McDonalds French Fries - Homemade
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- čas přidán 12. 09. 2024
- Find out how to make homemade McDonald's french fries, right at home!
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Welcome to Nicko's Kitchen! For the last 10 years we have been getting people into the kitchen to cook amazing meals and of course to have fun while doing it. Every week we bring you fun cooking shows so make sure to subscribe with notifications turned on so you never miss an episode.
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Nicko's Kitchen k
Akshay Rajput - It is in no way a Burger King logo. Hell, it doesn't even say Burger King. How do you figure it's the same?
Is there a particular type of potato specially for it??
Nicko's Kitchen instead of sugar, it should have been salt in the water.
Have you tried frying just cut potato? Whats the difference?
So many arguments about how it's cheaper to just go and buy them from mcd's, yet failing to realize that making them this way you also avoid the other 15 or so ingredients they put in them. At least in Canada I believe it's around 15, including chemicals to bleach the colour out and preservatives. So not only do these have the same texture as mcdix fries, they're also much healthier.
Fair point though if you wanna speak about "healthy" then one probably shouldn't be eating anything deep fried at all.
alvindurochermtl if you wanna speak about "healthy" you'll have nothing to say that isn't the regurgitation of new age pseudoscience aka nutrition.
alvindurochermtl Moderation is key. Eating fries every few months won't hurt you.
***** no they dont
Bart Donda
Woah, Militant MaccyD's supporter O_O
DO NOT THROW OUT THAT STARCH WATER, FEED IT TO YOUR HOUSE PLANTS!!! THEY LOVE THAT STUFF AND GROW BIGGER AND STRONGER, SO DO NOT THROW IT OUT
+kelly short never heard of that before, but u bet, I'll do this. Thanks!!!
Cook
*Cool sorry 😅
good advice
Good to know. Thanks! Poor it out already....Boo Ho
If some people didn't try this recipe because of the corn syrup, you can use honey as a substitute. Also, I made this myself and it tasted very well, I would recommend it to anyone who is thinking about making some. (By the way, even after adding sugar and the honey, there was no sweetness in my fries as far as I could tell, it tasted perfect)
Thanks for the tip!
Thank you!!
Doesn't make it sweeter?
I didnt use corn syrup or honey and it still turned out great
Most honey is made up of mostly corn syrup so I'm not surprised that it worked.
Currently watching this in quarantine 😂
Fi same lol
Me too
Same!
-
In france , we only use 2 ingrédients, oil and a potatoes
mcdonald usa 17 ingredients ...
right, but where would you be frying all those potatoes if we hadn't...ya know...won the war for you...?
And no salt or seasoning of any kind. Yep, that's what I thought. French food is bland as all hell.
nyclplaywrite the only reaon UNITED STATES is a country and not a BRITISH COLONY is because of these FRENCH!!!! they helped you win that war against the BRITISH... so if you are TOO STUPID to know that maybe then your should learn about YOUR COUNTRY HISTORY!!! and by the way... im pretty sure you dont even know what war im talking about....
Francis Desforges Calm the fuck down Napoleon
The intro song should be my ringtone from now on lol
You can’t be named Scottie pippin but have a picture of the goat as your pfp
Joshua Kim OH MY LORD😭😭😭😭
I work at McDonald's and we only use pure frozen potatoes. We the fry them for 7 minutes in vegetable oil, shaking them halfway thru the cycle to stop them from sticking together.
they are sugared at the factory
traitor!!!😂
AUSTINS AIRSOFT
AUSTINS AIRSOFT you are right about the shaking tgem part, but you guys soak them in water and sugar, freeze them and use them THE NEXT day
I hate all these comments about "This "chip" is a healthier type"...like you're eating french fries people...it's a potato covered in grease and salt, drenched in ketchup no matter how you make them, they're gonna be unhealthy.
yeah .👮👮👮👮👮
+Nicholas LionRider you love them anyway :))
+Nicholas LionRider potato is healthy, if you cut down on the oil, and salt it's healthy.
