Komentáře •

  • @sumaiyakhan9769
    @sumaiyakhan9769 Před 5 lety +19

    Tried it today it was yum
    Thank you for the recipe🥰

  • @inshamuzaffar7540
    @inshamuzaffar7540 Před 6 lety +2

    Tanx for this mouth watering recipe...😍😍😍

  • @mohdarshkarimi5362
    @mohdarshkarimi5362 Před 5 lety

    Mazzzzz balaai. My all time favorite nadir monj...... Mouth lickering snacks... Missing my childhood golden days......

  • @mushahidabhat8056
    @mushahidabhat8056 Před 6 lety +1

    Wow... Aalooo mazaaa I love it

  • @bushraasif5427
    @bushraasif5427 Před 6 lety +1

    yum...easily well explined...thank you

  • @masroorahmadmir3772
    @masroorahmadmir3772 Před 6 lety +3

    Thx for this recipe.. I love it.. I was waiting for it ...😋thx alot

  • @sumairashafi5265
    @sumairashafi5265 Před 5 lety +1

    Wow owsum love it

  • @Rrk676
    @Rrk676 Před 5 lety +2

    Thank u mam ..Atleast I could cook something ..your videos r really amazing😍

  • @sumairaqadir2685
    @sumairaqadir2685 Před 3 lety +1

    So yummy and delicious recipe 🤪🤪 mouth watering recipe 🤪 😜😝😊🤗😊👌👌👌👍👍👍🤘🤘

  • @QuratulAine-dp9tt
    @QuratulAine-dp9tt Před 15 dny

    Very nice

  • @melimeli8813
    @melimeli8813 Před 4 lety +2

    Nice cook yam yam 😍

  • @munnabhai5297
    @munnabhai5297 Před 6 lety +3

    Thanks for showing Nader Monj we can make it in Delhi now as we miss them here

  • @fezoukhan2532
    @fezoukhan2532 Před 4 lety +1

    Oooo wow moov mai pani aayah

  • @Inyourdream68
    @Inyourdream68 Před 4 lety +1

    I tried it Di...it was mind blowing...thanks...much more to come

  • @rubywani4179
    @rubywani4179 Před 5 lety +1

    You explained very easily nice job👏👏👏

  • @aemonbaba1423
    @aemonbaba1423 Před 5 lety +1

    Looks tasty.. keep it up

  • @syedhhaq5022
    @syedhhaq5022 Před 5 lety +2

    Keep going like it
    U help a lot
    Thanku sooo much

  • @showkatahmad6017
    @showkatahmad6017 Před 5 lety +12

    Thank u dear. You transformed us in a good cook

  • @umaanraja6669
    @umaanraja6669 Před 6 lety +1

    muhn main pani aa gaya

  • @shahinarashid6677
    @shahinarashid6677 Před 5 lety +2

    i really like ur channel.

  • @AngelAngel-nq3py
    @AngelAngel-nq3py Před 4 lety +1

    Looking yum

  • @shahmahvish9331
    @shahmahvish9331 Před 6 lety +1

    Thank you soo much for the recipe..lots of love 😍

  • @aaydee2108
    @aaydee2108 Před 4 lety +1

    Thank you Maa'm will try today. Thumbs up!

    • @kashmirfoodfusion
      @kashmirfoodfusion Před 4 lety

      Do lets us know how did it turn, n if possible share a pic

  • @fehmeedawani5979
    @fehmeedawani5979 Před 4 lety +1

    Muh mein pani aagaya

  • @trishnasethi024
    @trishnasethi024 Před 5 lety

    I ll try this soon

  • @irshadlone7677
    @irshadlone7677 Před 2 lety

    Ma sha Allah

  • @qmahmad
    @qmahmad Před 5 lety +1

    It is very nice.

