Venkatesh Bhat makes Pudina Sadam | Mint flavoured variety rice | English subtitles | pudina rice
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- čas přidán 5. 08. 2021
- Pudina sadam is a mint flavoured variety rice made using mint leaves . Have it for breakfast
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DISCLAIMER : THE INGREDIENTS USED ARE OF CHEF'S CHOICE ,VIEWERS DISCRETION SOLICITED.
நிஜமாவே இதயம் தொட்ட சமயல் than sir மனித நேயம் மிக்க மனிதர் நீங்கள்❤ பிறர் நலன் கருதி அக்கரையோடு இருக்கும் நல்ல உள்ளம் வாழ்த்துகள் ஐயா ❤
As usual rocking chef…. Legend of cooking… Agree friends? Put a like
தாளிப்பு செய்யும் போது கவனம் தேவை. தீய் ந்து போகாமல் பார்த்துக்கோ ங்க. நீங்க ஜீனியஸ் இன் குக்கிங், ஆனால் என் மனது தாலிக்கும்போது டென்ஷன் ஆ இருக்கு. Oherwise சூப்பர்
Ww
😊😊😊
@@drnithyachandru lookooo
He is not only telling how to do also telling how to eat ... That shows his passion towards food and people health
S correct
Can you please put a he ingredient in the prescription please because other are watching you from around the world
@@KamalTamil 😊
@@yawahviskinda3038 q
I'm only 70. I'm able to learn so much from you, especially high quality cuisine. With just my husband with me, my new hobby (cooking new recipes) adds so much flavor to our retired life alone. 🙃
Qq
Vera level ma
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Tried this recipe today Sir the taste was simply amazing I followed the same propotion as mentioned everyone in our home liked it thank you so much 😍🤩
Calling ingredients as avan ivan is really awesome.😄
ஓஔஐத
So true
@@dhanwinda2256 😊r
தெய்வமே உங்கள் சமையல் செய்முறைகள் எனக்கு மிகுந்த தற்காப்பு கலையாக மாறிவிட்டது நன்றி.
🤣🤣🤣
@@crushonchrist6879 👍
Excellent passion for the cuisines I have ever seen. Also sharing your knowledge is a divine quality. Thank you is not the good word from my heart. So I pray for your good health, grace from God, Peace be with you, your patents, family and friends. God Bless you always.
A genius or call him a legend. He is an inspiration to this world like how one has to respect and love their job. He is living his life to the fullest and he shows how it has to be done. Thank you so much sir for being such a wonderful human being.
Sir,unglaa paathaalae positive vibes and confidence varudhu..god bless u sir
Sir am newly married.. i dont know that much cooking .. but i tried ur recipe this one.. my husband praised me lot ❤ credits to u.. ur awesome sir
I tried this out...and the resultt wasss Amazinggg!!! To a beginner like me..the way you explained was👌👌👌 💯💯 Thanks much Bhatt sir 🖤please do a lot of videos for cooking beginners
Tried this today! Absolutely amazing. Never tasted something made out of mint so yummy like this 😀 thank you so much Chef
றக்ஷ
Bhat Sir.. My son is studying in 1st and learning phonics ... Word but sollu da na.. He s asking.. Avar dhaane cooking soli tharuvaaru nu kekaran andha alavuku theevira fan 😍💪💪
😂😂😂😂
So sweet
😂😂
Your dishes are as endearing as you are venkatesh. Blessings from 72 yr old experienced cook still learning....🙏🌺
Chef really I enjoy seeing ur videos I miss my mom dishes due to corona we couldn't call her to uae...am pregnant now I enjoy cooking ur recipes and above that you bring smile on my face with your videos.. thank you sir. God bless you...
Sir!! It’s 2 AM and I’m watching your videos and salivating… can’t wait to get a kitchen of my own to start trying all your recipes! So much passion in your cooking and the thirst to share your knowledge! Hats off sir!
Thank you for your recipe , I tried it today and it was wonderful
சார் எங்க மேல எவ்வளவு அக்கறை சார் உங்களுக்கு நிஜமாவே இதயம் தொட்டுட்டிங்க சார் 😭😭
Thanks for the recipe Chef, my kids' favorite.
Thanks so much for the recipe, chef. I ran out of tamarind so I replaced it with lemon juice. Turned out well. Will definitely try out your other recipes. Thanks again.
Sir. I made it today. My husband loved it alot. He said it was fantastic and complimented .Thank you.
Unga speech kagave Na paken 😁🤗😍🥰🤩🎊💐🔥🎉🤗
ஆசானே கோகுலாஷ்டமி வரப் போகுது தயவு செய்து கோச்சிக்காம கொஞ்சம் கைமுறுக்கு, சீடைனு சீக்கிரம் recipe போடுங்க 🙏🙏 ❤️❤️
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Yes we expect from you sir
@@shyamalas6000 1111111⅞r
@@shyamalas6000 ..mm
@@umamaheshwari8577thank you yhb. . ,.,...... .,.
