Chicken Sizzler | Majha Kitchen | Sanjeev Kapoor Khazana
Vložit
- čas přidán 27. 08. 2016
- A wholesome grilled chicken sizzler complete with a flavourful sauce, sauteed veggies and herbed rice - this one brings plenty of drama to the table.
CHICKEN SIZZLER
Ingredients
2 chicken breasts
Salt to taste
Crushed black peppercorns to taste
1 tablespoon Worcestershire sauce
1½ tablespoons chopped garlic
1 teaspoon red chilli flakes
1 teaspoon fresh oregano
½ medium green zucchini, cut into diamonds
½ medium yellow squash, cut into diamonds
4-5 baby corn, blanched and diagonally sliced
1 medium carrot, blanched and cut into diamonds
8-10 button mushrooms, cut into quarters
¼ medium broccoli, cut into medium florets and blanched
2 tablespoons olive oil
2½ tablespoons butter
2 tablespoons refined flour (maida)
Few cabbage leaves, blanched
Herbed rice
2 cups cooked Basmati rice
1 tablespoon olive oil
1 tablespoon chopped garlic
1 teaspoon red chilli flakes
1 tablespoon chopped fresh parsley
1 tablespoon chopped fresh coriander leaves
1 tablespoon chopped fresh mint leaves
1 teaspoon fresh oregano
French fries
100 grams frozen French fries
Oil for deep-frying
Salt to taste
Method
1. Make incisions on the chicken breasts and transfer in a bowl.
2. Add salt, crushed peppercorns, Worcestershire sauce, 1 tablespoon chopped garlic, chilli flakes and fresh oregano to chicken and mix well. Set aside for 30-40 minutes.
3. Heat a sizzler plate.
4. Mix together zucchini, yellow squash, baby corn, carrot, mushrooms, broccoli florets, salt, remaining chopped garlic, crushed peppercorns and 1 tablespoon olive oil in another bowl and mix well. Set aside for 10-15 minutes.
5. Preheat oven to 180° C.
6. Heat a deep non-stick pan. Put the marinated vegetables, increase heat, toss well and cook for 4-5 minutes. Transfer in another bowl.
7. To prepare herbed rice, heat olive oil in the same non-stick pan. Add garlic and sauté till golden brown. Add chilli flakes, coriander leaves, parsley, mint leaves, fresh oregano and sauté.
8. Add rice, salt and crushed peppercorns and lightly mix. Add 2 tablespoons water, mix and cook for 2-3 minutes.
9. Heat remaining olive oil in a non-stick grill pan. Place the marinade chicken breasts, apply the remaining marinade on top and cook for 2 minutes on each sides.
10. Wrap the grilled chicken breasts together in on aluminium foil and place on a baking tray.
11. Put the tray into the preheated oven and bake for 8-10 minutes.
12. To prepare French fries, heat sufficient oil in a kadai. Deep-fry the French fries till golden brown and crisp. Drain on absorbent paper.
13. Sprinkle some salt on top of French fries and lightly mix.
14. Transfer the baked chicken breasts on the tray and strain the chicken juice in another bowl and reserve.
15. To prepare brown sauce, heat 2 tablespoons butter in a non-stick pan and cook till golden brown, whisking continuously. Add flour, whisk and cook for 1 minute. Add the reserved chicken juice and whisk. Add 1 cup water, whisk and cook for 2-3 minutes.
16. Mix together remaining butter, salt and 2 tablespoons water in another bowl.
17. Slice the baked chicken breasts.
18. Line the hot sizzler plate with few cabbage leaves. Arrange sliced chicken breast, herbed rice, tossed vegetables and French fries. Increase heat and drizzle some brown sauce on top of chicken and butter-salt mixture on the edges of the plate and let it heat for 1 minute.
19. Place the hot sizzler plate on top of wooden sizzler platter and serve hot.
Click to Subscribe: bit.ly/1h0pGXf
Cookware by : www.wonderchef.in
Facebook : / chefsanjeevkapoor
Twitter : / sanjeevkapoor
#sanjeevkapoor - Jak na to + styl
zai.. I love all your recipes... thank you for all such great dishes
Mouthwatering! Thankyou for presenting and sharing this delicious dish.
Khoop chaan banawlaa tumhi 👍👌
Thanks for sharing Sizzler's recipe. Waiting for the original recipe of kobe Sizzlers if possible.
looks epic! can't wait to try this out! :D
I m from Pakistan excellent recipe
And i m 70% understand ur language 👌👌👌👌👌
Made the grilled chicken and and it was yummy 🤤😍
chan disat ahe veg sizzler pan dakhava
thank you
छान जाई अप्रतिम सुंदर भाषेचा वापर तसेच सुंदर आणि चविष्ट जेवण, जय भारत जय महाराष्ट्र, बाकीच्यांनी करा कष्ट शिका मराठी मात्र.
Look delicious...will try it
Nice Recipe of chicken sizzler 👌👌👌👌 presentation& cooking method shown in easy & Nice way. chef Jaaie All the Best 👍
mouth watering.... will try....!
Which Chinese is adding pudina???
