Worth It: Japan Marathon
Vložit
- čas přidán 12. 01. 2021
- Every episode of Worth It we've filmed in Japan!
Follow About To Eat on Instagram: / abouttoeat
Follow Inga: / ingatylam
Follow Andrew: / andrewilnyckyj
Follow Alvin: / alvin.zhou
Follow Rie: / thedessertsnob
Follow Annie: / aniejeong
Follow Adam: / adamjbianchi
About To Eat
A new CZcams channel from your internet food friends.
About To Eat is the excitement of knowing something wonderful is coming.
-Inga, Andrew, Adam, Annie, Liza, Alvin, Rie, Jody (and more)
GET MORE BUZZFEED:
www.buzzfeed.com
www.buzzfeed.com/videos
/ buzzfeedvideo
/ asis
/ buzzfeedmultiplayer
/ buzzfeedunsolvednetwork
/ buzzfeedceleb
/ perolike
/ buzzfeedviolet
/ goodful
/ nifty
/ buzzfeedtasty
/ bringme
/ abouttoeat
Credits: www.buzzfeed.com/bfmp/videos/...
MUSIC
Bossa Nova Break In
Licensed via Warner Chappell Production Music Inc.
Pasando El Tiempo
Licensed via Warner Chappell Production Music Inc.
Lindo Lindo_60Sec
Licensed via Warner Chappell Production Music Inc.
/ abouttoeat
Hope you enjoy this marathon! Once we can travel again, where should we go next?
- Adam
You guys should go to Europe or Mexico!
India. OVERDUE.
PHILIPPINES 🇵🇭🇵🇭🇵🇭🇵🇭🇵🇭🇵🇭
(Or SK 🇰🇷🇰🇷🇰🇷)
South Africa or the Caribbean!
Im pretty sure Imada-san figured out Steven was left handed when he poured the sake. And that's why the nigiris are placed differently for him, facing sw->ne. And the only reason they do this is because it's the easiest for the guest to grab it. The level of service from Japan makes me envy their eye to detail so much. Taking so many mental notes.
Wow.
I never noticed Steven was left handed...
YOU'RE taking so many mental notes. Wow! i had no idea
@@kenizhou9689 I've watched every Worth It video and never noticed, and this man was serving them for less than a few minutes and figured it out. Insane attention to service detail.
dude this place cost u 15,000 yen an hour just to sit there....im pretty sure theres a reason why sushi san's customer service and human interaction skills are in a class of its own....
in regular dining places, u punch ur order into a vending machine, insert ur money and the worker places the bowl of ramen in front of u, yanks down the bamboo curtain leaving u to eat alone inside a 8 by 8 cubicle.
did i just spend 2 hours rewatching worth it episodes i've already seen before? yes. any regrets? no.
Omg same here
Same💀
Dude, I was watching all these episodes a couple years ago. I suddenly was like what were those food shows that compared price points of food with those two guys, and found it again, and reliving these shows again, even though I watched them before, they are just great entertainment and make me want to enjoy the food they are enjoying. They do a great job of selling what they are eating as a team.
I have regrets rewatching coz i get hungry.
Can you help me, where is the link onky about eeg?
the only group who ive stuck with since they started buzzfeed. just missing steven
Have you watched Steven's new show "dish granted"? Quite entertaining haha
@@Animaniafreak and the 3rd ep and season finale brings them back together.
@@raymondporter7748 we're already on About To Eat lol
Weird how there are no time stamps so here you go:
Ramen 1:45
Coffee: 17:16
Cake: 29:14
Grape: 41:41
Cookie: 48:27
Sushi 54:05
Egg: 1:14:22
Sandwich: 1:34:25
Candy One Stop: 1:40:19
Bento: 1:49:54
Thank you
ty
God sent
I fthey leave it out, they figure that people like you with OCPD tendencies will do their job for them ;)
I'm just semi-kidding by the way. Please don't take it personally. There's probably a very good reason it's not been done.
These are the only people I still watch BuzzFeed for. I was hoping that this was their own separate venture.
But, I'm here to support them anyway. Love the content so far.
Did you check out the "About To Eat" channel content? (Independent of Buzzfeed)
Raymond Porter about to eat is owned and operated by BuzzFeed. About to eat was just created with their most popular food creators so they can get more views and subs. It was just created for more revenue.
@@raymondporter7748 It's not independent, lol. Look at the descriptions in "About to Eat" videos.
@@Lemit will the worth it series continue
These guys, Ryan and Shane, Shane being my all time favourite, man's an absolute legend.
the way the guy gagged “american cakes are usually *gags* sickeningly sweet”
LoL ikr? I agree and I’m a pastry chef...went to culinary school in the US. I despise American buttercream solely due to the cloying sweetness.