  • @sababanday2624
    @sababanday2624 Před 4 lety +2

    I tried this today in the lock down.
    I was running short of food colour but it turned yummy and crispy.
    Thanks a lot

    • @kashmirfoodfusion
      @kashmirfoodfusion Před 4 lety +2

      Colour just gives it an appealing look , otherwise it does not have any thing to do with the taste

  • @asiyabashir4984
    @asiyabashir4984 Před 3 lety +1

    Thank you for the reciep

  • @zikraalizikraalli7321
    @zikraalizikraalli7321 Před 6 lety +1

    you are genius di

  • @syedrazia5660
    @syedrazia5660 Před 6 lety +1

    mera favrt

  • @khalidasad4772
    @khalidasad4772 Před 4 lety +4

    Mei bhool nahi sakti kashmiri nadru aur halwaparatha...... Jab mei wahan gaye thi to lalchow kay pass khaya tha.....

  • @munnabhai5297
    @munnabhai5297 Před 5 lety +2

    Thanks a lot please see if you can make kasmiri seekh tuj which we get every part of valley

  • @arifraza208
    @arifraza208 Před 3 lety +1

    Good job mam

  • @rozeyjan2102
    @rozeyjan2102 Před 3 lety +2

    My favorite

  • @pubgwithsameed1388
    @pubgwithsameed1388 Před 5 lety +1

    Yammelicious

  • @rifuwani7932
    @rifuwani7932 Před 6 lety +1

    Mai CZcams pa kub sa search kar rahi thi iss recipe k liye par kahi nhi dikh rahe thi thanks for sharing

  • @phantom8516
    @phantom8516 Před 2 lety

    ❤️ Nice video

  • @RecipeReboot
    @RecipeReboot Před 2 lety +1

    Nicely explained di i always used to learn from your videos only

  • @arifraza208
    @arifraza208 Před 3 lety

    Allah bless you

  • @wanitabutabujan8423
    @wanitabutabujan8423 Před 5 lety

    I think u dizive it... this channel.... 👌👌👌👍👍👍

  • @maniahqadir3579
    @maniahqadir3579 Před 5 lety +12

    I make it on almost every weekend...yummy! My husband couldn't believe his eyes at first...Thank you for making it so easy...

  • @rufeezabhat1488
    @rufeezabhat1488 Před 4 lety +1

    yamm

  • @sumukuchay8664
    @sumukuchay8664 Před 5 lety +3

    Thanku so much Di
    I really love u so much ❤
    May Allah bless u n ur family
    Thanku so much for all kashmiri recipes
    I love to cook i usually cook other dishes frm other states
    N i used to feel kashmiri dishes r far difficult to make bt ur way of teaching n presenting them is so nice n accurate n easy that nw "anybody cn cook" 😘😘😘😘
    Lots of love
    God bless 🤗❤

    • @kashmirfoodfusion
      @kashmirfoodfusion Před 5 lety

      Thank you so much my dear. I am so delighted to see your love. May Almighty bless you. Keep supporting us. Much love ❤

  • @ajazahsan3929
    @ajazahsan3929 Před 6 lety +1

    Wow..yummy. ..my mouth is seriously watering.

  • @shaheenaakhter1137
    @shaheenaakhter1137 Před 6 lety +1

    love u

  • @shazujaan143
    @shazujaan143 Před 4 lety +1

    Goood

  • @trishnasethi024
    @trishnasethi024 Před 5 lety +1

    Tnku for this i made this also today it was yum with pyaz chutney from ur another vedio

    • @kashmirfoodfusion
      @kashmirfoodfusion Před 5 lety +1

      Thanks please share n subscribe

    • @shahnazrasool4668
      @shahnazrasool4668 Před 5 lety +1

      @@kashmirfoodfusion ....thnku fr these all osm resipes.plz mattar mashrom ki resipe add kigyi n aagar urdu ma explain kra ge zada acha hoga kyu ki sabi ko samaj na aasani hogiiii

