梅菜炆雞 | 簡單做法、記得煮飯 | Braised Chicken With Preserved Vegetable

梅菜炆雞
Braised Chicken With Preserved Vegetable
Ingredients:
6 oz ……………preserved vegetable (sweet mustard)
2 pieces……..chicken legs
2 pieces……..chicken wings
6-10 pieces…ginger slices
4-5 pieces…..shallot
2…………………..green onion
1 tbsp………….soy sauce
2 tbsp………….dark soy sauce
2 tbsp………….brown sugar
1cup.............water
1-2 tbsp……..Shaoxing wine
*marinate chicken with a pinch of salt
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材料:
6安士...........甜梅菜
2 隻..............雞腿
2隻...............雞翼
6-10片..........薑
4-5顆............紅蔥頭
2棵...............青蔥
1湯匙...........生抽
2湯匙...........老抽
2湯匙...........片糖
1杯...............水
1-2湯匙........紹興酒
*用少許鹽醃雞肉
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#今晚食乜餸 #梅菜炆雞 #啤啤廚房 #簡易食譜
#雞食譜 #梅菜食譜 #家常菜 #廣東話 #粵語 #braisedchickenwithpreservedvegetable #chicken #preservedvegetable #muichoi #meicai #bearbearkitchen #cantonese #chinesecooking
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[@maystaste]

👍16 梅菜炆鸡、简单漂亮又美味💕🌹🌹🈵️

[@BearBearKitchen]

謝謝May❤️

[@user-xc5ff5tu2g]

多謝啤啤好朋友分享開心快樂美食🌷🌻🌸🌻🌼🌻💐🍀🌻🌼🌻🌺

[@user-fg6of1qq4g]

简单快速，我也很喜欢吃。我喜欢甜的，买过咸的，太咸了。LIKE10

[@IloveNighttales]

看得好馋人，这汤汁真是诱人，美味的感觉

[@1leisuretime47]

梅菜炆鸡太好吃了。

[@morningusa]

梅菜与鸡一起做味道一定很好👍很创新的菜，谢谢分享👍

[@winnywong7692]

這個菜好棒👌👍

[@flavorquest2086]

梅菜炖鸡看着很美味哦，多吃好多饭👍

[@BearBearKitchen]

謝謝🥰真的要多煮飯😅

[@cookingwithmimmo]

我喜歡你的視頻。你做得很好

[@kebei3669]

看着太好吃了😋

[@dapur_momichie]

SO DELICIOUS , GREAT PRESENTATION ! THANK YOU FOR SHARING 😊🙏🏻👍🏼

[@YunCuisine]

梅干菜还可以烧鸡肉，看着好美味额，值得试试看👍😋

[@BearBearKitchen]

謝謝你🥰

[@OldiesTV]

Interisting Chinese food yummy .
It's only now that I've been to your house. It's beautiful. I watched it. It's a big thing for me. It's like this content of your video. traversed. It's good for you to change the aura of my face because of what I saw. I am one of those who will be a friend of yours who wants to support even new video uploads. Thank you very much and because of this video here met. Support from Antipolo city Philippines.

[@BearBearKitchen]

Thank you for watching ❤️

[@tanicookin5827]

すごく美味しそう🤤味がしっかりついていて、ご飯🍚がいくらでも食べられそうなおかずですね👍
生姜シャロットが良い風味だと思います。作ってみたいです❣️

[@BearBearKitchen]

Thank you for watching 🥰

[@YummyItFood]

I've been waiting for this recipe. I've had preserved vegetables with pork belly but never tried it with chicken. I love how this recipe is so comforting yet so simple to make. Definitely want to try this. Your chicken chopping is much better than mine 🤣🤣. Excellent recipe, Mr. Yummy It! will love it 😍👍

[@BearBearKitchen]

I love it with pork belly too!😋😋
Awww…you’re always so sweet always think of what Mr. YummyIt will like it or not🥰🥰

[@karrieskitchen]

你竟買到惠州梅菜, 創新的配搭😋😋

[@BelleCooking]

這個梅菜燜雞，白飯都可以送多幾碗😋😋感謝分享🈵️11👍🏻

[@BearBearKitchen]

🤭🤭要收起碟餸唔係多多飯都清晒😄

[@alleppeyrajeevkitchen4180]

Your cooking is amazing😋

[@BearBearKitchen]

Thank you for watching ❤️

[@jennifer-traveler]

小時候吃的廣東菜是梅乾菜扣肉，那五花肉我都不敢吃，我只喜歡吃梅乾菜，醬汁拌飯吃，很入味，燜雞就沒吃過了，不過看來，我比較喜歡燜雞

[@BearBearKitchen]

是的. 五花肉很好吃但也不敢吃太多😅

[@tanglir]

Perfect preparation and presentation! Looks absolutely delicious 😋! Watching fully and big like.

[@liming598]

看上去很好吃😋很棒的厨艺👍

[@JeffOiKuenCooking]

Looking delicious n appetizing

[@WinDikaVlog]

that looks delicious,thankyou for sharing and stay connected

[@mycookingincanada4962]

原来梅菜还可以这么做，我还有用蒲公英做的梅菜，也来炆鸡吃。

[@BearBearKitchen]

蒲公英倒沒試過啊! 有機會要試一下!😃🥰

[@richardpark0691]

Your cooking is amazing😋

[@BearBearKitchen]

Thank you for your support ❤️