@@melissadunton3534 No one cares
@@oh6777 *gag*
This is why I always prefer cheesecake or brownies at all American outlets at my place because I always felt that the pastries are too sweet for my palate. Glad to know that I am not the only one.
Yup, then I immediately thought of Andrew getting carrot cake for his bday each yr
i think it’s time for Andrew’s Omurice 2.0.
Agreed.
I would love him to try hand-pulled noodles again
I think the whole team should try to cook it!
@@cybik he has to cosplay as Soma for the duration of that stage
what's it like being a fortune teller
Steven: Baking was introduced in Japan in the 16th by what country?
Rie: Portuguese
Steven: Yes Wow! How did you know that?
Rie: I went to Elementry school, Junior High school in Japan and I learned stuff there!
Best Conversation Ever.
And gun lol
When the barista from the elementary school coffee place said he'd been teaching for 21 years!!!! He looks 21!!
54:10 Steven accidentally saying the Malay word for two instead of French will never not be funny
In Bahasa Indo also lol
The fact that he's malaysian and didn't even notice it makes it a lot funny
Ilocano too (a Filipino language)
"I FOUND A CAT" this is y we love andrew (love everyone else too :) )
It won't be my friend
Hi I’m from japan. Worth it is my English textbook.Thank you so much🥰
i’m also not from an English speaking country. and Worth It is also my English textbook 🥰
You'll have a speciality in food words :P
this episode is my japanese textbook !!
I think I'd fly to Japan just for that chocolate cake.
Same ,I have dreamt of that one item so many times after seeing so many delicious food.
It's worth the trip
That cake and all three sushi places, though mostly 2 and three.
I picked one up for my birthday, and it's honestly the best chocolate cake I've eaten. I prefer dark chocolate and dense cakes anyway so this really ticked all the boxes lol
@@kayles5336 I also bought one for my friend's birthday last year and WOW was it amazing :)
Commentaries time-stamp
15:38 28:47 40:59 47:22 53:37 1:13:45 1:33:25 1:39:48 1:48:36 2:03:37
Unsung hero
Bless u
The Thèobroma shop owner was so enthusiastic and I love him, getting so excited over the question about aromas, and gagging at how sweet American chocolate is, he was so fun!
I feel like this channel answers to all the people that would only want to follow this group of Buzzfeed content maker and not the whole Buzzfeed channel. That's why I'll gladly subscribe to this channel and not the main Buzzfeed channel!
I wonder why they didn't have some kinda announcement up in the main channel? I only found this out coz the tube recommendation
@@Animaniafreak yuyyy uouyyyyyyyyyyyyyyoyyyuiyyyyiuiyyyyyyyyyyoyyyiyoyyy
Yuuyuuyyyyyyyyyyyyyyyyyyyyyyyyyyyoyoyyyyyyyuyuyy
@@Animaniafreak yuuyuuy
Yup exactly, I don't care for Buzzfeed really at all but this show is great.
It's very similar to The Wonton Don having his own channel separate from Barstool Sports. Highly recommend checking out that channel if you like travel stuff. But it's definitely a lot more of a degenerate show lmao. That's what gives it such charm. I'd start with the video of Donny trying to sneak beer into a Shanghai Sharks game. It's hysterical.
Worth It, The Wonton Don and Parts Unknown are all I need for travel shows. Each are the GOATs of travel shows and each has their own unique tone depending on what you're in the mood for. Highly recommend all 3.
Not enough comments about Rie, her taste and interest in food, her comments, and her good nature. She has a unique sense of humor which adds a lot to each episode, glad to have her for this journey.
She's like their travel mom it's so cute
All of the Japan eps really bring out so much emotions from Adam
What I really love about these food is how attentive the chefs are. It's not only about expensive ingredients but like the sole purpose of bringing out the best of the flavor that Japanese cooking is centered around is just amazing. LOVE this marathon!!!
Well Japan is 2nd place next to France (1st) with the most Michelin starred restaurants. Also, Japan is notable for its great passion for work.
33:36 “WHAT a great question!” That’s the kind of person you want to eat cake from; The kind of person that gets ecstatic and joyful just because someone asked a thoughtful question about their craft. ❤️❤️
I'll never get over how Andrew just runs off to pick up a cat.
The Theobroma chocolate cake is truly the best chocolate cake I have ever eaten. I went to Japan a couple years ago and visited some of the places from Worth it Japan series. Pablo cheesecake is great as well, only wish we had such great quality food chains in the UK as well. Thanks to all people from Worth it for making such great content. Cannot wait to visit Taiwan and try all the dumpling and soup places.
Man imagine if you had the money to travel all the time. Watch this awesome show one day and then fly across the world to the places in the snow a few days later to try it for yourself. What a way to live that would be.
