Perfect caramel custard recipe | Flan recipe | Crème caramel
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- čas přidán 8. 12. 2021
- What is the difference between crème caramel, flan and caramel custard? For the most part they are all the same. The French call it crème caramel. Much of the Spanish-speaking world calls it flan. In India, this dessert is popular as caramel custard.
This simple dessert is perhaps one of the best examples of the alchemy of eggs-the magic that allow the egg proteins to harden and form the delicate, silky, creamy blob of deliciousness that is this custard.
There are thousands of great recipes for flan on the internet. Ours is based on the fantastic recipe on Serious Eats by Sohla El-Wallyly (link below). In fact this dessert is so forgiving that even if you do not follow the exact measurements you will most likely end up with something tasty. However, while making a crème caramel is easy enough, making a perfect crème caramel certainly requires practice, as well as a deeper understanding of how a custard sets. We have some tips below that should help. We also recommend watching this very comprehensive video on the correct way to cook a custard by a channel called Magic Ingredients (link below).
✅ Sohla El-Wallyly's recipe: www.seriouseats.com/double-ca...
✅ Magic Ingredients' Crème caramel video: • 焦糖布丁 Crème Caramel
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For those looking for quality vanilla beans in India, Whatsapp Mr. Kedar Narayan Kolle at +91 99023 48997. This is vanilla grown in his own farm in Bhatkal, Karnataka. The price is about 2500 INR for 100 grams. You can give him our reference.
ধন্যবাদ আপনাকে 🙏🏼🙂
Akta request chilo, Beetroot er chutney r recipe ta bolbe...
R ei winters e kalo jeera r laddu ki kore banabo, bengali ra jerom bhabe bnai serom...
Ok.
If we don't have oven then how to bake them?
If we don't have oven then how to bake them
Do not throw away the milky vanilla pods. Wash them in running water thoroughly, then dry them and add it to your sugar jar and voila you have vanilla sugar in a few days. This sugar is especially good over oats and cereals.
Thank you
@@dollydutta5371 Welcome
Great Idea!!
@@user-ot3tf5xq3i Thanks. It is my mum's idea actually.
@@akankshapatwari4167 You're most Welcome 😄
Omg!! I remember my grandmother making this for me as a child. It has my favourite dessert. Haven't had it in many many years. Will definitely make this now!
Traditional.
Used to have this at Digha Tourist Lodge. Signature item.
Thank you for giving all tips and tricks. Can’t wait to make your recipe. Really happy to learn this today 😄
Looks delicious 😋 Greetings from Scotland 😊 Have a wonderful day everyone 🌻
What is the cream that u used?
আজ অনেকদিন পর দেখি সপ্তর্ষি রান্না করছে :) খুব ভালো লাগলো রেসিপি। ছোটখাটো ডিটেইলিংগুলোও আপনারা এত সুন্দর করে তুলে ধরেন, দারুণ লাগে দেখতে। আর নতুন মিউজিকটাও খুব মিষ্টি হয়েছে।
Made this today, and it was an absolute hit amongst all the guests and family alike.. thank you so much!!
Great recipe! And very simple too! 💐
Turned out great. Thanks!
I have had this in restaurant near my office
. Sometime back... Now i have perfect recipe... Thank you
Absolutely love it!!!
Wow 😳 I am fascinated by your cooking. I tried it my home and the result was amazing. Thank you ☺️☺️❤️❤️
My mommy does it in the same way! And it tastes heavenly!
Was waiting for this😭♥️.. Watching u guys made me a chef this quarantine 💃
That perfect demolding .... Awesome
Came for the aesthetics, stayed for the actual recipe. 🌝💜
I really like ur cookng videos... It's my most fav channel among others.
Best and easy dessert recipe ..Thank you for sharing
Just made the pudding on gas stove following your recipe and it was mind blowing. I added custard powder (dissolved in milk) also.
Looking forward to your recipe in the website.😊
Beautiful recipe, and so beautifully captured. ❤️
M in lov with ur all receipes..👌👌👌
Beautiful to watch.
Just sublime
me just drooling, after watching this!!!