I made this with Little Millet today. வேற லெவல் recipe - enjoyed it with javvarisi vadagam💜
My family venkatesh bhat In இதயம் தொட்ட சமயல் fans.. thank full congrats Sir.
Was waiting for this recipe since the time promo was released.. Thanks❤
Hello Sir , I tried it today . It was wow , delicious. We love it...
Today I prepared this pudina rice it was very tasty i used to prepare in cooker using lime but this was very tasty the green color is so natural thank you sir
ஐயா உங்கள் சமையல் மிகவும் அருமை.புதினா சாதம் நீங்க சொன்ன மாதிரி செய்து பார்த்தேன் மிகவும் அருமையாக இருந்தது.இந்நாள் வரை இது மாதிரி சுவையாக வந்ததே இல்லை.அருமை ஐயா.God bless you sir.
Prepared this recipe today. Taste is amazing
Sir tried this recipe came out very tasty. My Mum use make this but with out onion and garlic and she grinds them without frying . Yours is very nice with onion and garlic. Thanks for sharing amazing recipes
You love food and cooking! Its really wonderful to listen to your explaining any recipe! Your introduction in the beginning about cooking being a science as well as an art is a Pearl of wisdom!
Thalaiva nenga ethu sonalum azhago azhagu.... Vera level of passion....your passion and your kind heart makes everyone of us addicted to you sir.. lots of respect for you sir😍😍😍😍
Venkatesh sir , is beautifully explaining and cooking pudina rice , very deliciously, by sight itself, great
எப்பவும் தலைவர் வேற லெவல் தான்...👌
Awesome!!! As i mention always he is born chef! The way he explains only makes us to eat
I made this rice, kids absolutely loved it sir, thank you 🙏 ❤️
👌கற்றுக் கொடுப்பதில்....
அன்பும்... அக்கறையும்....💕
Anything from Sir. V. B's Menu of Dishes is always DIVINE in taste when we follow the Master's guidelines dictum.
Excellent Sir...
I agree with this comment👍
Long loved dish of mine, brings back fond memories of Madras, I still make this dish at home. Thank you for sharing this recipe. Regards from Melbourne Australia.
I'm Maharashtrain but love south indian food..I tired this recepie today for the first time... and believe me it turned out sooooo much yumm and delicious. Thank you so much ..❤
I am impressed with your way of details of cooking and you are a dictionary for cooking.
Sir, you mentioned that your team is working on releasing kadai( utensil)can you please update on that. Also any delivery options to USA? Thank you!
Hi sir,I really like the way you treating us.... Love from kottayam, Kerala🥰
Sir, tried a couple of dishes & followed your methods strictly, it's tasting awesome. Now senior cooks at home are getting scared & Jelous.
Thanks a lot for your efforts.
Sir where did you bought your kadai
Tried this receipt today and came out very well..thank you sir 😍
I like the way you finally mix the pudina rice with 2 wooden spoons like beating drums in a music concert. Very good
Honey chilli potato, chilly idly seithom.... first time in my life I ate Honey chilli potato it's was super sir .....sapdiruthu epdilam yosiirukringaaa sir different recipes ....I will try pudina rice definitely....my kid's loved variety rice items .....
Fantastic cooking guide chef ❤..when cook as per described by you become awesome chef 👨🍳👏🏻👏🏻👏🏻👏🏻👏🏻unggal seevai engalukku thevai chef😍😍😍
Bhatt sir its really good to hear your health tips along with your dish ,amazing for your concern on our health too,thanks a lot chef.
Kk
Sir super ur advisable cooking
Tried this today and it came out very well and tasty too. When we follow you step by step definitely 5 Star menu is guaranteed.
Prepared this recipe today. Amazing. God bless you.
Hi sir, today I tried it. Amazing taste ever. Thanks for the recipe
Thank you for your recipe Sir.
I tried this today and it turned out very tasty.Please continue to enrich us.
Naan uththinadhu nei :-)
Mast Kalandar Avan
Ippadi oru dhaba, appadi oru dhaba, labalabalaba! :-)
We love your articulation, Sir!
Elay, evan da avan enga thalaivara kelvi kettadhu . . :-)
Sir really awesome sir...u have uploaded this video 9 months ago...but now only I got d time to do such a delicious food 💓
Love you sir 🤗
Fantabulous pudina rice
I am drooling .Thanks a lot Mr .VB .👌👌🙏
I tried this recipe, used oil, no ghee, no cashew still it was yummy thank you bhat sir
Thank you for this wonderful simple dish chef 👍🏻 I wonder who’s going to taste this yummy pudina sadam cooked by you 😋
Interesting coment
My favorite chef..... I have inspired a lot from the way u cook.....