    • @kashmirfoodfusion
      @kashmirfoodfusion Před 5 lety

      sure dear

  • @yasmeenshaffaq4806
    @yasmeenshaffaq4806 Před 5 lety +2

    Wonderful job dear,can not find them in Paris thanks a lot

  • @muzamilbhat7596
    @muzamilbhat7596 Před 5 lety +1

    Nice

  • @ovaisimtiyaz8445
    @ovaisimtiyaz8445 Před 4 lety +1

    Kya Ginger powder nd saunf powder zuroori ha kya dalna

  • @sheikhcreations5288
    @sheikhcreations5288 Před 2 lety +1

    Very nice we tried it .mashallah .may allah give you long life. ameen

  • @iffatfatimamossavi6101
    @iffatfatimamossavi6101 Před 8 měsíci +1

    Mam is street food ka sath jo onion chuteny khata ha uska recipe bata do

  • @Up3fc
    @Up3fc Před rokem +1

    Nicely explained.

  • @tabasumtabasum6941
    @tabasumtabasum6941 Před 3 lety +1

    Yummy 😋

  • @umernazir3252
    @umernazir3252 Před 6 lety +1

    👍

  • @mukhtairshah9629
    @mukhtairshah9629 Před 5 lety

    yummy thnx

  • @inshakubravi8480
    @inshakubravi8480 Před 4 lety +1

    Which food color have u used

  • @haqeeqideen1905
    @haqeeqideen1905 Před 6 lety

    #Yum

  • @gulshanakther6770
    @gulshanakther6770 Před 3 lety

    Thank u dear aj mai nai b banayee yammy

  • @saimahassan5468
    @saimahassan5468 Před 6 lety

    Kindly provide the recipe of chicken kanti...much love.

  • @rahuljanrahuljan2819
    @rahuljanrahuljan2819 Před 3 lety +1

    Yamm😋😋😋

  • @Shahnaz12346
    @Shahnaz12346 Před 5 lety

    U r genius. Mam please now show us how to grow saag etc etc

  • @faisalbivasiddiqui8869
    @faisalbivasiddiqui8869 Před 6 lety +2

    Wazwan type nadru palak dekhaye

  • @sabzarrani1963
    @sabzarrani1963 Před rokem

    Yummy yummy 😋

  • @sheikhferozahmed5377
    @sheikhferozahmed5377 Před 3 lety

    Ye chipak jata hai jab oil mai daalta hai ek doura k sath?
    Plzzz tell me what should I do?

  • @mushahidabhat8056
    @mushahidabhat8056 Před 6 lety

    We can use semolina (suji) also...

  • @zarkareyaz04
    @zarkareyaz04 Před 4 lety

    can we use besan instead of rice flour

  • @physicspoint
    @physicspoint Před 5 lety +1

    Mongegor first half fry. Then keep it aside for some time then it fried again

  • @qounsar4280
    @qounsar4280 Před 4 lety +2

    Oh! So this is the right way, Tabi mai sochun acche kyun nahi bante the, wat the hell was I doing with the recipe earlier, thankyou, lots of love, Dii

  • @rashmisrivastva4315
    @rashmisrivastva4315 Před 5 lety +1

    Mere Bachpan Ka favourite food raha hai miss those days

  • @hilalshah719
    @hilalshah719 Před 3 lety +1

    Didi mene color mix kiya isme but it gave it pinkish not this red but I asked him to give red color and it had written on it red but it gave pinkish color

  • @ateebbinshafiq8832
    @ateebbinshafiq8832 Před 4 lety +2

    Bisrakh recipe please

  • @tasminayasin6129
    @tasminayasin6129 Před 6 lety

    When u make badami chicken and kishmish meat

  • @sonumanzoor4314
    @sonumanzoor4314 Před 3 lety +1

    Mam plz tell me how to make tomato and meat. As i requested u earlier

  • @sumairaqadir2685
    @sumairaqadir2685 Před 3 lety +1

    Thanks a lot thanks you very much 👌👌👍👌👌👍

  • @bintuljaan6038
    @bintuljaan6038 Před 3 lety

    Mam agr basan nhi hogi tu yeh ben skta ha kya

  • @syedrazia5660
    @syedrazia5660 Před 6 lety

    Mira facetime....

