கோவைக்காய் 65 | Ivy Gourd 65 | Crispy and Spicy Kovakkai 65 | Veg 65 | Evening Snack |

Welcome to Shree Kamachi Samayal! Today, we're diving into a delicious and crispy snack - Kovakkai 65. This spicy and tangy dish is perfect as an appetizer or a tea-time snack. Follow along to make this crowd-pleaser at home!
Ingredients:
250g Kovakkai (Ivy Gourd), sliced
1/2 cup Gram Flour (Besan)
1/4 cup Rice Flour
2 tbsp Cornflour
1 tsp Ginger-Garlic Paste
1 tsp Red Chili Powder
1/2 tsp Turmeric Powder
1/2 tsp Garam Masala
1/2 tsp Cumin Powder
1/2 tsp Coriander Powder
Salt to taste
Few Curry Leaves
Oil for frying
Water as needed
Enjoy your crispy and spicy Kovakkai 65! Don’t forget to like, share, and subscribe for more delicious recipes.
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[@SelvifromKolkata]

Selvi's vlogs super tasty recipe l liked and subscribed your channel

[@ShreeKamachiSamayal]

Thanks for your support sister ❤️

[@HaseeNArT]

😮😮😮😮😮😮😮

[@ShreeKamachiSamayal]

🙌Try this once, you will definitely like it!😊