I was looking for a recipe for pork neck bones and tators.. Brought me right to you Ms. Judith. Praise the good Lord.... I am 64 and I remember going to see my Great Grandmama and this was our meal. She cooked taters in the broth. UMMMMM. We would have creamed peas,corn,cornbread. Oh it was so good. God bless
This is the best pork neck meal I ever cooked! I wasn't for sure how the creole seasoning would work in this recipe.I realize that was the secret ingredient.Also very easy to put it together.Thank you so much and I would definitely cook it again!👌🌺.
Hey hey Judy 💕it’s nana Judy watching my favorite cook !! You make me smile . I’ve been cooking 60 years and I’m 76 so I like to sit and watch 😁 country cooking is my style But I’m brave and I love almost all cultures , like Mexican, China, seafood 🦞 yum
Hello my dear friend Nana Judy I am the same way I could eat just about anything Greek food Persian food Chinese food Mexican food and country food me myself I’ll try anything once now I did try some frog legs I didn’t particularly care for them maybe if I try them again I’ll like them have a good day my sweet friend❤️
That’s a good way to think of cleaning them when you said they’re just like ribs👌🏾 I know that apple cider vinegar is going to make them super tender‼️ I use onion 🧅 & Garlic power on my meats too for flavoring♥️
Hey Judy it’s Judy 🌹I have the same seasoning’s like slap ya mamma and the Creole that I found and family loves it on everything 💓Good find . Fat is where it’s at for flavor .I live your style and u make me smile !! Been cooking since I was 16 and I’m 76 now . So I’m with you !! You are great 🥰
Hello Judy my dear Facebook friend I have got a lot of seasonings I think I just collect them as a hobby😂😂😂😂but the one I like the most is slap your mama And Tony Zachary I love the accent and the Lawrys seasoning salt you know I did not start cooking until I was 25😂😂😂And I had my first child My mother did all the cooking and I did all the cleaning I’d rather clean then cook Hope you have a good weekend and I’m glad you come and visit me much love to you my friend❤️❤️❤️❤️
Hey Judy!😊 I love your title😂. Slap Ya Mama Neckbones😂👍👍. My oldest daughter will tell me my food is slap your mama good and I tell her she better not slap me😂😂. they look delicious, Judy. have a great weekend.💜
Oh yea when you can fork pull the meat apart that’s when you know it’s super tender 🙌🏾 I knew they were gonna come out super good. I’ll take mine w/ a piece of cornbread please and thank you♥️😁 Hope you have a good evening 🌆
Good evening Mrs. Judy I'm here for your recipe neck bones I know this video from last year but I know you don't mind me catching up on it I seen your thumbnail I'm talking about that plate look delicious with them neck bones and gravy I'm sitting here watching how you put your recipe together
For real for real Mama J! I have a coworker that asked me, “What part of the cow is the neck-bone?” Before I knew it, I said, “A damn cow’s neck-bone would be big as a plate!” I did tell her where it came from though 👍🏽
Good recipe thank you for sharing. I’m not a fan of the long nails and you just contaminated all your products. Mixing the neck bone with the gloves and picking up your ingredients. No 😮no no no
Thank you, it's was so delicious my wife couldn't stop smiling. 👍🏾
I think I burned my mouth tryin to taste this with you😆 🤣. Looks absolutely delicious -- thanks for sharing.
I was looking for a recipe for pork neck bones and tators.. Brought me right to you Ms. Judith. Praise the good Lord.... I am 64 and I remember going to see my Great Grandmama and this was our meal. She cooked taters in the broth. UMMMMM. We would have creamed peas,corn,cornbread. Oh it was so good. God bless
Thank you Teresa for coming by and I appreciate the beautiful comment that you left and I do invite you to come back again🤗💕
Never went beyond tomato sauce I must try this, thank you
Hey cooking with ur girl Judy 🤣 I love the way u say that 😍🇬🇾🇬🇾🇬🇾🇬🇾🇬🇾🇬🇾🇬🇾🇬🇾🇬🇾🇬🇾
😂😂😂😂😂
This is the best pork neck meal I ever cooked!
I wasn't for sure how the creole seasoning would work in this recipe.I realize that was the secret ingredient.Also very easy to put it together.Thank you so much and I would definitely cook it again!👌🌺.
Thanks for coming by🫶🏽
I made these today! Thank you so much! This was my first time having them, and they were amazing!
Hey hey Judy 💕it’s nana Judy watching my favorite cook !! You make me smile . I’ve been cooking 60 years and I’m 76 so I like to sit and watch 😁 country cooking is my style But I’m brave and I love almost all cultures , like Mexican, China, seafood 🦞 yum
Hello my dear friend Nana Judy I am the same way I could eat just about anything Greek food Persian food Chinese food Mexican food and country food me myself I’ll try anything once now I did try some frog legs I didn’t particularly care for them maybe if I try them again I’ll like them have a good day my sweet friend❤️
Looks delicious sweetheart!!! ❤
I did this Saturday night came out delicious from North Carolina
Love it.
Looks so delicious and beautiful 👍👍👍👍 my dear friend ❤️❤️🌹 😎🌟🌟🌿💯🌈
Thank you so much
So, so beautiful delicious food enjoy to watching ❤️❤️❤️❤️
Thank you Ana we’re coming by and show love❤️
Looks good I'm going to make this
Like 7..
