Secreto Ibérico with Salsa & Crispy Potatoes | Tasty Business

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  • čas přidán 8. 09. 2024
  • Burnt Salsa
    1 Red pepper
    1 Red chilli
    1 Red onion
    Pinch Smoked paprika
    30ml Red wine vinegar
    100ml Olive oil
    Salt
    Sugar

Komentáře • 59

  • @alexhealey4186
    @alexhealey4186 Před 3 lety +48

    Between Thomas and Has Sunday’s never tasted so good!

  • @MaxPleaseBeAGoodBoi
    @MaxPleaseBeAGoodBoi Před rokem +11

    This man is an undiscovered gem! A passionate artist 👌🤌

  • @nasha9261
    @nasha9261 Před 3 lety +14

    It's after 9am on a Sunday morning and you know it's Tasty Business time.

  • @farisalhassen4437
    @farisalhassen4437 Před 2 měsíci

    Sounds lovely 💯

  • @allyc0des972
    @allyc0des972 Před 2 lety +5

    There is something therapeutic about Tom's videos

  • @Sam.Hadley
    @Sam.Hadley Před 3 lety +3

    The moment when you take your first bite and look up towards the sun. Heaven!

  • @robind8149
    @robind8149 Před rokem +2

    I have always loved shoestring potatoes, and those look really tasty, especially with the pork and the red pepper salsa!!!🤤❤️

  • @michaelosborne3414
    @michaelosborne3414 Před 2 lety +4

    These kind of outdoor cooking skills are rare on this side of the Atlantic! Thanks for showing CZcams that the English can cook on coals too!

  • @Alosso72
    @Alosso72 Před 3 lety +5

    Finally the algoritm recommended me a coocking channel worth binge watching!
    And following along in the hopes of the channel blowing up and getting the attention it deserves.
    Cudos to you Thomas, excellent Content!

  • @harryhames1
    @harryhames1 Před 3 lety +3

    Awesome as always mate. So true about the mandolin. Took the top off my bloody thumb a few months back and yes... there was no forgiving.

  • @tomhepburn2044
    @tomhepburn2044 Před 3 lety +3

    This truly is Tasty business

  • @tomtapp9405
    @tomtapp9405 Před 3 lety +4

    Deep frying on bbq. Epic

  • @msreneethebarber
    @msreneethebarber Před 3 lety +5

    *_New here fam_* ! I love roasted red red peppers 💈💈💈

  • @rhysiespiecees7332
    @rhysiespiecees7332 Před 3 lety +3

    Looks bloody delicious

  • @emmgeevideo
    @emmgeevideo Před rokem +1

    My new favorite cooking channel. I got here from your Gozney guest appearances. Keep those up. I use a Kamado Joe -- BGE use translates well.

  • @trist5254
    @trist5254 Před 2 lety +1

    My new favourite chef, banging food pal

  • @pricey4566
    @pricey4566 Před rokem

    I love your Barby no commercial bullshit just heat and a seasoned grate awesome setup Cheers from Oz 👏👏 Food looks awesome 👌

  • @turabiasc9360
    @turabiasc9360 Před 3 lety +2

    it is a very sooth video and nice recipe but dude musics are also great hey fit quite well? mind to share the playlist?

  • @samuelcecil9273
    @samuelcecil9273 Před 4 měsíci

    tasty business indeed !
    I always was told if the meat is not cooked right through I’m at risk of food poisoning yet pink meat seems all the rage now

  • @POTBUNN2
    @POTBUNN2 Před 3 lety +3

    The besttttttt

  • @jbt6007
    @jbt6007 Před 3 lety +3

    Love a big pepper with some GIRTH! lol

  • @emzedz224
    @emzedz224 Před 3 lety +3

    Droooooooooooool. 🍽🍺

  • @Habibilehm
    @Habibilehm Před rokem

    Fuzzy Bublech my friend! 🙌

  • @VlogCastShorts
    @VlogCastShorts Před 3 lety +3

    Its gonna bang bang

  • @meriahaiello
    @meriahaiello Před 2 lety +1

    Perfect

  • @singularfilms9839
    @singularfilms9839 Před 3 lety +4

    🔥🔥🔥🔥🔥🔥

  • @digitalcavalier
    @digitalcavalier Před 3 lety +5

    Another epic recipe Tom! Would love to know where you get some of your produce from - especially the big boi pepper!

    • @ThomasStraker
      @ThomasStraker  Před 3 lety +1

      I use farmers markets, suppliers such as Natoora, and also independent green grocers.

  • @slevinheaven
    @slevinheaven Před 2 lety +4

    Love this recipe and happy to have found your channel! Any other way you can cook the Iberico, we're not allowed a BBQ at our flat!

  • @Mariodecristofano
    @Mariodecristofano Před 3 lety +3

    Great video. More more more Thomas.

  • @ciaranp8986
    @ciaranp8986 Před 3 lety +3

    love the food love the explorer hopefully not a Chelsea supporter

  • @klezmorim1980
    @klezmorim1980 Před rokem

    Great vid. Thanks for sharing as usual. I love your channel dude.
    What was the oil you used to fry the fries?

  • @patricksmart7348
    @patricksmart7348 Před 9 měsíci

    Lovely to see sercreto cooked properly for a change, perfect, i'll even forgive you for slicing it incorrectly 😉

  • @MrKinglines
    @MrKinglines Před 2 lety +2

    Where did you aquire that mini grill top??

  • @davidv1612
    @davidv1612 Před rokem

    @thomasstraker love the content. What knife do you use in this vid? Thanks for the inspiration 👍

  • @joeallen-baines1623
    @joeallen-baines1623 Před 2 lety +1

    Love the videos! Where is your bbq pit/grill from?

  • @marius2393
    @marius2393 Před 2 lety +1

    My man high as kite

  • @bencrawley-boevey981
    @bencrawley-boevey981 Před 3 lety +3

    Look abit hungover here Tommy x

  • @ersalanni
    @ersalanni Před 3 lety +4

    need a big has n thomas straker link up

  • @user-uz3qf6fn9m
    @user-uz3qf6fn9m Před rokem

    Spotify playlist of all these track please

  • @watchout6060
    @watchout6060 Před 3 lety +1

    Fxxk me that's looks good Boss. Tasty Business :)

  • @ChemicalToilet1
    @ChemicalToilet1 Před rokem

    What knife is that?

  • @Pootzification
    @Pootzification Před rokem

    Song name at 9:53 ?

  • @quick46
    @quick46 Před 9 měsíci +1

    Tried that chilli condom idea, not happy

  • @ChemicalToilet1
    @ChemicalToilet1 Před 10 měsíci

    Plz need to know the knife lol

  • @kdogggggggggggg
    @kdogggggggggggg Před 2 lety +1

    your chips are going to be cold mate