+jim jones Potatoes are pretty well a big lump of sugar.
typical murrican, oh this is unhealthy, but it's yummy so fuck you, fuck you, and fuck you
H having
A anger
T towards
E everyone
R reaching
S success
You nailed it boy!
true true my friend
Damn those 5 subscribers must have been big for you
TheDjarto XDDDDDD FUNYY!! bro XDDD
***** ikr have a +1
They got unevenly colored because he did not shake the basket to move the fries. I worked in hamburger-bars for many years and I have a fry clock in my chest. I just notice I wanted to shake the basket. I never thought of that you actually always do that, to separate the fries from each other. When you lift the basket, shake it or better bump it on the side again to get rid of excess oil. For crispy fries, take them away at once; for softer ones, let them hang over the oil for a little bit of time, for maybe 1/2 minute. Salt them far away from the oil, cause salt bumps on fries and end up in the oil and make it turn black.
0:19 one of the many intros I grew up with on the internet
I work at McDonald's and all we do is drop frozen fries in grease for 3 minutes then add salt.
Lol
Their frozen fries have gone through some great magic before freezing them.
they add chemicals to try and kill us all
Carl Sesh unfortunately you're still alive
lol i dont eat mcdonalds u moron
I just made this and let me just say, this is not McDonald's fries, but it is pretty damn good and pretty close to it. Really time consuming, but well worth it. Thanks for sharing this. And to the people who said that it would be cheaper to just buy it from mcdonalds, you must be kidding. A sack of potatoes cost only about 4 bucks, mcdonalds fries cost 2-3 bucks and takes about 2 potatoes to make. In a sack of potatoes you get about 20 pieces each maybe more. For the price of two large fries you could buy a sack of potatoes and make about 10 times the amount. Plus it is fresh and you do not have to take a chance on it being fresh. What could be better than that?
i work at a factory contracted to make french fries for mcdonalds, they are my favourate because they dont use batter like all the other places do, and the quality standards are the highest of all the fries made in the potato processing plant.
tell us the exact recipe =D
***** But... You know how McDonald's is American. That would be "TREASON"...
How much money did they pay you to say that?
Amazing...i will try
did you try yet? how was it?
>Sweet
>McDonalds Fries
wat? I don't ever remember them being sweet....? wat
Here in India, there's a traditional recipe called potato pakoda that is quite similar to french fries and i guarentee you, it will taste a lot better..
Instead of just frying them raw, get some gram flour, add some water, salt, chilli powder, cumin powder, oregano and make a thin batter, add the cut potatoes, mix em up really good and then fry them ...
Trust me, you will love this a lot better
I ate them,, we make a lot of pakoras during Ramadan. But fries would always be fries. No one can take its place😊
I like fries better
They sound great. I'm going to make those this weekend.
Taryn S let me know. If they're good I'll try also.
Taryn S dont hesitate to experiment with the recipe, you can make pakoras out of anything..
my favorite is chillies, bell peppers, and chicken..
cheers !
i love this french fry guy and how in the end he eats the fries one by one, so intently, lost in his own little world. he clearly doesn't like the overcooked nub fries at the bottom of the bag. i'd crush those nubs if i had a bag of fries, i love the nubs, but he daintily avoids them. interesting. and he's about to straight-up suck the ketchup out of the packet when he notices the camera. but he doesn't get pissed about the camera. instead he seems benevolently amused. french fry guy is the best. i imagine he was left at the alter by his fiance when he was 26 and has ever since lived the life of a gentle, eccentric bachelor with a childlike heart. he probably was a high school language teacher. he knows french, spanish, german, latin, greek, dutch, and russian. he could've gotten that phd from columbia and become a famed linguistics professor, he knows it, the talent was there, but he was too heartbroken by the fiance thing to go forward with his studies at the time. so instead his career consisted of a 10 year tenure at St. Mary's of Good Council Catholic High in Rutherford, Pennsylvania. now he's recently retired and is finally allowing himself to indulge in the finer, more frivolous things in life, like having a small bag of french fries every afternoon at exactly 2:30 pm before going to the park to sit on a bench and read and watch the pigeons. then off to the butcher shop where he purchases a single lamb chop, which he sears on the skillet later that night while listening to melancholic love songs from the 1940's. he pairs the lamb chop with a side of broccoli and sits alone at his dining room table eating and reading. nothing to do after but sleep, and as he slips into unconsciousness he reflects soberly on what his life could have been like while simultaneously appreciating the humble, secure, generally pleasant (albeit slightly lonesome) nature of his present existence.
