The Truth About Wheat: Pros and Cons | We Were Never Told The TRUTH

Discover the fascinating journey of wheat from its ancient roots to the modern staple it is today! 🌾 Dive into the significant changes in wheat's genetic makeup, nutritional profile, and potential health implications. Learn about Norman Borlaug's groundbreaking work in developing high-yield, disease-resistant varieties that revolutionized global food security but also introduced unintended consequences. Explore the impact of modern wheat on blood sugar, insulin resistance, obesity, and gluten sensitivities. Is modern wheat a boon or a bane for our health? Watch now to uncover the truth!
🔍 Keywords: Modern Wheat, Ancient Wheat, Genetic Modification, Health Issues, Norman Borlaug, Green Revolution, Blood Sugar, Gluten Sensitivity, Obesity
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#ModernWheat #WheatHistory #GeneticModification #HealthIssues #GreenRevolution #NormanBorlaug #BloodSugarSpikes #GlutenSensitivity #Obesity #FoodSecurity
Time codes
00:00:00 The Evolution of Wheat
00:01:07 Ancient Wheat vs. Modern Wheat
00:01:40 The Green Revolution and Wheat Modification
00:02:27 Benefits of Increased Wheat Production
00:03:45 The Dark Side of Modern Wheat
00:04:25 Wheat and Blood Sugar Spikes
00:05:38 The Obesity Epidemic and Wheat
00:06:08 Wheat's Connection to Diabetes
00:07:12 The Gluten Controversy
00:08:23 Marketing Wheat as a Health Food
00:09:21 Weighing the Pros and Cons