Nic Voice so energetic
Beautiful!
Plz an English version , it would be more appreciative .. Thanks for the contents.
That's True Thanks.
Love it!
So nicely explained
tapppadaa kappaddaa brocolli kapana hapadda
recipe for white cheese sizzler plzz..
Mouth watering...will try it for my channel. 😊😊😊
so much yummy 😄😍
I used to watch Indian dramas in my childhood... and I understand what she is speaking ... haha
Looking so tasty
khupachh chaan chef Jai 👌👌👌👌 chicken sizzler
Wahhh zabardast
Ek number 💓
Tasty......
chef Jaaie & chef Anupa are my favourite chef
excellent mam
superb
Nice
Kobe is not opening, one thing you can't take as a parcel is sizzlers.
So now I have to make it.
Thank you for uploading the video,
Superb 👍😋
sanjeev kapoor apni ato notun notun recipe kothay pan?
cool
Which language is it???
where cn I get the sauce which is u put it in the chicken
maybe it can be replced by Brown sauce
Manisha Samgi amazon.in
Very nice 😀
Presentation on the plate is the most important part in any sizzler. I have seen some duffers who mixed all the sizzler ingredients in the plate like a pulao and served... literally Sizzler chi vaat lavli
Why not in hindi or English ?
WoW can't wait. any other sauce can b used. if yes , recipe plz.
Can you gv us your dailogs in hindi
Is this an American dish. It looks like it but the seasoning is more impressive.
What language was she speaking?
I get startled everytime she said Honey! 😂😂😂
Ima Ali haha....same here
Dear sanjeevji
Pls send me sizzler recipe
Thanks
Rims1
It's very interesting video. I like the way you show idea but I wonder with language. My humble request to you, could you please use English or hindi language?? if you use wider language me and many people of the world will be benefited. Thanks
Ma'am these are not called hurbs but u made all d things good..
Lol.. the recipe in the description box is of chana tikki.. and video is of Chicken Sizzler!!
A sizler is supposed to be smoking from the dish. Isn't it?
There is not grilled tomato. 😊
Sounds like Sindhi
in Sizzler there is no Mint, I think you cooking your own sizzler Haa. ..ha..don't fool
its our style..... Indian......u dont like .....cook ur own.....dnt guve ur lousy opinion
All things can't be made in home 😂
Why marathi...for sizzler..wud have bn bett err bin English
Not chicken chest leges is too testy
Language!!!!!????????
Uffff y u speaking Marathi
Ye kush or hi ban Raha hai sizz.....ni
Think it is called gravy not brown sauce.
wrong recipe card
Avoid regional language...
Other state people will be in trouble..
To understand
Gapp bas bhadwya ka gaand zhombli ka marathit bolli mhnun😡😡😡
we want hindi
Why u don’t speak in English or hindi??
What the hell is going here ,chef look over the matter.
this is not Sizzler Recepie
I love you
Bdhhu pure veg n jain sikhvado
lol. in that case only click on the titles which specify jain/ veg recipes. for example, the risk of a non veg recipe video coming up on your monitor drastically increases when you click a link mentioning "Chicken Sizzler"!
Atleast National or international language....
National language?
India doesn't have any national language 🙄
Are you dumb?
And subtitles are there
Please use common language ...
hindi
very hard to understand
language... omg
Kindly show only jain recipes
Wtf
Plz use English and hindi. Some time some tips and tactics can't came in subtitles. So, plz don't use regional language.
Speak in Hindi or English , why r u using regional language in this channel, Sanjeev Kapoor will loose subscriptions if regional languages are used
She is speaking in 'Marathi' beacuse she is supposed to speak in that language and this channel is not only meant for the hindi viewers, people from different regions do watch this and if your english is anyway good at point then go through the subtitles given over the screen :)
+Shonak Sonawane because*
I agree, No need to use regional languages, use national language instead. This looks extremely biased to a particular caste or race.
that is what it is! this series of marathi episodes are specially meant for Maharashtrian people over here and they also provide subtitles in english for the people like u who dont understand.. so go through it
shravan kumar
Hindi m bolo na bakwas , ye anie genie kya laga raka h
What is annni aaniii after every second,disgusting
And
Chiken na khavay. Pap lage pap. Thodu smjo hve.
mutton khavay. punya lage ha ha ha ha
Tamey samjho. Chicken khake paap nahin laage chhe. Gau maata khake paap laage chhe, saat, aath, nau, dus.
jo baka🤗 khawu hoy to khawa nu, na khawu hoy to video nai jowa nu. su kam chicken ni rit juve che?
@Sanjeev Kapoor Khazana U degraded your Show........Next time put Tamil or any African language....Horrible
Excuse me. Tamil is the oldest language in history. Hindi, sanskrit etc. came later, so give some respect.
Pls stop using regional languages it just destroys the video
Bro the lady is from Maharashtra and the all Maharashtra Peoples talks Marathi language okk......
And I am also Maharashtriyan understand
And this is not regional language mind it
Most boring every time babbling the word something like UNNNNNIIII.
Rajmohan Kuttan you are mean
Looking so tasty
Nice