*clap clap*
Richard, that's the best laugh I've had all week. Crush those nubs, good sir... CRUSH THEM.
Wonderful stuff.............just wonderful.
Wow.
***** you're my hero
hmmmm should i spend 2 hours making french fries or spend 10 minutes going to McDonalds and buying some...
right
exactly
not even u could just cut potatos into pieces like that throw them n the pot of oil on the stove and it will even better for only 25 to 30 minutes
lmao
Knowing exactly what is in your fries is way overrated
Nicko's Videos are by far the best for cooking tutorials on CZcams. They are quick, fun, and tasty looking (Especially at the end of every video when he makes those scrumptious noises haha). There should be no dislikes for any of his videos. Hats off to you Nicko, Thanks!
I watch a McDonald's video and get a Wendy's add 😂
I got a taco bell add😂
😂😂😂😂
***** i got a rock
damien torres 😂😂😂
+Isaiah Clay Productions --------► ad*
Just go to McDonalds and buy some fries !
I’m planning on making this recipe for my birthday this year and I’ve Don this recipe once before for my 21st birthday! I’ve liked watching this video because of singing the Nicko’s Kitchen theme song! He’s got budget meal Mondays what you want Wednesdays Fast food Fridays What else could he share? It’s Nicko’s Kitchen where satisfying meals are prepared!!!!!!
The fries look soft and bendy, not crisp at all.
*- Great Britain -*
Agreed
That's what I hate about the fries in Britain
Why have oven chips if you can have something much more tasty than oven chips.
tapdancerman Helo
that's McDs fries ...!...
Well i'm pretty sure you can just fry them longer to make them crispier. That's how deep frying works lol.
tapdancerman oi mate! got me chips in the bloody gabby! oi oi! i'm a silly brit!
In all this time i can go to mcdonalds and have lunch :)
*TIP* When you do the Sugar/Cornsyrup thing, put in 1 1/2 Tablespoons of Vinegar in too. It will give them this bite and make them slightly more golden :)
If don't hav corn syrup, wat can be substitute?
@@Jtsh706 i dont think he is alive anymore To be honest, but i know you can substitute with honey
@@IAmRoviii you mean freter died or nicko?
@@Jtsh706 i was exaggerating lol, i meant in the sense that freter posted 8 years ago
0:17 ♪ He's got budget meals Monday What you want Wednesday Fast food Friday What else could he share It's Nicko's Kitchen where satisfying meals are prepared ♪♪
Hey, listen to this. Let's sing it, boys!
Traducción al español!
Es sencillo:
Una vez lavadas, peladas, y cortadas las papas, las ponemos en un recipiente con agua fría durante 5 minutos.
En otro recipiente ponemos agua hirviendo junto con azúcar y jarabe de maíz, revolvemos hasta disolver bien, y pasamos las papas escurridas del agua fría al agua hervida, y las dejamos 10 minutos.
Una vez pasados los 10 minutos las retiramos con cuidado de no quemarnos, las escurrimos y secamos bien con papel absorbente de cocina.
Cuando las hayamos secado, las ponemos en el freezer durante 20 minutos.
A freír! Pero cuidado, lo haremos dos veces. Primero las dejamos sólo 2 minutos, las quitamos del aceite aunque estén crudas y blancas, les escurrimos el exceso de aceite y las dejamos reposar durante 10 minutos sobre papel absorbente.
A freír nuevamente, esta vez entre 5 y 7 minutos, hasta que estén doradas y crocantes.
Agregarles sal mientras estén aún calientes.
A comer!
En el supermercado o en la farmacia. Son los que ocupan los bebes para la digestión
You forgot three ingredients to make them EXACTLY like McDonald's french fries.
1. Trionzementadiophosphasose
2. Weird green liquids
3. Horse shit
1. Add potatoes.
2. Throw potatoes away.
3. Dig the nastiest shit you can out of your trash can.
4. Mix it with medical waste.
5. Bake in oven at 375
6. Reheat after 2 days in microwave
7. Enjoy!
Wtf was the intro song?
Nicko's kitchen theme song??
+George Klp he's not a bad musician, he's a bad song writer, lol. but a perfect cook, that's what we are all here for, did you even make the fries?!
