each other. ❤.
I understand Mr. He, I also have a horrible phobia of spoiled foods. I have gotten food posioning severely before. When asked before what superpower I would want I said to be able to tell with 100% accuracy what food and drink was safe to eat and what was not.
“TASTE SO FRESH!”
Freshly made from expired-ness!
Ms.Shi summoned a whole fandom! By the way, her cooking is always amazing!
ʜᴏᴡ?
@@Rubyahhsomi
Jeon somi, she’s a famous kpop artist and mrs. shi used her song in this video
@@Shreya-vz9ei ʏᴇᴀʜ ɪ ᴋɴᴏᴡ ʜᴇʀ
@@Rubyahhwhere do you get that font?
Why isn't anyone talking about how cute and calming her voice is?!?🥰
It's horrible and makes me rage tbh but that's just me
@@SheikhMrKrabsme too
everybody talks about it
@@SheikhMrKrabs so why don't you ✨scroll✨ and ✨leave✨?
@@SheikhMrKrabsfrr
" Mm tastes so fresh "
THE CHEESE 🤠👋
Who agrees Ms. Shi’s voice is so angelic
👇
Edit: Thanks for likes y’all
Edit 2: Thanks for 2k likes!
😁✋️
Me
Her real voice is just like others,She used voice over and pretended that the voice is her real one.But it is really angelic
@@MehnazKitchen-tn9nv no that is her real voice…
Not me
why does she look so pretty oml
Edit: how did this comment cause a fight OML 😭😭😭
Edit 2: y’all calm down it’s not that serious
Aww thanks 😊
Agreed!
Crazy Chinese makeup
@@13a13y_ wdym? not meaning to be rude but that sounds mean af
wth i think she wrote it to get attention@@13a13y_
The 'mhm taste so fresh' got me dying 😭
“Mmm taste so fresh” me dying of laughter at the face 😂
Ain't nobody gonna talk about that CC? "I'm in this cheese" 💀
I know right💀
Yt know what hes doing💀💀💀
Ikr💀💀
CC ?
@@kang0528 Caption not the FNAF CC -
"My husband is so scared of expired food" bro same-
The way he got scared and ran away 😂😂
In India,we have a dish made with the cheese called paneer
but it is mostly made using lemon juice rather than vinegar
@@Lilizmo as long as it 'cuts' the milk it works i think. i'll definitely try both versions
I LOVE YOUR VIDEOS SO MUCH!!!❤❤❤❤
It looks delicious! Im so excited to try it!
It’s 5 am and I’m still awake without my family knowing(they’re asleep)💀✋🏼
"mMmMm tAsTeS sO fReSh~"
Got me dying 😂😂😂
the song and the voice= HEAVEN
SOMMUNGCHI watching this rn
Taste so fresh! *ms.shi: That’s expired milk haha 😈*
😂😂lol
I have an mrs.shee joke:what do you call an quiet mrs.she?
Mrs.ssssssshhhhe
The fact that you put a funny filter at the end of each video 😂(or at least most of them)
“Chewable milk” is now my least favorite phrase 😭
Love u guys so much you make my day better all the time ❤❤❤❤❤❤❤
“Mmm TaStEs SoOo FrEsH” little does he know… 😈😂
His face at the end😂
“MMmm tastes soooo fresh” had me rolling 😂
Can you do next funnel Cake?! Pls do !!❤❤.I love your videos and it inspires my mom to cook different food!!❤
I will try to do that!!🫶
@@msshiandmrhe ty
Hahahahaha "don't tell my husband I used expired milk to make this cheese" got me choking on my drink
Mr He Is So Silly & Funny! 😂, Because, At The End! 😂
Mr he slaying as always 😮💨And Mrs Shi looking so pretty ❤️ Who loves Mrs Shi
👇
unless it hadn’t expired for a long period of time, never eat something expired. A food I once had wasn’t expired but the ingredients were. I got food poisoning and I had headaches. I also threw up. My hand and leg were numb at one point and I was dizzy to. For your own safety please never do this.
I remember when that happened-
@@TheyLove_Serene Very sad.
shouldn't it be ok bc of the way she cooked it? lots of different kinds of cheeses rely on being "expired"
@@someonewhocantmakeuptheirm2671 yes it does, but it can be hard to make. So if you make it the wrong way you’ll get sick.
