I can't even begin to tell you how much of a difference you've made in my bbq. The huge confidence boost knowing that this is how it's done and that I can easily follow your directions and make great food for my family. My family and I thank you for imparting and sharing your vast knowledge onto everyone. From ribs, brisket, chicken, pulled pork, and beef. Subbed to your website, newsletter, and CZcams. Keep up the amazing work. Helping make the average cooker much better through your experience of trial and error. Thank you so much for everything you do.
Thanks for the great videos. Sorry people have to be such tools and bash and make stupid comments about painted beer cans. I'm embarrassed for them. Some of us played in the dirt, and drank out of the hose, hell we even survived driving in the back of a pick up trucks. Keep up the great work.... Big fan here
i got some of that thar yuppie micro brew beer in cans & the plastic labels just peel off cans......my self ,i was more concerned about plastic lining on inside of beer can melting....it's good though, kinda like moose turd pie....my friend who passed away recently, always called it" beer can up the ass chicken".
Malcom you are without a doubt my favorite youtube BBQ channel.. I wont que anything without watching you.. Thank you for teaching me how to smoke like the big boys!!!
I love these older videos to see where Malcom came from. He’s built a great channel, a great business, and a big subscriber number the old-fashioned way - outstanding content! Good for you Malcom!
Thanks man. As a complete beginner with no idea what I was doing, I followed your method and just cooked the best tasting chicken I've ever done. Tip top!
You are the best on the net man. I use all of your recipes all year long. Friends and extended family love it. I bring the smoked turkey to thanksgiving every year and it's a jaw dropper. Thanks for the good times.
Malcolm, there is no one better than you. I love all your videos. They have taken me places where I would not have gone without them. Thank you for showing that smoking is not rocket science.
Thanks Malcolm. Did this tonight. If it weren't for my digital thermometer crapping out near the end of my cook all would have been perfect. Going to try your meatloaf later this week. Keep up the great videos, you're awesome.
I'm a newb smoker and did a whole chicken a few weeks back and found the skin to be super rubbery. Thanks for clearing up why that was. I smoked it at to low of a temp. Your videos have helped me out a ton!!!!!
Mr. Reed, I made your smoked brisket for xmas. Wow, it was so good, the whole family loved it. Now ive been watching all your videos. Beer chicken for Super Bowl Sunday. Yes I live in Denver. Thanks for what you do!
Thanks to your vids this past year I'm now the go-to-guy when it comes to outdoor cooking for friends and family. They're buying the beer so I'll man the smoker all day long any day!
Incredible video man! your bacon curing video is also very incredible! I've watched that more times than I can count! Also the bacon cure is so on point! I've made the recipe twice! I'm gonna try your version of beer can chicken this week at camp! Very big fan of how to BBQ right! keep it real homie!
Your AMAZING dude I truly enjoy watching your videos to see your passion for cooking reflect in your videos is awesome you got such a awesome spirit as well God Bless you brother!!!
I'm new to smoking on a pellet grill and I really appreciate your channel. So far everyone has enjoyed everything that's come off my smoker. Thanks for sharing your expertise with us!
Love your recipes, thank you for sharing! I use them all the time. What is great is beer can turkey as well. Find small bird, follow your exact same recipe, except substitute the chicken broth injection with turkey broth. It's fantastic too!
You've saved my life with your home cooking. Not to be light hearted. My family finally accepts me when I cook your food. Let's link up to save more lives!
I wondering why the hell anybody would give this a thumbs down?I mean I have made this several times and it’s delicious.The guy takes time out of his day to show some of us rookies how to cook and he gets thumbs down.Just keep doing what your doing Malcom.Im enjoying your videos.
Hey man new to the channel and it's awesome very useful stuff. I just got my first offset smoker and looking to try your recipes. Wish I could cook like you!
Great video!. I am a little bummed that this video was so far down on the recommend, maybe because of the age, but this is far better that all of the videos I have watched.
great recipe.. did it with "bone suckin sauce" for the seasoning and it came out great.. did another one with "slap ya mama" cajun seasoning and it came out amazing too.. did them in a vertical smoker with a pan of beer and crab boil right over the coals and under the chicken... Amazing!!
I can't even begin to tell you how much of a difference you've made in my bbq. The huge confidence boost knowing that this is how it's done and that I can easily follow your directions and make great food for my family. My family and I thank you for imparting and sharing your vast knowledge onto everyone. From ribs, brisket, chicken, pulled pork, and beef. Subbed to your website, newsletter, and CZcams. Keep up the amazing work. Helping make the average cooker much better through your experience of trial and error. Thank you so much for everything you do.
A.W. W. I agree. He brings it to a whole new level.
Dude same.