I just love flan so much. No trip to a Salvadoran or Cuban restaurant is compete without some flan. And tres leches. Thanks for sharing guys. Good to see a video from you again. By the looks of it, are you back overseas or is this once from back in the day? Anyway, hope you are well and please keep posting. A video from you guys made me realize that I have made your Anglo Indian ribs recipe in a while. 😋
Marvellous
The way you guys cook and present that to us is really fantastic. Definitely will try this recipe at home. Love your works ❤
8.4K 👍done yummy 🤤 yummy 🤤 super racipe wonderful sharing full time watching happy new year 🎆🎈
Khub valo hoyche
The white and indigo ceramic bowl looks like a Domit. Didn't find them anywhere outside of Kolkata. So aesthetically pleasing!
আপনাদের অনেক রান্না আমি ট্রাই করেছি... আর প্রত্যেক বারই প্রথম প্রচেষ্টায় সফল হয়েছি, আজকের রেসিপি অবশ্যই ট্রাই করবো। অনেক অনেক ধন্যবাদ
আপনাদের থেকে অনেক ঘরোয়া রান্নার শিখতে পেরেছি। ধন্যবাদ এবং আরো এগিয়ে যান♥️
This video has transported me to another space only 🤩
Looks cool
My maa loves your videos and so do I.. thank you guys for uploading such amazing recipes 😇 loads of love ❤️✨
So satisfying 😍
You guys are just awesome
It's made my day....the brilliant cooking technique and keep it simple is key of your success....all the best keep going and inspiring people for cooking
অভিনব কায়দায় তৈরি একটা রেসিপি। ভীষণ লোভনীয় লাগছে caramel custard।
Amar favourite.... osadharon as always ❤️❤️❤️
It is very delicious......
This is the best bengali foods channel I have seen
Awesome
U guys are just awsam ❤❤
love it 💟💟💟
Favourite dessert recipe
Perfect💯 Treat to the eyes
Hi. Very good video quality. Want to know which log do you shoot your videos in Sony camera and what colour correction or luts do you use. Thanks
Wow
Rannaghore Ke'r somoy er custard tar ektu side bhenge gechilo, and this is so so perfect, ক++ লেভেল।this is what makes you so lovely!
Soo yummy....god bless you
Dil jeet liya.👏🏻
Perfection 👌🏽
So yummy looking
Must taste even tastier😋😋😋😋
Awesome custard recipe, I like it.
Oh wow.. ami eta khete khubi valo basi
My Favourite!!!!
Mesmerizing
Deeply satisfying to watch this - it's almost as if Peace has been declared in the Great Wide World
Ki sundor, shei sinchan dekhe dekhe kobe theke bhebechi khabo. Ebar banate hobe!
Wow!
Osadharon
Wow! reminds me of my mom making this delicacy ❤ btw where did you guys get this lovely white n blue piece of art from (the serving bowl)?
Thank you so much 😁.......
This video made me hungry.
A Sohla-inspired recipe from Bong Eats! My two favourites ❤
The caramel trick really works. I mean adding a little water will stop your caramel from burning.. when I first made my pudding I was making the caramel and constantly burnt it.. then I had a friend who is a succesful cooking youtuber.. I asked her for help, she told me to add a little water when the caramel is perfectly dark.. I did the same and voila, perfect caramel for pudding
Asadharan preparations
I made this for christmas eve dinner 😊
Nice and quick recipe
Ashadharon 👌👌👌👌
Khub sundor dekhei mon bhore gelo.ami porasona sutre baire thaki.eta banate chai.amar kache kono freeze nei.tahole ki eta banate parbo??
Woooow 💖
Nice Recipe
Loved it
I gave a like before start watching the video..😊😇
Kinda drooling,😋
Perfect👍👍👍
Mouthwatering 👌👌
Huge fan here!
Wow!!! 😘
Very delicious
Presentation is 👌
Tomader ranna gulo just fatafati
Yay!! Sohla’s recipe!! Sohla is love. And so is BongEats!!
She amazing!
Yammy 😋😋
Gorgeous 😍😍
Awesome 🔥
Very nice
Wow yummy😋😋😋👌👌👌
I absolutely loved the recipe and have been looking at the ceramic bowl with beady eyes. Could you please share the link from where you bought the pretty blue and white dessert bowl.
Yummy 😋😋
This is my all time favorite dessert. ❤
Nice
Looks nice. We are also trying hard 🤩
Hii.. I am a big fan of your recipes. I request you to plesse upload a vedio of Mishti Doi.. I dont know how to make it..
It made my day. I will definitely make it in the christmas ♥️ lots of love to both off you
Superb 😍
Excellent sister.
👌👌👌
That looks gorgeous!! Shall try this recipe!!