Halwai Jaisi Balushahi | सिर्फ 3 चीजों से बालूशाही | खास तरीके से रसीली व खस्ता बनाये घर पर
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- čas přidán 11. 09. 2024
- Halwai Jaisi Balushahi | सिर्फ 3 चीजों से बालूशाही | खास तरीके से रसीली व खस्ता बनाये घर पर
Aaj Neelam ki recipes me hum laye hain Halwai Style Balushahi Recipe.Tasty Balushahi Recipe bana sakte hain ghar par bahot aasan tarike se.Instant Sweet Recipe/Indian Dessert Recipe aapko bahot pasand aayegi.Bina baking soda,bina ammonia,bina dahi ke Crispy & Juicy Balushahi banaye.Halwai jaisi Balushahi aap ghar me banayenge toh sab khush ho jayenge.Ghar par Balushahi banane ki aasan recipe dekhkar aap hairan ho jayenge.Perfect Balushahi banaye aur family ke sath Bazar jaisi Balushahi enjoy kijiye.Ek baar Easy Sweet Recipe ghar me bana li to bazar ki Mithai bhool jayenge.Itna tasty Dessert banega ki aap baar baar ye Instant Sweet hi banayenge.Balushahi,Gulab Jamun,Rasbhari,Sooji ki Mithai,Atte ki Mithai,Sooji Gulab Jamun,Coconut Barfi,Meethi Mathri,Malai Laddoo,Milk Cake,Kalakand,Wheat Flour Sweets,Rice Flour Laddoo,Halwai jaisi Mithai Recipes aap Masala Kitchen Videos me dekh sakte hain.Simple Balushahi Recipe/Easy Balushahi Recipe ghar me zarur banaye.Tasty Khurmi/Rasbhari Balushahi ko share zarur kijiye aur neelam ki recipes ko Subscribe karna na bhoolein | neelam ki recipes
आज हम लाये है हलवाई जैसी बालूशाही रेसिपी | घर मे बालूशाही बनाने का आसान तरीका | परफेक्ट बालूशाही कैसे बनाये बालूशाही रेसिपी/मिठाई रेसिपी जरूर देखिये | बाजार जैसी बालूशाही बनाने की विधि | रसभरी बालूशाही की आसान रेसिपी | बिना अमोनिया,बिना बेकिंग सोडा के बालूशाही बनाने का आसान तरीका | बालूशाही बनाने का सही तरीका देखिये और शेयर ज़रूर कीजिये |
INGREDIENTS:
For Dough:
* All-purpose flour (मैदा) - 2.5 cup/350 grams
* Salt (नमक) - 1 pinch
* Baking powder (बेकिंग पाउडर) - 1 tsp
* Ghee (घी) - 1/2 cup/100 grams
* Water (पानी) - less than 1/2 cup
* Oil/Ghee (तेल/घी) - for frying
* Dry fruits (सूखे मेवे) - some
For Sugar Syrup:
* Water (पानी) - 1 cup
* Sugar (चीनी) - 2 cup/400 grams
* Cardamom powder (इलायची) - 2-3
* Food colour (फ़ूड कलर)
* Saffron (केसर)
Measurement For Half Quantity:
* All-purpose flour (मैदा) - 1+1/4 cup/175 grams
* Salt (नमक) - 1/2 pinch
* Baking powder (बेकिंग पाउडर) - 1/2 tsp
* Ghee (घी) - 1/4 cup/50 gram
* Water (पानी) - 1/4 cup
* Oil/Ghee (तेल/घी) - for frying
* Dry fruits (सूखे मेवे) - some
For Sugar Syrup:
* Water (पानी) - 1/2 cup
* Sugar (चीनी) - 1 cup/200 gram
* Cardamom powder (इलायची) - 1-2
* Food colour (फ़ूड कलर)
* Saffron (केसर)
RECIPE:
For Sugar Syrup,put Sugar & Water in a pan then put some crushed Cardamom,some Food Colour & Saffron.Cook it till it becomes sticky.
In a bowl,put All Purpose Flour,a pinch of Salt,Baking Powder,Ghee & add Water gradually & bind it with light hands.Cover it for 15-20 mins.
Make round balls & make a hole in the centre then fry them in the Refined Oil/Ghee.Put the fried Balushahi in the lukewarm Sugar Syrup for 5-6 mins then take out them on a plate,garnish them with chopped Pistachios & with Silver Leaf.Halwai Style Balushahi will get ready easily at home.
Good JOB!!!
Thank you