“Give a Man a Fish, and You Feed Him for a Day. Teach a Man To Fish, and You Feed Him for a Lifetime”
I agree with you 100 percent
You are my bbq reference manual I swear. Thank you for the knowledge Malcom
Thanks for the great videos. Sorry people have to be such tools and bash and make stupid comments about painted beer cans. I'm embarrassed for them. Some of us played in the dirt, and drank out of the hose, hell we even survived driving in the back of a pick up trucks. Keep up the great work.... Big fan here
i got some of that thar yuppie micro brew beer in cans & the plastic labels just peel off cans......my self ,i was more concerned about plastic lining on inside of beer can melting....it's good though, kinda like moose turd pie....my friend who passed away recently, always called it" beer can up the ass chicken".
Malcom you are without a doubt my favorite youtube BBQ channel.. I wont que anything without watching you.. Thank you for teaching me how to smoke like the big boys!!!
I like that u explain things in detail
Always makes my day when I see a new HotToBBQRight video on CZcams. I've convinced everyone I know that I am BBQ master thanks to your recipes!
PurpleChevron that's what I like to hear...
+PurpleChevron me too!
This guy seems like a straight up solid guy - appreciate the videos man. Keep 'em coming!
I love these older videos to see where Malcom came from. He’s built a great channel, a great business, and a big subscriber number the old-fashioned way - outstanding content! Good for you Malcom!
Was going to say the same thing…. He is as good a griller as he is a person…. Deserves all the success he has….. works hard..,
Im gonna do my first Beer Can Chicken this next weekend. Thanks so much for these videos, they are very helpful!
You are my favorite for learning recipes for my new smoker! I’ve cooked three of your recipes in two weeks now! Thanks for sharing!
Thanks man. As a complete beginner with no idea what I was doing, I followed your method and just cooked the best tasting chicken I've ever done. Tip top!
You are the best on the net man. I use all of your recipes all year long. Friends and extended family love it. I bring the smoked turkey to thanksgiving every year and it's a jaw dropper. Thanks for the good times.
my favorite BBQ channel. Thanks for teaching me so much and taking my BBQ to the next level!
This might sound weird but as I've watched ALOT Of your videos I've noticed you are really good and shaking the seasonings on your meat!!!
Malcolm, there is no one better than you. I love all your videos. They have taken me places where I would not have gone without them. Thank you for showing that smoking is not rocket science.
I love watching and learning from your videos. Thank you!
Awesome video Malcom. I can watch you, JB and T-Roy videos all day long. Keep it up.
You're my hero. I made your other basic smoked chicken last night and it was amazing
Good lord Mr. Malcolm, as I watch this, it's 10:23 pm at my house, and I am now craving some beer can chicken. You are the MAN! Love your videos!
Thanks Malcolm. Did this tonight. If it weren't for my digital thermometer crapping out near the end of my cook all would have been perfect. Going to try your meatloaf later this week. Keep up the great videos, you're awesome.
Awesome again. Thanks for bringing the competition circuit to regular guys.
Thanks for posting this video. It’s spot on once it comes to the cooking times and temperature.👌🏽
love love your videos! thanks for doing them. Making this chicken for the first time today.
Sir. Thank you. my Chicken was a HUGE hit this 4th of July. I followed your recipe 100% and it was amazing
Great video. Love your enthusiasm for the subject. I’ll be trying this one!!
Love watching your videos. Good job of keeping it simple but giving some good tips that an average person may not think of.
Just did this today and turned out great! Most tender chicken I've ever had 🐔🍻
I’m going to try the beer can chicken this week! Enjoy watching your cooking shows!!
Malcolm, you have quickly made me a pretty darn good cook. Great video as usual. Thank you
Awesome video! Grilling my chicken right now, can't wait!
Thank you for making this video!
I really like how you break down how to really smoke. I love your videos! Keep up the good work!!!
It doesn’t get much better than this. You da man Malcom!
Thanks for the video! I think I'm gonna try that. Looks really tender.
I always enjoy your videos, Malcom. We're doing a beer can chicken today!!!
Many thanks for this. I bought my first smoker and did this recipe today as my first on it. Unbelievably good.
I'm a newb smoker and did a whole chicken a few weeks back and found the skin to be super rubbery. Thanks for clearing up why that was. I smoked it at to low of a temp. Your videos have helped me out a ton!!!!!
Of course he puts seasoning in the beer! Thanks for your channel, you're an inspiration.
Killer Hogs on the Thanksgiving turkey was absolutely amazing. Best bird ever. Smoked with Apple Pellets.
Can't wait to try it this weekend. Thanks!
Thank you for your recap at the end. It is much appreciated.
Love your youtube channel Malcom, you are the man!
excellent detailed info...Thanks Malcom!!! truly a master cook!
Mr. Reed, I made your smoked brisket for xmas. Wow, it was so good, the whole family loved it. Now ive been watching all your videos. Beer chicken for Super Bowl Sunday. Yes I live in Denver. Thanks for what you do!