I was happy watching him make that omelette and fried rice. I wasn't even there. I hope he is truly happy, what a wonderful man. 👍
Kind of sad that Steven wasn't part of the commentary here, would've loved to see him!
But oh well, still love your content guys! Love Worth it marathons ❤
I love how Steve won Andrew over, I re-watched the first season and they've come a long way ❤️
I love rie so much, shes so polite and beautiful. Always a pleasure to see her in an ep 😌
When that title said Japan, I literally screamed: *MORE RIE CONTENTS!*
thats racist.. Japan is more than rice
@@solmoman oh, I don't mean rice hehehe I really meant more rie (the cute woman with short hair) contents since rie is my favorite tasty producer
Coffee shops in Japan are my everything. I love the coffee (it's more bitter than sour, and they make super rich lattes.) and I generally love studying at cafes. Coffee shops in Korea are nice too, but Japan has been my fav so far.
Adam’s little smile when he likes a food is “most worth it”
The way Rie smiled on cam when she fed Adam. Worth it.
Love the commentary episodes, and behind the scenes looks. Also, those Japan episodes were great!!! Well all worth it episodes are great, but you get what I mean.😂 Anyway, can’t wait for the interview with the chef, and see Andrew recreate things.🙏🏽🙏🏽
that bento is crazy expensive but really done with love, btw (bento fact!) it is also a symbol of love. for Japanese people, bento is package of love, when someone send or packed u a bento, the detail & intricacy shows their love and appreciation towards u, so u can go out do your work & study and during your break you can enjoy the healthy, beautiful lunch that your loved one pack for you to ease you of your struggle till you comeback home. ❤
Japan is on a whole other level for pretty much everything. With the school teacher coffee he has figured how to change the flavor slightly and the profile of the coffee by grinding the beans differently. In America coffee shops just have 100 different coffees to choose from so they don’t have to really take the time to learn to process in any different way.
Plus americans only want chocolate caramel marshmallow frappuccini with whipped cream and sprinkles, so..
shanes voice always surprises me during the cookie episode lol it’s like a fun surprise
I didn't expect worth it to be uploaded here. One thing for sure, it's WORTH IT
I can’t even sit still for a movie but this was amazing
I'm with ya. There's something so comforting about this show. Such an easy watch.
Rie's sheepish little "Cookie??" remark in that episode always makes me smile
The omurice @ ox tongue soup looked amazing. What a beautiful and very talented person he is. I’m literally sitting here watching this and I cannot wait to travel to Japan one day. These episodes are perfection. 😍
Oh man, I've seen these episodes SO many times, I'm happy to watch it with additional commentary!!!
When Andrew says “eggs, not just for babies and old people anymore” kills me everytime
The cookie video was so funny😭 they just kept eating more, I love this
The egg video will always be my video because of the second location. He is amazing! I remember seeing his videos on Instagram years before that video was produced! Always amazing
"It tastes very nostalgic, like something my mom would make."
"Why do you think that is?"
"Cookie?"
that kyubei shop was awesome, and the chef seemed the most kind person ever.
I miss Worth it & Adam eating quietly at the end so much 😭
Yaa😭 how the bg music would stop
I LOVE watching Adam eat and his occasional smile!
I love how Andrew started as the sarcastic guy from buzzfeed (violet) and now is doing more cool things!
Who else is listening to the Yunessen fact after watchig Saf's Japanese Spa video? LOL. I literally went, "I knew that fact already!"
I went to a pretty mid-priced Japanese place a few weeks back, and they had this video playing on the TV screens in the restaurant. Definitely startled me lmao
WOW I MISSED THIS 😭
I m really happy to be a part this family . Before 3 videos they make me bonded with food , and made me realise that I should pursue my career in food❤️ thank u
That last shushi restaurant was definitely the best restaurant in this whole Japan marathon
Hahaha! Love how Adam stops smiling dead in his tracks just before eating his ramen when he realizes the camera is on him. 😂
Stop slapping your tart, quote of the year 😂😂😂
when rie smiles my heart goes boom~ when rie makes adam smile my heart goes booom booom~ i love everything about this, thank you so much!
I’m grateful that these marathons exist but I bingewatch these like crazy anyway. Always good to come back for these ❤️
This is the difference between professional pastry chef and you. Hahahahahahahaha I died.
Absolutely loved it! Thanks @abouttoEat!
2024 and this is still my favorite series
Strawberry shortcake next!!! Such a staple in Japanese cafés ;) And thanks for this video. I love it! Next time in Japan, I'll try to go to the $$$ sushi place. Loved that guy!
Really enjoyed the marathon and looking forward to more episodes in Japan!! Also, loving the content on this channel❤️❤️ Lots of love to all of you!
