Palak Badam Ki Sabzi Recipe (Kashmiri Style) | How to make palak Badam ki Sabzi | By Kashmiri Zaika
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- čas přidán 23. 03. 2020
- How to make Palak aur Badam ki Sabzi | Palak Badam Sabzi Recipe | How to make Palak at home | Kashmiri Style Pakal Ki Sabzi Recipe by Kashmiri Zaika
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#palakkisabzi #howtomakespinach #vegetarianfoodrecipes #kashmirizaika - Jak na to + styl
Variye asal 👌Umda
payal koul thank you
Shukriya testbytes Banane mein easy khane mein majedar
Shaheen Amin thank you
Wow 🤩🤩
ZoonDaeb 😍
mouth watring very nice
Mir Shazia Shazia thank you 😊
Wow nice!! I'll try this recipe ❤
Hope you enjoy
very simple and tasty.Thankyou
Thank you so much
wow aur ek dish b aap dikhna palak aur chota chota rishtay
Thanks a lot dear...ok done...very soon insha allah
i tried ur chicken harissa sab ko maza aaya big thank u
Very nice keep it up.
Mukhtar Ahmad thank you
Will try this recipe insha Allah will let you know after
Munna Bhai in she allah
Sister very nice recipe you prepared today but you should have add mutton stock in place of plane water which would enhance its taste
Manzoor Dar yes you can add .
With walnut try kare
Sure 😊
How to cook dry palak
In sha Allah will upload video soon 😊
Is baidaan powder (fennelseed powder) not to be added to palak
I love it’s smell if u don’t u can omit it 😊
@@KashmiriZaika Dear I watched the video again.. u have not added baidaan powder😃
binti afzal 😊
@@KashmiriZaika 😉
Easy recipe but I suggest chopped palak
Rabiya Bhat yes you can .
all your recipes are good, but there is way too much oil in them
Oil is personal choice, in Kashmiri dish there is lot of use of oil but still I use less 😊
@@KashmiriZaika oh. thank you 👍🏼 Thank You. 🙏🙏🙏
My pleasure