Darude - sandstorm
+George Klp xD
the song is sex in the city
mcdonald's fries have a beef flavoring added to them, originial McD's fries were cooked/fried in beef tallow, before tranfats seed oils became popular. if you want a REAL McD's french fry..skip the sugar and fry in tallow.
Oof....... a vegan won't like that! If they already ate some of these fries and realizes it is made of beef they might vomit
4:50 you cooked a piece of paper towel
that floating one in side
That's part of the McDonalds secret...
EMC hahaha
Nnj
OMG, LOL, IKR AHAHAHAHAHA :)
These aren't McDs fries, they have 0 preservatives in them.
True
This recipe is 100% perfect
I just made it and works even better than macdonalds fries by far. Instead of corn liquid i added honey which worked perfectly
This guy knows exactly what he is talking about
Excellent outcome 👌 👍
and I thought McDonalds just used chemicals and drugs to make them so addicting
you could just go to mcdonalds during that whole time and not have to clean anything up
But is that free i don't think so
It's not as clean and healthy then doing at home
Minion Tanner Lol :D
Minion Tanner is it free to buy potatoes?
and not everyone got a fry thng in his house..
and you need the knife thing and kitchen paper..
it isn't free huh..
MCD is a better place to go if you want fries i think..
KingSizeKnightVideos But it's less healthy, and who knows if they dropped it and picked it back up.
I love the way you say potato
Who else after the video went to McDonalds and ordered a large fries?
+Dabket3araB meeee
+Dabket3araB too much effort
I want to but I cant
Freddy's frozen custard fries are even better with the secret sauce imo
+Bradley Smith agreed
how dare you kill my family!!!!
The Master Potatoe lmfaooo its cause their username is a potato
The Master Potatoe eats fries* did someone said anything
ziyaul akhtar
Hahahah good one 👍👍
😂
Crunchy sweetness? Never ever ever in all my years and I mean to tell you that's quite a few.. have I ever had McDonald's fries and tasted even the slightest bit of sweetness. Never! What the heck is McDonald's doing down under??
After rinsing the starch off the fresh cut fries, the last bath I add vinegar and let them soak for just a few minutes and then drain and pat dry before frying. THAT is how I make my fries crispy. Not by Nickos method. ick!
I agree with you I live here in Australia and I have never tasted any kind of sweetness!!! I dont know what this guy is on about his taste buds must be out of wack...
Ikr they are never sweet
Shelli RK how did they turn out?where they good? like mcdonalds fries?
Mc Donald fries are not good there fuckin saltyer then hell but if salt is good then why not just add salt to all your food and tast it it'll be just like mc Donald's
as close as you can get :D thanks for watching
At 6:52 cooking kitchen towel paper with fries, must be the McDonald's secret,LOL
How to make McDonald's fries:
1/2 Cup of wood shavings
3/4 Cup of insect dung
1/3 teaspoon of urine
Bake together with batter and EXTRA grease. There you have it! :)
Try this recipe at home!!
Seems Legit.
No
obvious troll is obvious
It is friday today, i am watching this video for the very first time , so wierd xD
got my membership too badassbutton.com/547fatlossspring14-click-here
I'm using this recipe tonight and I'm super excited to try it!
For everyone complaining, just make the first 4:39 minutes of the video (a store bought amount) Put the fries on a bag and put them on the freezer. Now u got em for when ever and it's quick.
Anyone who knows McDonalds fries, knows that they are not floppy after being cooked, like the ones in the video. If you watch the video closely when he picks up the fries, they clearly are not stiff on the outside like they should be.
Yeah I caught that. Limpy ass fry. Not what I'd call 'unbelievable'.
Well I picked that up but who cares lol just hope it tastes good. #fatpeoplelogic
LifeWithNae That's the key. We don't know how they taste by watching his video, but we can determine that the fries don't have the classic crispy tough exterior that makes them stiff, but soft and tasty inside. One would assume that since his fries look floppy, they might not taste identical, since they are not identical in all respects. When he says "McDonalds Fries", he should mean identical in all respects, otherwise he would need to say they only 'taste' like McDonald's fries, right?
1stPlaceDirector I believe McDonald's is not a gourmet food restaurant . Who cares if they are floppy, they better than McDonald's retarded greasy fries. These are just fries who cares, you can make them or buy them from anywhere. Also the reason why McDonald's fries are stiff is because they are some stale fries kept in the freezer for around two weeks or a month.
