How to Make a Simple ECO ENZYME Multipurpose Liquid from Fruit Peels without Scales

How to Make a Simple ECO ENZYME Multipurpose Liquid from Fruit Peels without Scales.
This Eco Enzyme was first introduced by Dr. Rosukon Poompanvong who is the founder of the Thai Organic Agriculture Association. The idea of this project is to process enzymes from organic waste that we usually throw in the trash as an organic cleaner.
So eco enzyme is the result of fermenting organic kitchen waste such as fruit and vegetable waste, sugar (brown sugar, brown sugar or cane sugar), and water. It is dark brown in color and has a strong sweet-sour fermented aroma. How to make eco enzyme, the versatile liquid, is very simple and easy for anyone to practice. Kitchen waste in the form of peels of any fruits and vegetables can be used as raw material for making this eco enzyme. This eco enzyme liquid is very reliable as a fruit and vegetable disinfection before consumption and can also be used as a fertilizer, pesticide, fungicide etc. Therefore eco enzyme is needed in organic farming.
In this video, we discuss how to make a simple ECO ENZYME Multipurpose Liquid from Fruit Peels without Scales.
For more details, please see the video How to Make Simple ECO ENZYME Multipurpose Liquid from Fruit Peels without Scales until it's finished.
So that you understand how to make a simple ECO ENZYME Multipurpose Liquid from Fruit Peels without Scales.
Hopefully the video How to Make Simple ECO ENZYME Multipurpose Liquid from Fruit Peels without Scales can be useful for all of us. amen
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