Homemade Peach Crisp - Recipe by Laura Vitale - Laura in the Kitchen Episode 142
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- čas přidán 3. 07. 2011
- To get this complete recipe with instructions and measurements, check out my website: www.LauraintheKitchen.com
Official Facebook Page: / laurainthekitchen
Twitter: @Lauraskitchen - Jak na to + styl
Laura, love the way you cook, your recipes are simple, delicious , good old-fashioned comfort food!
I wish you never end making these videos! I may not cook them but just watching you cook is so much entertaining! And I learn a lot too!
wow! I must try. it looks so delicious!
Laura you are so amazing! : ) Thank you for sharing your talent.
looks delicious!
thanks laura.
this is your 150th video! congratulations laura, youre amazing
Thanks again Laura. You're wonderfully explained recipes always work out. I look forward to each and every one. I will be making this at the weekend. *hugs* Chloe - from the UK
you are the BEST! I love all your recipes, and your warm welcoming personality
i just love watching your videos, i always learn a lot and you just have a very wonderful personality. Please dont stop making this videos. :)
Love the topping !
Looks great!!
This this is a quick and easy dessert that is a family favorite. I've made it with apples, pears and plums but peaches are the best.
Thanks. Hope you had a great July 4th
omg, I've gotta try that recipe!
Just made this for dessert for my Sunday dinner, and I couldn't wait. I had to try it and OMG!!! It is really, really delicious. Laura, can you make a Streusal cinnamon cake with a glaze. Keep those on the money recipes coming.
I made it and it was delicious! only thing I would change was adding less lemon juice/ zest. It kinda overpowered the peach flavor. Overall, it was very good!
I make the no bake fruit tart and it is awseome . thank you
My dad had some peaches from his garden so my sister and I used them to make this! It was absolutely delicious! Thanks for the recipe. :D
Smart! Nothing better than home made food with home made ingredients
hahahah loved your eyes rolling back to your head when u were tasting it!
AGHHHH.... IT'S MOUTH WATERING!
IM gonna make this tomorrow!!! :D can't wait!! thanks Lauraa Darlingg :)
Yam yam!!! Making it today!
Wow, seven years ago. I just found this recipe, I have fresh Calhoun County peaches ( Illinois ) and want to make a cobbler or crisp. This is a classic crisp topping, thanks.
i love it when u rolled your eyes
you deserve so much more views and subscribers!
Oeh i'm so gonna make this for dessert!
OMG one word ! YUM
i love your recipe will do it tomorrow
lay me know how it turns out
i try and avoid your videos because when I watch them , i drool and get hungry! but i cant avoid it! temptation!
It looks so delicious, but what are the measurements? Would love to make this 😁
@TheCarltondry haha thank you so much for all of your support!!!! love you guys and i will love to do a Cannoli dance for you! i have my dancing shoes ready to go :)
@smileson2go the website has been fixed! Enjoy!!
Hahaha love your eyes rolling lol :) great recepie
Yummy
Its great! I can imagine that sweetness :)
Awesome
*Laura rolls her eyes.* So funny! I
Please try making something with plums! Like i dont know maybe a plum tart or something cos i have loads of plums left lol
Laura!!! please!!! I would like you to do a marshmallow chocolate cake!!!!
OMG your eyes are soooo pretty i would love eyes like those the colour is really nice!!
can u show us how to make funnel cake i always loved getting them at the fair but it was also be great to know how to actually make them and have them all the time
this is really awesome! try it ;)
I love your reaction!!xD
Laura, the thing you do with your eyes in this video is hilarious. :)
The very first comment could've been said a little better, but anyway, this recipe I have GOT to try. It looks divine.
@yutingzhang0 It means that it's like the same temperature as you would have your living room at. Temperature = how warm it is.
