meatless raw meatballs recipe

Hello, if you are looking for a meatless raw meatball recipe, it is a legendary recipe. Here is the answer to how to make raw meatballs.
MATERIALS
2.5 cups brown bulgur for meatballs
1 glass of hot water
Let's rest for 15 minutes
FOR THE SAUCE
1 tea glass of tomato sauce
1 tablespoon pepper paste
1 tablespoon tomato paste
Half a tea glass of pomegranate syrup
1 small tea glass of olive oil
1 teaspoon salt
2 tablespoons of isot
5 tablespoons raw meatball spice
1 grated onion
Mix it and let it sit for 20 minutes.
Fabrication
Let's mix the rested bulgur and tomato sauce and then knead it by hand or in a dough kneading machine for 20 minutes. If it is completely homogeneous, let's pass it through a large chopper, if you have one, to get a better shape of our raw meatballs. But we must do this process little by little and be careful. If our chopper is not strong, it will burn. It is definitely very practical and delicious. Bon appetit to those who will try it.
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