Um I disagree. I've always had floppy fries from Mcdonalds. The only fries that weren't floppy were normally just made but a few would be floppy. Burger King doesn't have floppy fries tho.
"Now here it comes, the secret behind the famous mcdonald's fries !" : Preservatives
whts the secret ????
@@hafsamughal318 Preservatives
Just clean the potatoes and put them on the fryer that's it
Oh my God as soon as the video started I knew I was gonna love this guy 😂
That bigger potato.. has a creepy smile on it...
The potato looks like asian lol
xD
+Rushing Aura xDD
+Rushing Aura never new I looked like a potato.
Lawrence Lau Guess what i'm asian also maybe its me lol
HOLY F*CK BATMAN!!! I just made these fries at home and I must say.... WOW!!!!!!!!!!!!!!!!!!!!!!!!!!!!! they really do taste Great.... Just like McDonald Fries.... Thank you for their secret formula, Nicko's. :)
Wow makes me want to try right away
Sarı padadiiis! Kızartmalıııhhh! Sarığğğ!
:DD beğenin bi bok sansınlar :D
o kadar güldüm ki beni bir demete koymak yerine tek satıyolar
Hello, I air-fry those varieties of store-bought chips that I make in my home so I air-fry them for about 22 to 24 minutes until it reaches even more crispier so I love those textures that are crunchier and even crispier as well. Thank you so much!! ❤
JUST MADE THIS..CAME OUT JUST LIKE MCDONALD FRIES BUT BETTER.
accept my invitation -> badassbutton.com/449-fatloss-spring14clickhere
If your fries are better than McDonald's fries, then you really have something. It's likely that your opinion is biased though towards your own cooking. If your fries are indeed 'better', you could be a millionaire. I hope its true.
I think I'd rather just go to McDonald's.
i'm here because mcd's are closed cause of corona
uriesgalaxy same
Me too 😂
Same
Same lol
Just learned how to make the cheese bites, now the fries
In here after watching The Founders
Wow, I would be very happy if I could actually try this food. I want to try it someday. Thank you for always happy food.
Not sure if its changed since I worked there but at one point there was no potato at all in their fries, it was just flour and crap.
WHO HAS A FRIER IN THEIR HOUSE?!
you forgot the chemicals. lol
Your right
EVERYTHING is chemicals.
Nooo. Water is a chemical. H2O, Dihydrogen Monoxide, Hydroxyl acid. Or water :)
YAHUSHA MY MESSIAH Taste good
Lmao 😂
Why does he look different from the guy in the photo of the video lmao
because every house comes with a fryer except mine how do i do it with out one ?
You can use a deep pan or a wok instead..... you just have to figure out your temps.
lol mine doesn't
Hey Ibanez but one
*buy
how could I get this french fries cutter?
Did anyone see the comment with the stupid guy who's trying to sue the guy who made this vid and trying to take this vid down?
nope, but i've seen the comment of the girl who actually believed it was true!
Damn girl you need to apply cold water to that BURN
ءءذذشش
Well my fault *sacasm* plus.google.com/u/0/105012459054852516956
This did not work , they tasted exactly the same just took 3 times longer
Ash A oh thanks.
And 99% less chance to get diabetes, too
Don't worry about taking the french fries out and then cooking them twice, . I find it easier if you just keep it on low for a while ( my English "chips" that are as thick as about 2~2 ½ French fries or similar to a wedge, they take 9-12 minutes at 230°F then turn up to 320-350°F for 5-8minutes, depending on preference. They come out fluffy and white inside like how a skinless cod or bass fillet turns from transparent to opaque white when cooked . I don't use sugar or salt because it can cause immature browning, just rinse with plenty of water
If you want the best fries watch (search for) "Heston perfection - chips" to get inspiration from his bizarre techniques.
did you work at mcdonalds
a very long time ago :) was my first job
Nicko's Kitchen hahaha
+Jordan Womack
doesn't matter if he did or not, when you make fries at mcdonalds, they arrive at the store in bags, frozen, ready to be fried
+Hersch S Have you been smoking the chronic? You cant do deepfried stuff in the microwave, or well you CAN but you wont have any good results compared to the real deal.