At least in the US, best-by dates are not when the food actually goes bad. There is no federal regulation to have 'expiration' (meaning when it WILL spoil and you can no longer eat it) dates for on any foods except baby food. Best by dates tell the stores when to throw out the food because people won't buy it, and suggest when it will taste best because its fresher- they contribute to the insane amounts of food waste we make every week.
If it's within a couple weeks of expiry and has been stored safely + still smells and looks good, or it's been in the freezer for less than 4 months past the date, you can still eat it. Your senses don't lie- humans are good at picking up signs of discoloration or bad odors.
MR HE: "NO I DON'T WANT TO SMELL IT"
MRS SHE: "SMELLS SO GOOD"
Stawwpp that filter was literally everything 😭✋✋
Ms. She's voice is Angelic ❤❤❤
Ahh I love this recipe! Great for when your in a pinch and can be used as a substitute in ricotta dishes like lasagna. It’s called house cheese
Wait until Mr. Shi finds out 💀
the filter at the end killed me so hard 💀
Wow! You guys are too cute!
My husband is scared of getting poisoned...so don’t tell him I put poison in his food 💀
My husband is allergic to paint thinner, don't tell him I put paint thinner in his coffee 🤫
YOUR SOO PRETTY AHHHHHH
"Meelk" so cute 😭💕
“my husband is so-“
“ABOSVSIVEWIVEIABSJHHHHHH”
lmao
He's face made me laugh😂🤣
“To stretch the cheese until its *smoos”*
Omg I love the accent!
"hmm tastes so fresh" got me DYINGGG
Why is no one talking about how cute her makeup looks 😭
Omg I love you guys so much and I’m American but I can’t stop binging your videos bc I love the Japanese and Korean culture and I love all the food you make!! Thank you guys for making my day and being so amazing and great chefs!! ❤❤
im pretty sure shes chinese lol
shes chinese ^_^
Sorry. I’m also still obsessed with Chinese culture too
@@its_ethannn thats cool :D
Mr. He: "Taste so bad."
Also him: Sleeping outside again tonight
What he doesn't know won't hurt him 😂
Can u do watermelon fries with strawberry sauce
💫recipe💫
1.grab a watermelon
2. Cut it like fries
3.grab mint, strawberry, whipped cream, honey
4.mix in the blender
And enjoy! Hope this helps
Mr. He's voice is everything ❤❤❤❤
I love how most your role plays link in some way
"Hmm TaStE So FreSh"
Famous Last words
Honestly I would be kinda scared with expired milk.....
It tastes like chewable milk
The amount of things ms dhi has made which taste like chewable milk is insane examples:balloon milk pudding, milk cake/strawberry milk cake and cheese etc
"Taste so fresh"
Mr he: "what is love"
“Mm taste so fresh😎” I laughed so hard
Hello Can you make adobo Chicken
Recipe Here:
CHICKEN AND MARINADE
▢750g / 1.5 lb chicken thigh fillets , boneless and skinless (5 - 6 pieces) (Note 1)
▢3 garlic cloves , minced
▢1/3 cup (85ml) soy sauce , ordinary all purpose or light (not dark soy sauce, Note 2)
▢1/3 cup + 2 tbsp white vinegar
▢4 bay leaves (fresh) or 3 dried
FOR COOKING
▢2 tbsp oil , separated (vegetable, canola or peanut)
▢3 garlic cloves , minced
▢1 small brown onion , diced
▢1 1/2 cups (375 ml) water
▢2 tbsp brown sugar
▢1 tbsp whole black pepper (sub 2 tsp coarse cracked pepper)
SERVING:
▢2 green onions/scallions , sliced (garnish)
Instructions
Combine Chicken and Marinade ingredients in a bowl. Marinate for at least 20 minutes, or up to overnight.
Heat 1 tbsp oil in a skillet over high heat. Remove chicken from marinade (reserve marinade) and place in the pan. Sear both sides until browned - about 1 minute on each side. Do not cook the chicken all the way through.
Remove chicken skillet and set aside.
Heat the remaining oil in skillet. Add garlic and onion, cook 1 1/2 minutes.
Add the reserved marinade, water, sugar and black pepper. Bring it to a simmer then turn heat down to medium high. Simmer 5 minutes.