OH MY GOSH, THATS MEEE! KessyAndCream (:
thanks for answer my question, you are so beautiful! (:
wow, you are so beautiful, with a bubbly personality :) You are amazing at cooking and teaching ! I'm 15 and I can make your recipes they are so easy and to DIE for ! You need a cooking show ! I would totally watch that ! And I would buy your cook book. Just amazing :D keep up the good work and the amazing videos/recipes
looks sooo good :D can i take the skins off the peaches though ?
why can I only click that like button once?? I need at least 5 of those here
hi laura, i just love your videos! a question on the peach crisp - can we substitute it with other fruits like banana? it's kind of hard to find fresh peaches here.. or can we use canned peaches?
not canned peaches,you can use frozen peaches
cud u please do a video on how to make fruit yogurt......my daughter loves strawberry yogurt but i want to learn how to make it fresh and as healthy as possible for her..........thank you in advance
Grated on large holes frozen butter
you are so pretty thanks for you recipe!!!
thanks
Thanks
Instead of using only peaches, can I mix with apples and pears? Cause it's kind of hard to find really fresh peaches here in Malaysia. Please reply, and I'm a really big fan:) I love all of your recipes:)thank you!:)
Aini Zabuddin yes you can
Can we do it with any kind of fruits
Made a peach crisp in FACS and tasted disgusting! Mine looked nothing like this! Your peach crsip looks amazing!!!!!
In the written recipe you didnt add flour to the peaches. Which is the actual recipe please?
Shut up. Baby....
I can't find the recipe on your website.. is it there yet? Am I just missing it, I have cleared by cache. Anyhoo.. I'll keep checking - Thanks again xx
I have 2 questions. Can you use granulated sugar instead of brown sugar and what is the difference?
Is this like a desert or a breakfast food?
Oh, and if you ever do go to Germany, you should stop by here in the Netherlands first! :)
! Yum all up :o)
hey laura wat should we do about butter if we are on weight watching??
eat the peaches without the sugar/butter/flour
Lizzie Ma
Please put the camera more on what she is doing rather than on her talking when she is showing how to do something. The audience needs a vidual of the recipe. Thanks!
can you make a black forest cake im not sure if thats what it is called but can you make it
I made this , everybody loved it except for me.
I am from Germany!!!!
Tag!
will the recipe be the same if I use frozen peaches?
si
Did you do the Cannoli dance???
Make a ice-cream cake Laura.
Can you use apples here instead? :)
what other fruits can i use instead of peaches? peach are not that sweet in my country :(
I like your nails
I looked at your web site .. you forget to give the amount of baking powder and salt
so the recipe is not complete...
Disappointment no "Close Caption". :( hope next time put CC on.
She made an apple crisp
Can I use cat food instead of almonds?
CUSTARD?
Are the oats old fashioned or instant?
Same thing. Jesus what are you doing here?!
+Zar Resh Huh?
+Zar Resh
she's looking for someone to talk to. anyone... about anything.
instant
@LauraVitalesKitchen can you please make ooey gooey cinnamon-sugar monkey bread please and cinnamon rolls
I forgot to add water!
Wow. You're like Chef Boyardee with long hair.
I looked at your web site .. you forget to give the amount of baking powder and salt
so the recipe is not complete... thanks anyway .. just upgrade it , I see am not the only that notice it ....wondering if you check the comment at all?
Hello, are you familiar with "Dessericious" (just google it)? These guys reveal tasty recipes that allow you to bake remorse-free and fat torching desserts quickly. This made it easier for Debbie to lose excess weight even while eating a gluten-free, diabetic-safe variation of her favored sweets. It may help you as well...
Dry
please make a yule log
No
Laura, besides having a FB Page.. Do you have a FB Acount? I really want you to be my friend!!
XD
Thumbs up if... Oh wait, I have a life. But good video Laura.
Your recipe links require payment now? 😢 bummer
So some of this and some of that?? No quantities?? 🤨🤨🤨
ok your EYES ! to dieee for ! :)
YOU ARE SO CUTE, LOOOOL OH MY GOD
That looks way too dry. Both peaches and top are too dry.
damn the video looks crappy when its being processed
Recipe is nowhere
looks dry
Apart from "it's sooo good" and "it's so soooo good"...do you have another more creative line? yeah it's your signature line but oh man...getting sick of that
Where are the measurements? How can you call it a recipe when you say "some this" "sone that"? Smh.