My Best EASTER Recipes 2024 | Roasts, Sides And Desserts | Marion's Kitchen
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- čas přidán 30. 06. 2024
- Wanting some recipe inspiration this Easter weekend? These are my ultimate Easter menu ideas, packed full of delicious dishes to impress family and friends. Pick and choose from the selection of roasts, sides, desserts and more to create your ultimate menu this holiday.
Recipes:
00:00 intro
00:07 Cheesy Gochujang Hasselback Potatoes www.marionskitchen.com/cheesy...
08:57 Creamy Miso Garlic Prawn Linguine www.marionskitchen.com/creamy...
11:20 Charcoal Chicken with Thai-style Chimichurri
www.marionskitchen.com/charco...
18:36 Crying Tiger Lamb www.marionskitchen.com/crying...
24:07 Aussie Mango & Coconut Pavlova
www.marionskitchen.com/aussie...
34:04 Thai-Style Panang Grilled Lamb Cutlets www.marionskitchen.com/thai-s...
39:04 Chinese 5-Spice & Blackberry Glazed Ham
www.marionskitchen.com/chines...
47:49 Salt and pepper roast chicken www.marionskitchen.com/salt-a...
57:46 Vietnamese Salmon Noodle Salad www.marionskitchen.com/vietna...
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For more super tasty recipes: bit.ly/MKrecipes
ABOUT MARION
Marion Grasby is a food producer, television presenter and cookbook author who's had a life-long love affair with Asian food.
Marion is a little bit Thai (courtesy of her mum) and a little bit Australian (courtesy of her dad).
Marion lives in Bangkok, Thailand and travels throughout Asia to find the most unique and delicious Asian food recipes, dishes and ingredients. - Jak na to + styl
I love this video. So many great ideas I want to try. I love the sounds of the birds in thr background of some of your videos. Such a sweet and pleasant sound 😊
Great compilation and ideas.
👍 excellent well done love all of your recipes
Hasselbackpotatoes (hasselbackpotatis in Swedish) is actually a Swedish invented way of cocking technique! The restaurant HASSELBACKEN you can find in central parts of Stockholm 🇸🇪🇸🇪🇸🇪LOVE YOU’RE TAKE ON THIS CLASSIC POTATOES ❤
Thank You for Your video and Happy Easter to You all. A big hug. 😘Roberta Milano - Italy🕊💝
Helo marion. Can i ask ..can potato gochujang add Chicken or beef..please answer..thanks
awesome recipes chef , please show New Zealand lamb chops and Xinjiang Lamb recipe please
Lately I’ve been having double thick cream or dollop cream dolloped over toasted chocolate split hot cross buns with raspberry jam and Leo Coco dark chocolate spread as a nightly dessert.
It’s so farking good.
Heavy cream in us
Whipping cream in USA...
Fantastico!!!!!!!!!!!!
i wish i could the large container of Gochujang instead of the small ones sold at Coles or Woolies.
Second gurl heeeeeyyyyy luv luv Marion ‘s cooking 🧑🍳 okay 👍🏼 ❤
marions i love all ur recepies ur lovely sweet style of talking Great liked from Pakistan
Food is part of the celebration. When my grandmother cooked Easter dinner she put the love of Christ in her 😊food.Plain and simple God's love is shown many ways.
Those potatoes are awesome ❤
Marion, do you do gardening, compost, crochet, knotting, etc?
Great question, I love it ,it would be so awesome to see her@her best @orher hobbies. 🎉
First here yay🎉
So lovely Marion!!
When do I add the coriander root and chilli's into the "Aussie" Pavlova 😂
You look gothic with black clothings, black spec & black glove 🖤
I’m lazy so when I do hasselbacks I cut and stuff between each slice at the same time using a spatula.