Add chicken smooth side down. Simmer uncovered for 20 to 25 minutes (no need to stir), turning chicken at around 15 minutes, until the sauce reduces down to a thick jam-like syrup.
If the sauce isn't thick enough, remove chicken onto a plate and let the sauce simmer by itself - it will thicken much quicker - then return chicken to the skillet to coat in the glaze.
Coat chicken in glaze then serve over rice. Pictured in post as a healthy dinner plate (415 calories) with cauliflower rice and Ginger Smashed Cucumbers.
Recipe Notes:
1. Chicken thighs - do NOT substitute with breast. You need the fat in thighs in order for the sauce to reduce down to a glaze. Can also use bone in thighs, wings or drumsticks (add 3/4 cup water and simmer 30 minutes).
The best way to achieve the closest result with chicken breast is to add 2 tbsp of any oil to the sauce, take the chicken out once cooked and reduce the sauce right down to become jammy, then smear it on the breast.
2. Soy sauce - use all purpose or light soy sauce. Do not use dark soy sauce - bottle will be labelled as such if it is. Dark soy is too intense for this sauce once reduced.
You probably won't need all the sauce because it is very strong in flavour. Save the leftovers and use it to make fried rice! It is perfect because it is so strong in flavour so a little bit goes a long way. I used it to make a fried rice with leftover Filipino Chicken Adobo and chopped Asian greens. No other flavourings required!
3. Nutrition per serving, chicken only and assumes all sauce consumed which is unlikely as it's quite strong. Reduce sodium by using low sodium soy.
Make a low calorie dinner plate with a side of Cauliflower Rice and Smashed Cucumbers - total 415 calories for dinner plate (first photo in post)
woah umm
I will try that
You shouldn’t give anyone expired food or drinks
to eat or drink because they might have to go to the hospital
Or they might die
I think it was just a joke :)
It was a joke
Why does cheese exist then
@@Dragondacrafter umm to eat?
@@user-qf5vo9vu2x cheese is made of expired/expiring milk
Legend says Mr He hasn't found out to this day 😂
"No i dont want to smell" 😂
Indians who knew this recipe before watching the video 👇
bro thinks shes cute when shes talking with cute voice, pick me.. 💀
Go cry somewhere else instead of trying to get attention here
Someone finally said it.
YESSS BROOO THANK YOU
Everyone be glazing on her that her voice is "cute", even tho it's a full grown adult trying to be kawaii 💀
1 you are supporting with the comments not the opposite
2 if you don't like it, I'm going to teach you calmly and with patience something you need to know:
Step 1: get your finger
Step 2 swipe the screen up and voila you did it: you left the video 😍
@@SheikhMrKrabs is it really hard to scroll, if she likes talking like that, what's wrong?! Btw she has such a calm voice 🤍
RUN MR. HE 😂
HIS FACE WHEN HE SAID “ Mhmmm so fresh ! “
Ms. Shi be chilling and not worrying about stuff until Mr. He watches this short. He gonna be mad bro
I thought she was gonna be like "Guess what I used expired milk" 😂😂😂😂
Two layers' got me died 😂😂😂
“mmmm… tastes so fresh!” 😂
the face at the end and the "mhmmm taste soo freshh"
GOT ME😭😭👹
“hMmMm tAsTeS sO fReSh!” 😂😂
"hMH TasTE So FrEsH"
-Mr He before the disaster
the filter at the end LOL
“Mmm taste so freshh” and the filter GOT ME ROLLING FR
Ms.Shi: Mr.He it made out of expired milk
Ms.He:💀💀💀
Him “ mmm taste so bad “😂
Taste sho fressh LOL that is my fav part🤣
Me vibing to DUMB DUMB by SOMI 😂
"I'm in this cheese" The captions bro 💀💀💀
The pizza looked too good that i smelled it through the screen🤣
The way ur husband ran any was really funny 😂😂😂😂😂🤣🤣🤣🤣🤣🤣🤣🤣🤣🤣
her captions emoji 😏 haha 😂😊
I am so glad to hear another person call a spatula a “spatula”, since my cooking teacher makes us call it a “rubber scraper” 😭
Oh no - Mr.He😂
I have to try this! It looks so delicious 😭