  • @rajnisapru2151
    @rajnisapru2151 Před 4 lety +1

    It's very tasty, thanks for delicious recipes. Plz how to make Kashmiri kattlam at home

  • @ishubhat6433
    @ishubhat6433 Před 3 lety +1

    i love yt

  • @tasminayasin6129
    @tasminayasin6129 Před 6 lety

    Also make video on wazwan pulao

  • @suraiya9977
    @suraiya9977 Před 5 lety

    is there any alternative for using flour??? I mean is it mandatory to use only this one in particular

  • @sajidnaqash9917
    @sajidnaqash9917 Před 4 lety +1

    Can we use flour like p.mark, ashirwaad etc

  • @mehtalatnaseem5130
    @mehtalatnaseem5130 Před 4 lety +2

    Can v make this rice flour at home by grinding it in a mixer or something

  • @salmairfan7178
    @salmairfan7178 Před 3 lety +1

    I like your sweet voice

  • @inshamir1562
    @inshamir1562 Před 6 lety

    how can we make rice flour? plz explain and what kind of rice u used

    • @kashmirfoodfusion
      @kashmirfoodfusion Před 6 lety

      U can buy it from the market, n its a flour made from punjabi rice "punjabi tamule atta".

  • @shahinarashid6677
    @shahinarashid6677 Před 5 lety +1

    i leart the achar makeing from u . it was geart. thank you so much. now i request you to show masal roti . i wil be geartfull if u can help

  • @rukiyarukiya6245
    @rukiyarukiya6245 Před rokem

    VER Recipe sikhna hai for use Kashmiri language plzzz

  • @ulfatdar6029
    @ulfatdar6029 Před 2 lety +1

    Thankxxxxx mam

  • @wanividaad8489
    @wanividaad8489 Před 4 lety +1

    How to make a real aloo munji

  • @nishaali7776
    @nishaali7776 Před 3 lety +8

    This recipie Didn't workDid exactly wt u r saying in d recipe but the snacks didn't turn up as they are 😠😠😠 plz make sure whether u are feeding the right information to ur viewers...

    • @kashmirfoodfusion
      @kashmirfoodfusion Před 3 lety +11

      Your incompetence of making thing doesn't mean recipe is wrong dear try again

  • @ashupaul5807
    @ashupaul5807 Před 2 lety +1

    Asalaam u Alaikum
    Mam how to make this Onion chutney

  • @irm_syed
    @irm_syed Před rokem +1

    Potato should be boiled or raw

  • @shaistashafi2091
    @shaistashafi2091 Před 3 lety +1

    Agar rice aata nhi hoga phir kya use kare

  • @shorapedia3088
    @shorapedia3088 Před 6 lety

    Wounderful always great . How about palak maaz

  • @mehandifashionpoint1419

    Mam plz show the recipe of pizza...... #MehandiFashionPoint

  • @nousheen3413
    @nousheen3413 Před 2 lety +1

    Can we use liquid food colour which is available in Market

  • @bhatsaima5793
    @bhatsaima5793 Před 5 lety +1

    I have seen a lot of ur videos where uh always use synthetic food colours try to use natural ones otherwise ur recipes are always awsum n delicious as well :)

    • @kashmirfoodfusion
      @kashmirfoodfusion Před 5 lety +1

      Thank you, I have shown what is generally used in these products originally, we can always use any thing according to our own choice and considering our health benefits.

  • @asifhameed1654
    @asifhameed1654 Před 6 lety

    To make rice flour at home you can use mixer grinder.

    • @kashmirfoodfusion
      @kashmirfoodfusion Před 6 lety

      That wont be fine, you need a finer one to make good quality snacks. It's easily available in the market.

  • @jumaira4494
    @jumaira4494 Před 4 lety +1

    Can we use only besan in this?

    • @kashmirfoodfusion
      @kashmirfoodfusion Před 4 lety +1

      Yes but you wount get that crunchy texture as we get from "mounjigour"