HOMEMADE LASAGNA *IN THE NINJA FOODI GRILL

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  • čas přidán 6. 09. 2020
  • A walk through how to make Homemade Lasagna, baked in the Ninja Foodi Grill...but don’t worry, you can make this in the Ninja Foodi too! This recipe uses lean ground beef and sweet Italian sausage, green peppers & onions. It’s fast, easy & absolutely delicious! I hope you enjoy the video, click that Like button and be sure to Subscribe to see more videos like this one. Thanks for watching!
    Recipe Here: ⬇️
    - 1 box Oven ready lasagna
    - 24 Oz Pasta sauce
    - 1.5 lbs Ground beef
    - 1/2 lb Ground sweet Italian sausage *(or Hot if you like a kick)
    - 3/4 Cup chopped green pepper
    - 3/4 Cup chopped onion
    - 1 Tsp Italian seasoning
    - 1/2 Tsp Himalayan sea salt, black pepper & garlic seasoning
    - 1 Tsp garlic puree'
    - 2 Tbs tomato paste
    - 1 Can Diced tomatoes
    - 2-3 Cups Shredded Mozzarella & Cheddar mix (or Ricotta)*optional
    - Parsley
    ***Cook ground beef and sausage together, drain. Add seasonings, garlic puree', tomato paste, mix. Add chopped peppers, onions, diced tomatoes, and tomato paste, mix. Add your pasta sauce (leave 1/2 cup set aside to layer your pot) Mix, set aside. Triple layer your Ninja grill base pot with Aluminum foil (optional) Spread the 1/2 cup of plain sauce across the bottom of pan. layer 3 lasagna noodles over the sauce (overlap is fine) spread your meat sauce and be sure to cover all the noodle. Sprinkle desired amount of shredded cheese. Repeat 2-3 times depending how thick you make each layer.
    Sprinkle Parsley on top for garnish. Pre-heat Ninja Grill, Bake option, 360° for 25 minutes. Cover Lasagna with foil, you can use tooth picks or non-stick aluminum foil. Bake. With the last 5 minutes remaining, open, remove foil (and toothpicks if used) and continue to bake uncovered until time end. Let COOL a few minutes and serve!

Komentáře • 21

  • @johnnewton3335
    @johnnewton3335 Před rokem +1

    We are making this tonight and your tips have really helped us, especially the foil and cocktail sticks, thanks, youve saved us lots of time.

  • @jackiebradley6903
    @jackiebradley6903 Před rokem +1

    just got my foodi so cant wait to try this - looks great thanks

  • @jamesallen137
    @jamesallen137 Před rokem +1

    Looks awesome! 😊 Thanks

  • @annlenthall8766
    @annlenthall8766 Před 2 lety +1

    Perfect very inspiring

  • @sheilasmith1133
    @sheilasmith1133 Před 3 lety +3

    Looks great...thanks for sharing

  • @DorisR184
    @DorisR184 Před 3 lety +2

    Looks fantastic!

  • @lasagna5268
    @lasagna5268 Před 3 lety +5

    So yall just go head eat me like im nothing-

  • @nancykostecki2303
    @nancykostecki2303 Před 3 lety +1

    I am not a big fan of oven ready noodles. Could I use ordinary noodles that I soak in boiling water for 10 minutes or so to make them pliable?

    • @CHEFGIRLARDEE123
      @CHEFGIRLARDEE123  Před 3 lety

      I am sure that would work fine, I’ve used ordinary lasagna noodles and baked in the oven without even boiling first and my lasagna has come out just fine (before the Foodies came along) but I haven’t tried yet in the Ninja grill. I just don’t see why it wouldn’t work 🙂

  • @mykeira2009
    @mykeira2009 Před 3 lety +1

    Recipe plz:)

  • @walkerwalker6738
    @walkerwalker6738 Před rokem +1

    That aluminum foil was a good idea

  • @kapricewilliamson1579
    @kapricewilliamson1579 Před 3 lety +1

    Where’s the ricotta?!🤔

    • @CHEFGIRLARDEE123
      @CHEFGIRLARDEE123  Před 3 lety +1

      LOL, My kids and I aren't fans of Ricotta but that's what my husband says... Where's the Ricotta? ...Then I look at him, he looks at me, we laugh, and we eat our lasagna with no ricotta lol