Sir, the collection of videos teach for us with innovative, simple explaining and extra words suŕely it attracts the listener to watch carefully sir.
Sir semma super sir, chef na Adhu neenga mattymdha Sir romba romba nandri sir🙏🙏🙏🙏🙏🙏🙏
Ungala pathu dan sir nanga bright ayidurom neenga epome brighto britgh sir vaazhga valamudan 🙏
I try this rice and take my lunch in school all teachers and my friend also say super 👌 thank you for you wonderful dish sir
Simple recipe venkateshji thank you 🙏 I prepare without puli and vengaayam. I will try this 👍
Super Sir, you are truly a kitchen genie 😁
Great job Chef!! And please create an awareness on the importance of grinding chilli powder, dhaniya powder etc at home. Neenga sonna kandippa keppom
Thankyou sir, for this tasty and appetizing dish, I also like your advice on eating habits!
Bhat sir neenga seira ella itemum sapidanumpola iruku. Neenga demo kanbikkum pothu sollarathu super n interesting sir.
Bhat Sir,
I too am a great foodie like you, but I'm only a gorgeous eater and a great lover of your cooking videos and your explanation and tips.
Keep going Sir. 🙏
Excellent. Greetings from Scotland. Have a wonderful day everyone!
Everyone is watching his cooking but my eyes on the plant which he kept on that used oil bottles😀😃
I tried this dish as such as u said sir ... it was awesome... thank u sir
You are an inspiration chef! Great recipes and good message to people!
Dd
Lots of Love from our heart sir.. Wow to your caring speech... I laughed bit loud when u said" apdi saptteengana Maganae...apdi irukku.. at 10:53 " what a passion on your work.. this called as love your work 💘 💘
Enaku CWC patha mathiri iruku
I am seeing this 2 nd time. So much enthusiasm in teaching. Great job venkatesh
Hi sir...you r so awesome sir..I tried ur parrupu urundai kulambu...it comes so nice ...as u said I tried in traditional way...I was speechless...it was too tasty...ur measurements are accurate sir....thank you so much sir...
Sir, the way you personify your dishes itself makes me to try immediately. Good technique Bhat sir. God bless you.
I prepared pudhina rice today, it was awesome, I loved 😍 it, Thank you Chef.
oh my God... what a mentor you are !! awesome dish and so are you sir...
A perfect pudhina rice.. Tried it today sir, yummy tummy.. Thank you so much.. Big fan of yours ❤
Pudina rice preparation amazing,also healthy tips very useful, vera level sir, thank u
Excellent healthy dish beyond words to describe.
என்னோட ஹோம் மெஸ் இல் உங்களோட dishes தான் அதிகமாக செய்வேன்
Thank you so much sir🙏☺️
These videos are excellent. I only wish there had been English sub-titles ...
Loving your cook and the way you presenting...we need more vegeterian dishes sir...Love from kerala.
Super
My favorite one. Thank you so much chef 👌🙏
Simple and delicious recipe
English subtitles is very useful for overseas people. Thanks jayashree
Unga samayal&Unga healthy tips vera level Thank u sir
Heart touching samayal
Va thala... Love from our heart...
Ippo dietil irukkum kaaranathaal innum konja naal kazhithu attack. But made and served my family. They enjoyed it thoroughly. Nandri deivame.
அற்புதமான உணவு...சுவையான உணவுகளை சுலபமாக செய்ய தூண்டுகிறீர்கள்,சார்..நன்றி! வாழ்த்துகள்!!
my fav pudina sadam. Sirr
I tried this receipe today. Came out really well
Hi, sir... I'mmrs. Hani from Malaysia.. I tried ur pudina sadham... It's turn very well. Very delicious pudina sadham... My all family members like that.. Thanks for the wonderful recipe sir. Ur always inspiring us.. Sir.. Tq😊
Chef, neenga iron kadai use pannareengala
Thank you for this yummy recipe sir. I made it twice already..once as a pudhina rice and once as a chutney for idly..it was too good😋😊
Sir Rava dosa kara pudina chuttey recipe super sir. I done it. I got applause. Thank u sir. Your way of telling is so nice. I like it sir. Avan thalaila podu i like this sir
Sir unga recipe ellamae ennaku romba pudikum i love cook with comali 😍😍
Lively cooking forever.. ❤️ salute boss ❤️
I tried this mint rice recipie avlo taste ah irunthuchi sir. thank u so much. Nan onion use panathila but neenga sonnapram try pani pathen taste vera level sir😊❤
In my life time is this first time i prepared mixed rice !! Awesome enjoyed lot