You make everything so easy and looks so good. I did try your rib recipe and the came out great.
I cant wait to try the beer can chicken.
Malcom, thanks again for the insightful video, you have a real talent and are an excellent teacher!
Fabulous video Malcom, thanks for sharing some great tips !!
Thanks to your vids this past year I'm now the go-to-guy when it comes to outdoor cooking for friends and family. They're buying the beer so I'll man the smoker all day long any day!
Love your channel bro you know what your doing
Its fun watching a pro at work. Thank you.
Thanks for your expertise. Looks awesome and probably tastes even better! I appreciate your help.
Stellar video, left me with no questions and hungry to try this out! Subscribed!
Looks great! My family loves beer can chicken. I have the same beer stand and don't even use a beer can anymore.
Incredible video man! your bacon curing video is also very incredible! I've watched that more times than I can count! Also the bacon cure is so on point! I've made the recipe twice! I'm gonna try your version of beer can chicken this week at camp! Very big fan of how to BBQ right! keep it real homie!
Yet another great video, thank you!
I haven't done a beer can chicken in years. Looks great.
Just have not perfected this cook yet. Thanks for sharing.
I did this recipe today I'm my masterbuilt smoker. Wow it came out spectacular. The skin was perfect and Smokey.
Broke in my new electric smoker this weekend with this. Came out awesome!
Your AMAZING dude I truly enjoy watching your videos to see your passion for cooking reflect in your videos is awesome you got such a awesome spirit as well God Bless you brother!!!
I'm new to smoking on a pellet grill and I really appreciate your channel. So far everyone has enjoyed everything that's come off my smoker. Thanks for sharing your expertise with us!
Pellet grill is worth it?
Thanks for the very detailed video, it's very helpful and gives the confidence to try it, AWESOME!!!
Great Tips, LOVE the Glove Idea. Thanks
Looking forward to trying this out!
Great video. I will try this tonight.
Love your recipes, thank you for sharing! I use them all the time. What is great is beer can turkey as well.
Find small bird, follow your exact same recipe, except substitute the chicken broth injection with turkey broth. It's fantastic too!
Dude, you’re the Man! Great videos. You’re inspiring
You've saved my life with your home cooking. Not to be light hearted. My family finally accepts me when I cook your food. Let's link up to save more lives!
That's great man! :)
i have made it before but its always good to try new recipes. i'll definitely try this one! subscribed
Good stuff man, thanks for the videos
Great video! Thanks for posting this. I learned a lot.
Malcolm you’re the best thanks
I made my chicken a different way but I still followed your cooking instructions and dam it came out juice. Thanks for what you.
yummm!!! looks phenomenal!
Would also like to see your killer recipe on SMOKED MAC & CHEESE for the masses. Love your Videos
Looks delicious!
Very informative love your video going to try it tomorrow
I wondering why the hell anybody would give this a thumbs down?I mean I have made this several times and it’s delicious.The guy takes time out of his day to show some of us rookies how to cook and he gets thumbs down.Just keep doing what your doing Malcom.Im enjoying your videos.
I like the way this dude explains stuff. Subscribing.
love your videos man!!!!
Hey man new to the channel and it's awesome very useful stuff. I just got my first offset smoker and looking to try your recipes. Wish I could cook like you!
Great stuff as always, man
Great cook Malcom, everyone needs to do a beer can chicken at least once.
Nice tip on using the cooking spray during the cook, never saw that before.
White wine in a spray bottle also makes a good moisturizer during cooking
Nice job I will try that thanks
Awesome! I did this for the first time and I followed your step by step instructions and now my family thinks I am a grilling God! Thank You!
Awesome this will be the next thing I try good job
Tried and approved!
you're a pro chef bro! simple explanation too
Huge thank you!
Great video!. I am a little bummed that this video was so far down on the recommend, maybe because of the age, but this is far better that all of the videos I have watched.
That looks so good!
i love your video really showing me how to smoke like a pro thanks
Love the channel! It's like watching a "Meat Mechanic" in operation!! 👍🏽👍🏽👍🏽👍🏽
Would love to see an updated video on this recipe to see if you would change anything. I’m trying this on Saturday!
great recipe.. did it with "bone suckin sauce" for the seasoning and it came out great.. did another one with "slap ya mama" cajun seasoning and it came out amazing too.. did them in a vertical smoker with a pan of beer and crab boil right over the coals and under the chicken... Amazing!!
Another awesome video from you Malcolm, after seeing this video, I'm gonna fire my smoker today to make me my own beer can chicken...
very good tech using that kind of spraybottle for our enviorment!
Really healthy for nature.
My go to for grilling videos. God bless.
The BBQ go to guy on CZcams! 👌👍
Great video. Mouth Watering.
I was considering adding the left over injection fluid to the beer can, good or bad idea ?