ಕುಂಬಳಕಾಯಿಯ ಬೊಂಡಿನ ತಂಬುಳಿ - ತರಕಾರಿಯ ಸಂಪೂರ್ಣ ಬಳಕೆ ಹೀಗೆ | Bondu tambuli

This is a fantastic rice side dish that can be whipped up in just 10 minutes. No long cooking hours, No big lit of ingredients. Easy to make and coolant to body. Try it today.
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Ingredients:
Ashgoud pulp - 1/2 cup (Note: The inner soft pulp which is full of seeds is the one )
Red chilly - 1 no.
Cumin seeds - 1/2 tsp
Grated coconut fresh - 1/4 cup
Salt - 1 tsp
TO TEMPER:
Ghee - 2 tsp (You can use oil too)
Mustard seeds - 1/2 tsp
White lentils - 1/2 tsp
Curry leaves - few
Red chillies - 2 nos.

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Tasty 🎉