I've watched this a couple times, and ATE is truly missed. This particular series is the non plus ultra series.
I miss this series so much lol, so fun. Me + my friends literally went to R.O. Star when we saw the coffee ep bc we studied abroad near baba
Japanese food really captivates me. Just the care, style, and personality that go into them is just awe-inspiring.I think out of all the dishes, there's 3 that I really want to try someday: actual ramen, not just noodles and broth like a broke college student; hotpot, especially for how it brings people together; and sushi. I think I had a vegetable or imitation crab California-style roll once, but it was just one, and all the way back in 2014. I've eyed pre-packaged sushi in the store before, but it's always spicy, and I'm at the spice tolerance level where ketchup burns a bit, but I still eat it. Someday, I hope to fulfill my food dreams.
Granted, I have no hope of being able to use chopsticks, cause I don't have the dexterity for them
"I found a cat....."
Still my favorite moment. I too like to befriend stray cats. It's the best!
Love it!! Thank you for uploading this. Looking forward to more "Worth it marathon" videos!
This is one of my favorite episodes. It was great. Your personalities and knowledge make this awesome.Thank you.
“It gyoza right in the mouth.” Lol that’s a good one
The wonderful layering of favors in the broth through the noddles through the soup make ramen so fabulous and a must have meal. Everytime. All the time. Love ramen.
I loved all the Japan episodes so this is delightful to watch
the guy in the second place in the egg video looks like he has so much fun with his job!
Fun fact :People In Japan actually consider the slurping sounds you make when eating noodles as A way of showing you like there food
We wish lol
This is the 3rd time I watched this series and I still love it🍻
The chemistry between the hosts’ is untouchable
,and that’s why I’ll gladly sub :)
This was such a wholesome show!! One of the best food shows of all times
You should’ve done a giveaway with some of the Adam candy, or even auctioned some off for charity. There are A LOT of Adam fans who would bid on them. (Myself included) ✌🏻💕😊
When you get the chance to go back to Japan in Winter, I recommend doing a Worth It episode for Onsen. They serve dinner or lunch when you stay.
this is an iconic trio
please please go to japan and make more such videos, totally stan it because I can't afford to go myself but watching is something close to experiencing it myself
The second guy in the coffee episode is literally the human embodiment of the manga series Doraemon
so theobroma has a few partner cafes around japan- delighted to see something on here ive actually tried! (i mean, i've tried pablo but that's like a mall shop so who cares lol).
that theobroma cake is honestly transcendent.
Buzzfeed "Worth It" is now my movie marathon!
I cant stop watching these!
2 hours gone in a flash! Thoroughly enjoyed this recap of the Japan trips 🙂
I love how in the Japan episodes it’s not all about gold and caviar in the expensive dishes. The price really reflects the quality as I see it.
Why is no one talking about chef motokichi-sama he is the most amazing and beautiful bean and must be protected 😭🥺
Amazing to revisit these episodes!
This makes me homesick...also who else thinks Andrew looks like Sebastian Stan??
Mr. Ito of Marutake passed away recently…
Of all the episodes I’ve seen , the Dessert episode is still one of my toughest picks . I can’t actually decide until I to try all three myself
I love Rie!!! She is such a sweet and beauitful person! love this show!
The close up camera shots are really funny! You are all so wholesome. This was great!
But you didn't invite Steven for this?? He's a part of this too :(
i think steven's contract is only to shoot worth it itself and not things like this, unsure tho
@@juu-madlittleagent-925 i guess that makes sense
Steven might also be busy with Watcher!
He was probably making $300 plus mac and cheese for watcher :) - but yeah wish he was in it too
@@jackie8357 pie truffle mac n cheese that the pasta sister didn't approve and said it was carbs on carbs
When they ate the Soba and he said "they're perfect for slurping" all I could think about was Todoroki eating his soba in the background of almost every manga panel
love this. for future episode (if any) of worth it marathons, I think I'd love even more commentary from ATE interspersed throughout the worth it clips rather than just in the beginning and end!
Loved this episode. All the food is amazing
Andrew pretending to attack rie with the “milk tank” might be the about the cutest thing I’ve ever seen a human do
1:32:38 can’t believe I miss seeing Adam’s smile
Love the commentary between the videos! adds a nice touch that the Australian and Season marathons didn't, and is like the Worth Behind the Scenes / Reactions videos. though I wish there was more. excited for more ^-^
i just love u guys so much
Worth it: Wagashi
PLEASE!
please please please invite Inga and make a Chinese food series, dim sim and wonton (fried and wonton noodle soup) in HK, beef noodle soup and minced pork rice in TW, siu mei vs lou mei, so much content u guys can make
i find it so cute and sweet how they feed their friends
I dont know why i come back to this episode specifically every other month. Its soothing in a good way :)