Video není dostupné.
Omlouváme se.
The Malt Miller | How to Make a Hard Seltzer at Home
Vložit
- čas přidán 16. 08. 2024
- Fancy something different, lighter or fresher than beer? why not have a go at making your own Hard Seltzer.
Hard Seltzer is a mix of water and sugar that's fermented and then flavoured, usually with fruit flavourings. In this video we talk you through the process from start to finish and show you just how easy it is to brew your own Hard Seltzer at home.
Be sure to check out the range of Hard Seltzer Kits we sell over on our website:-
www.themaltmil...
#brewing #beer #homebrew #homebrewing #hardseltzer #seltzer #fermented #ferment #fermentation
Definitely going to try this!
I’ve done the lallemand recipe (for yeast nutrients ) but with lutra so far. Great results too and cheaper than the mix. I’ve got two packs though to try out.
A nicely done video. The disscussion style brought out the questions and answers that I was asking in my head without the falseness of obvious scripting. Tempting.
I think you hinted at Alco-pops which were portrayed as the scourge of the youngs folks morals some years ago.
Nicee
I am just a beginner and would like recipes for 1 gal. batches
Thank You
Would you like to make 1 gallon batches of Hard Seltzer or beer? If its beer then take a look at our kitchen brewer range of kits www.themaltmiller.co.uk/product-category/ingredients/recipes/all-grain-recipes/kitchen-brewer-5-litre-recipe-kits/
just brewed a seltzer following Omega Yeast's recipe and it is a light yellow colour after adding the Omega nutrient pack - does this clear ?
Yes it will clear down but not entirely, it does leave a slight hue.
Just wondering, did you use tap water or reverse osmosis water/filtered/etc?
Just Tap water, treated with sodium met to remove the chlorine
Can you just bottle carb with sugar if you don’t have kegs, and what type of water profile is recommended?
Yep you can do that if you would like! Exactly the same process as beer. In terms of water we used direct for our tap with no additions except to remove chlorine so I don’t think you need to over think it
I know this video is old but I'm thinking of playing with hard seltzer this summer and I own a digiboil that we used for candle making before. Is a digiboil useful for making hard seltzer?
Having not used one its hard to say but if you can boil in it then yes, it should be all good!
Is normal table sugar ok to use guys
Yes it is. We use the dextrose as it’s a powder and dissolves really easily.
@@themaltmiller8438 Did it came out clear before adding the flavorings ?
Do you sell those hotplates? I'm after one for decoction mashing.
We don’t but you can buy exactly the same from Nesbits. Also from IKEA. Be careful on the output, the really cheap ones are only 1800w or so, ideally you want as close to 3kw as possible.
This one is good value. www.nisbets.co.uk/nisbets-essentials-induction-hob/da610
@@themaltmiller8438 thanks!
@@themaltmiller8438 I bought a 33l pot from you the other year that you now no longer sell. In the description it said it wasn't magnetic but would work with a 3KW buffalo. I'm in the processing of buying one but just wondered if the one in the link you provided there would work also? Thanks.
@@NovizivoN Hey William, It is really strange with those pots, yes they worked with the 3kw Buffalo but not with some domestic induction hobs in Europe. My guess is yes it will work but as I am unable to test I can not confirm 100%
Hmm, I wonder. Rather than making a starter for a lager could just do a seltzer for the wife then re pitch onto the yeast cake.
No reason you couldn’t do that. There was a rather nice set yeast cake in the bucket at the end. You’d still need to add nutrients to the wort
@@martinrake1486 thanks Martin, I shall give it a go and report back