+Hersch S He stated the reason in the video. Microwaving will give you mashed potatoes. You need to deep fry using proper temperature.
your taste reaction is classic. had me laughing for 7minutes
It would've been nice to know what temperature to put the oil on...
375 degrees F
This is the best recipe around
There is no other recipe out there which matches this
Absolutely the best
And believe me i looked at 100s of different recipe nothing matches this. Thank you sir
REMOVING STARCH AND ADDING CORN SYRUP AND SUGAR WHAT IT MAKES THE DIFFERENCE
haram khor chup chap bana ley jasaa jasaa wo bol raha h ......
valerian pinto
I loved this video thank you, now I can make fries at home! :), but one question what if I don't have any corn-starch will it still com out the same?
Just made these tonight and Omg they are delicious 😋 highly recommend you try this recipe
i loved these cooking videos as a kid :')
Your hands are so cute!
-sophia
Ummm.....
Jessica Shungu 😂
Geez
Mmh, that thumbnail reminds me of something...
Like for the awesome accent
me too!
such a friendly accent imo
luv aussie accent
Such an ozzi
lovell menezes yvyvchfdycdg jvfjnbc ccjfghfhhgggggggiyfd
Ok I just tried your French fries for my dinner today and I followed exactly the way as you said.. I must say they turned out well very tasty and crispy it is a keeper thanks for sharing.
Dude, you have lost a lot of weight! Right on!
this looks like too much work for people who eat at mcdonalds.
it isn't really when the fries are delivered they are frozen with all the sugar and the other sauce and all they need to do is fry them
BEAUTIFUL! I love the technique of the more neutral highlight around the jawline... the only thing doll is the highlight is too light for your beautiful skin tone. I would keep it no more that two shades lighter than your foundation, and probably a different undertone. It was just too white, but overall beautiful outcome. For photoshoots this would probably be very beautiful for the camera! Many celebrity artists do dramatically light/bright contour for photoshoots. Also your forehead is not big at all... I don't know why you think it is but please know your forehead is fine and you are gorgeous! Don't let the hateful comments on this video bug you.
LOL
Um
I tried one potato just because I was bored and it turned better than MCD fries 😊 and i didn't have any sugar or corn syrup so I just put honey! And it was amazing
You forgot to make them using genetically modified potatoes. Using those potatoes allows them to be 20 years older for shelf life preservation!
What can I use instead of corn syrup?
Wanna know 😣
can i substitute corn syrup with corn starch???plz reply i wanna try it today :)
I bet not
Short answer NO.
Can I use honey?
+Vention Staminaa no
Yes, honey is chemically identical to corn syrup. You will be adding flavor though.
hint from a Belgian: fry the frites at low temp (140°c) until they almost get colored (about 5-7 minutes) let them cool down and then fry at 170°c for about 2 minutes. much better!
4:51
did anyone else see the paper towel come off the fries and stick to the side
A Cat on CatNip rip
4:50 u got paper towel in the fryer
That's not a paper towel it's a little potato chip
damn that's a lot of steps for chips lol
ikr
what's chips?
+Saimah Rahman some people in Britannia I belive it is call french frys chips, that's where fish and chips places came from.
+Kitten Gaming Britain*
they also call them chips in kenya
the most creative intro i heve ever seen!
I love how the cooks over react about there cooking
Chief*
@@parth10.9 chef*
Sugar and deep fried? The side dish with diabetes and obesity on the same plate
Only if you don't workout
Genius!
Try brining in salt water first then adding the salt on top won't be necessary. Salt on the crispy fries draws moisture to the surface and makes the fries soggy. Also adding a bit of sugar to the brine will help with quicker Browning.
I brine for about an hour or two,in the fridge.
what can you use instead of corn syrup ? please let me know
Cane syrup, Brown rice syrup, Maple, Honey, there's a ton of options. I generally prefer adding a mix of maple syrup and soy sauce, but I'm weird that way, and like teriyaki everything. ^_^
***** thanks a lot !!! :) i have only the availability of honey and soy sauce ill give it a try , thanks again
You're quite welcome. ^_^
Great video
When he said paper towel I thought he said piper towel
me too
+Tahmid “TahmidGamplays” Bhuiyan Cause he is saying it, it's killing me.
2:47 The water is nice and clear again.