Is The Most Expensive 2 Michelin Star Sushi Omakase Actually Worth It? | Sushi Ginza Onodera 鮨銀座おのでら

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  • čas přidán 5. 07. 2024
  • Originally founded in Tokyo, Sushi Ginza Onodera has expanded its presence to various locations across the United States. Notably, Sushi Ginza Onodera in Los Angeles stands out as the sole omakase establishment in America to have earned two prestigious Michelin stars. With a price tag of $400, their omakase experience is highly regarded.
    Address: 609 La Cienega Blvd, West Hollywood, CA 90069 | goo.gl/maps/YLjAwBfr3iWYiFbH9
    Hours: Tuesday - Saturday: 5PM & 7:30PM Seatings | Closed: Sunday & Monday
    Price: $400
    Menu style: Omakase
    Reservation: Reservation needed | Book through Tock
    www.sushiginzaonoderala.com/
    www.exploretock.com/onoderala/
    Ambiance • 00:00
    Starters• 00:11
    Sake • 06:04
    Sushi • 06:26
    Owan • 12:27
    Sushi • 12:46
    Dessert • 15:53
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Komentáře • 27

  • @tonyk7ng1803
    @tonyk7ng1803 Před 2 měsíci

    The thing that I enjoy in these omakase besides the sushi are those plates and dinnerwares accompanying each dishes. Such eye candies they are.

  • @dbajanov
    @dbajanov Před rokem

    This is the first video of yours which I have watched. Your description of each dishes' taste profile, to the way you organize and segment the video, makes for one of the best food review content I've come across on this platform. Naming every dish, being objective yet subtly contributing your opinion, and dividing the starters from the "mains" and drinks-please continue doing this and reviewing omakase! Also, make the trip to America's sushi capital, New York City.

    • @jennyfoodtravels
      @jennyfoodtravels  Před rokem

      Thank you so much! Your comment means a lot to me! NYC is definitely on my list to visit!

  • @Ehawkjj2
    @Ehawkjj2 Před 11 měsíci

    living vicariously through you

  • @benquach3127
    @benquach3127 Před 20 dny

    Try Hayato, n/naka, Mélisse, & Providence; the other 4 (2-star) in SoCal. I love them all 😀

    • @jennyfoodtravels
      @jennyfoodtravels  Před 19 dny +1

      Oooh. Thanks for sharing! They have been on my list for awhile and now I want to try them out even more!

  • @SP-bq4mi
    @SP-bq4mi Před rokem

    I just found out your channel, great job! Is there any way i could get in touch with you for more info? i'm visiting tokyo this october and i want to visit some of the reccomended restaurants but cause of high price, i will be doing it solo. I was wondering which places are friendly for one person reservations.

    • @jennyfoodtravels
      @jennyfoodtravels  Před rokem

      All the places I visited in Tokyo allowed single diners, and despite some staff members having limited English proficiency, they were incredibly friendly and accommodating
      This playlist consists of most spots I visit in Tokyo: czcams.com/video/zB4VBrb0SDQ/video.html
      Hope this helps!

  • @Jin_oi
    @Jin_oi Před rokem

    wow

  • @johnnguyen4152
    @johnnguyen4152 Před 10 měsíci

    I was in Japan last month. I tried to make reservations at this restaurant for our group of 6. But it's was so hard to get. Even we tried before we flighted. Because we was in Tokyo only 2 days. But will do it if I visit Tokyo again.

  • @mao-chitzeng8422
    @mao-chitzeng8422 Před 2 měsíci

    There’s a Sushi Onodera in Honolulu for long time already. So the one in LA supposedly not the sole one in the US.

  • @highEQlevel
    @highEQlevel Před rokem

    Jenny everything looked luxurious as if sushi isn't sophisticated enough. The question is, did you think it was worth $400.
    I would love to try cherry trout, Japanese pen shell, sea perch and baby white shrimp sushi. It all looked mouth watering and your descriptions made me feel so hungry. Can't wait for the next video.

    • @jennyfoodtravels
      @jennyfoodtravels  Před rokem

      The total cost was $400, which already included the tip. To break it down, I treated $330 as the base amount and the remaining $70 as the tip (approximately 21% of $330).
      However, even though I found $330 to be quite expensive, I must admit that the experience was fantastic and definitely worth trying. Nevertheless, it's not a place I would likely visit frequently due to the high cost.

  • @benquach3127
    @benquach3127 Před měsícem

    Been there. We actually spent $800/person, sake, LOL Is it worth it? It depends. If u can afford it, then yes.

  • @Dukeware1
    @Dukeware1 Před 9 měsíci +2

    Big mouth americans on the background...again, but your videos are wonderfull !

  • @pleanne8376
    @pleanne8376 Před 19 dny

    sushi chef's hand being touched by a million people when handing bite sized sushi - filthy....like this is like cross contamination. cant he put the f-ing sushi on the plate?

  • @sharonnadersloan4088
    @sharonnadersloan4088 Před 2 měsíci

    The background conversations are way too loud and distracting.

  • @lixompasteur4814
    @lixompasteur4814 Před 8 měsíci

    Too expensive, I have sushi Zo in downtown and i like it better.

    • @benquach3127
      @benquach3127 Před měsícem

      Sushi Zo sucks, LOL. Been there. I think they lost their Michelin star a few years ago.

  • @christopherlee-2157
    @christopherlee-2157 Před 22 dny

    Worst 2 stars omakase I’ve had, and I personally think they are not better than Kogane

  • @sungazer454
    @sungazer454 Před 10 měsíci +1

    Imagine paying a lot of money with the intention to enjoy a great food experience and then there are Americans around talking