Tasting Authentic Nasi Lemak in Malaysia 🇲🇾

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  • čas přidán 29. 07. 2024
  • Nasi Lemak is a must-try when visiting Malaysia, celebrated for its fragrant coconut rice, spicy sambal, and a variety of delicious accompaniments. Whether you prefer it with fried chicken, rendang, or squid, there’s a version of Nasi Lemak for everyone!
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Komentáře • 21

  • @rogermanifold8615
    @rogermanifold8615 Před měsícem +3

    Those anchovies are not as overpowering as you might think it just adds a crispy texture, I think you missed out on a good combo there

    • @Paul_G_Eats
      @Paul_G_Eats  Před měsícem +1

      You could be right, I’ve just hated anchovies since I was a kid, thanks for watching Roger 👍

  • @pourmeanotherone1214
    @pourmeanotherone1214 Před měsícem +2

    They sure do get through some chickens! Love your videos, Paul. Hope you're keeping well 👍

    • @Paul_G_Eats
      @Paul_G_Eats  Před měsícem +2

      Thank you, I’m doing good 👍

  • @brucewayne2773
    @brucewayne2773 Před měsícem +2

    Proper send off meal Paul. Never had any Malaysian foods. Hot water lol.. should bring your own tea 💼 bag

    • @Paul_G_Eats
      @Paul_G_Eats  Před měsícem +1

      Thanks bruce 👍 hope you are well

  • @jerrybthailand
    @jerrybthailand Před měsícem +2

    Nice one Paul, the chicken looks delicious

    • @Paul_G_Eats
      @Paul_G_Eats  Před měsícem +1

      The chicken was really good, if you ever go there check this dish out, thanks for watching Jerry 👍

  • @danny_and_diggy
    @danny_and_diggy Před měsícem +1

    Food looked good 👍

    • @Paul_G_Eats
      @Paul_G_Eats  Před měsícem

      Thanks guy 👍 hope you are keeping well

  • @tanthaman
    @tanthaman Před měsícem +1

    Hot water is for digestion purposes. Cheers

    • @Paul_G_Eats
      @Paul_G_Eats  Před měsícem

      I’ve seen Chinese people drinking hot water and didn’t know why, now I know, thanks for watching 👍

  • @ThailandFoodWalk
    @ThailandFoodWalk Před měsícem +1

    Like the look of that sauce you've got with it looks interesting.

    • @Paul_G_Eats
      @Paul_G_Eats  Před měsícem +1

      Apparently it’s masala sauce, really strong in flavor and takes getting used to

    • @ThailandFoodWalk
      @ThailandFoodWalk Před měsícem

      @@Paul_G_Eats So only in portions then.

  • @goinggrays
    @goinggrays Před měsícem +1

    Black Canyon is definitely not in the US. How did Nasi Lemak compare to other Thai chicken dishes?

    • @Paul_G_Eats
      @Paul_G_Eats  Před měsícem

      Black canyon is a Thai restaurant I just checked, the Malaysian chicken is up there with the Thai chicken for sure

  • @AidanZO305
    @AidanZO305 Před 26 dny +1

    the wayto eat it is to mix it all up, u cant just sample each item on the plate seperately, the ‘sambal’ u tasted first we dont eat it alone with rice. Nasi lemak comes with different meat in the dish, some with rendang, sum with curry .. I like better with any meats that has gravy than the fried chicken tho

    • @Paul_G_Eats
      @Paul_G_Eats  Před 26 dny

      @@AidanZO305 thanks 👍 the chicken is some of the best that I’ve ever had

  • @ssrattus
    @ssrattus Před měsícem +2

    When in a Muslim country pork is off the menu and chicken is king for protein.

    • @Paul_G_Eats
      @Paul_G_Eats  Před měsícem +2

      The lamb is great also, I wanted to bring some back with me