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I actually found this helpful and entertaining
"Um, ya know"
I suggest mineral oil or olive oil instead of chapstick..
Plus, yours isnt in carbon steel.. it's inox(stainless) sandvik 12c27.
Why not use rubbing alcohol to clean and olive oil to maintain?
GREAT PRESENTER
Why tf are you putting Chapstik on a stainless blade? Inox is French for stainless. Either way, I’d rather “eat” food grade mineral oil
How safe is Windex to use on food cutting blades?
Dont use windex
Don't use as a last cleaner. I don't think it would matter if you spritz it and then clean with soap but Widex isn't good to eat.
I actually found this helpful and entertaining
"Um, ya know"
I suggest mineral oil or olive oil instead of chapstick..
Plus, yours isnt in carbon steel.. it's inox(stainless) sandvik 12c27.
Why not use rubbing alcohol to clean and olive oil to maintain?
GREAT PRESENTER
Why tf are you putting Chapstik on a stainless blade? Inox is French for stainless. Either way, I’d rather “eat” food grade mineral oil
How safe is Windex to use on food cutting blades?
Dont use windex
Don't use as a last cleaner. I don't think it would matter if you spritz it and then clean with soap but Widex isn't good to eat.