Good morning my friend
Tap of the day to you too my friend💕
That’s a good way to think of cleaning them when you said they’re just like ribs👌🏾 I know that apple cider vinegar is going to make them super tender‼️ I use onion 🧅 & Garlic power on my meats too for flavoring♥️
I’m here Judy, all’s good in the kitchen girl, well prepared dish, save me a plate my dear.
Thank you so much sis coming from you I think I’m a winner💕
Looks delicious, and I love that pot you got there
Dear Judy.... amazing recipe. nice to share. keep connected
👍
Oh my goodness those neck bones look so delicious you did your thing in the kitchen like always and I did share your video out have a blessed evening
Thank you Stephanie for sharing my video out you are such a dear friend much love to you🤗💕
Dang ... looks delicious 🤤 seee you soon💖💖🌹
Thank you sis I saw them plantains you done
OH yes...I love cooking my neck bones...Yess indeed. Looks so good
I love neckbones in a gravy sauce instead of just bored on the stove thank you for coming by Juanita❤️
Yummy🔥😁
Thank you for coming by 💕I really appreciate it❤️
Yum....😋
U did tht 🔥🔥👀
Thank you KS👍
Hey Judy it’s Judy 🌹I have the same seasoning’s like slap ya mamma and the Creole that I found and family loves it on everything 💓Good find .
Fat is where it’s at for flavor .I live your style and u make me smile !!
Been cooking since I was 16 and I’m 76 now . So I’m with you !! You are great 🥰
Hello Judy my dear Facebook friend I have got a lot of seasonings I think I just collect them as a hobby😂😂😂😂but the one I like the most is slap your mama And Tony Zachary I love the accent and the Lawrys seasoning salt you know I did not start cooking until I was 25😂😂😂And I had my first child My mother did all the cooking and I did all the cleaning I’d rather clean then cook Hope you have a good weekend and I’m glad you come and visit me much love to you my friend❤️❤️❤️❤️
Granny out of town, uncle and I are having neck bones for dinner Sunday, sides not sure.
Heyy Ms.Judy I’m on deck for this ♥️☀️ gotta see what miracles your creating today🎊
I’m glad you came along for the ride😂😂😂
That dish is lookin' yummy! 😋
Thanks for coming by and showing love👍
Good recipe but I’m not fun with long nails cooking ✌️
Hey Judy!😊 I love your title😂. Slap Ya Mama Neckbones😂👍👍. My oldest daughter will tell me my food is slap your mama good and I tell her she better not slap me😂😂. they look delicious, Judy. have a great weekend.💜
Hello my sweet friend my mother used to tell me the same thing😂😂😂😂😂
Oh yea when you can fork pull the meat apart that’s when you know it’s super tender 🙌🏾 I knew they were gonna come out super good. I’ll take mine w/ a piece of cornbread please and thank you♥️😁
Hope you have a good evening 🌆
Straight to the point I know what you mean👍
they look good, baby!!!!
I’ve never had these but now I want them!!! Looks delicious!
Thanks sis for coming by and showing love❤️
Good evening Mrs. Judy I'm here for your recipe neck bones I know this video from last year but I know you don't mind me catching up on it I seen your thumbnail I'm talking about that plate look delicious with them neck bones and gravy I'm sitting here watching how you put your recipe together
Thank you Stephanie I’ll try to bring your playlist👍🏾
Looking good auntie lol
Thank you dear🫶🏽
Nowclean not time no one is precter but God 🙏
You cooked them. Looks delicious cuz! 🥂😋
Thanks Rae wish you were here to eat some with me👍
@@cookingwithjudycaldwell6376 I made some neck bones yesterday. So good. “Tomato” gravy with mine.
Never made tomato gravy we gonna have to talk about that
Good Morning 😃
Hey sis I got to get over there to see what you doing💕
I'm here and watching...I know this is about to be delicious!
Those are definitely some huge neck-bones!!!
Oh my...those Pork Neckbones looks amazing!!! Thank you for sharing!
Thanks for coming By Jill and oh my goodness they were huge Neckbones👍
Amen to neck bones
I might cook some neck bones when I get home
I’ll tag you
👍
Can I use white vinegar to soak mine
Good looking Baked Neck Bones Ms. Judy - I will be preparing this weekend❣❣
Thanks for dropping in🤗💕
For anyone of the youngsters wanting to know, the pork neck-bones are the pig’s backbones(spine)🐖
Take em to school Stan…..cause if they didn’t know they know now😂😂😂😂😂
For real for real Mama J! I have a coworker that asked me, “What part of the cow is the neck-bone?” Before I knew it, I said, “A damn cow’s neck-bone would be big as a plate!” I did tell her where it came from though 👍🏽
😂😂😂😂😂😂😂 you so silly Stan
@@stanmack6171 lol, I was going to say what Cousin Judy said, school them.
Yes Ma’am! Nowadays you have to put stuff in the form of a TikTok video for these youngins to understand. Lol
It's 3:12, am & I'm 👀 this, stomach growling super 🔊, may I get 2 bones later on today? I have some rice already done. Please Call me!
A MESS!
Nice
Good recipe thank you for sharing. I’m not a fan of the long nails and you just contaminated all your products. Mixing the neck bone with the gloves and picking up your ingredients. No 😮no no no