Harma's Kitchen
Harma's Kitchen
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New way to make eggs for breakfast! The result will be amazing! Incredibly delicious!
In this video, I want to share how to make Crispy Savory Egg using Happycall Titanium Double Pan Jumbo Grill
You can also cook it using any frying pan
If you are interested in the pan I used, you can find it in online stores like Amazon. Here are the links :
Happycall Titanium Double Pan amzn.to/3ZFTJMs
Happycall Titanium Double Pan amzn.to/3JvHDA5
Happycall Compact Double Pan amzn.to/3J0rqRW
HAPPYCALL SYNCHRO IH Double Pan amzn.to/3FeXccX
INGREDIENTS :
• 6 sheets of spring roll wrappers
• 4 eggs (duck eggs are preferable)
• 2 - 4 scallions, sliced
• 2 cloves garlic, minced
• ½ teaspoon broth powder
• ½ teaspoon curry powder
• ½ teaspoon ground pepper
• ½ teaspoon salt (use ¼ teaspoon if your broth powder is salty)
• 10 tablespoons oil
Eggs are a breakfast staple, but if you're looking to break free from the monotony of omelets and scrambled eggs, it's time to expand your culinary horizons. Savory stuffed pancakes offer a delightful alternative that will elevate your morning meal to a whole new level.
Imagine a crispy, golden pancake filled with a warm, flavorful mixture of eggs, vegetables, and spices. It's a symphony of textures and tastes that will awaken your senses and leave you craving more. These pancakes are incredibly versatile, allowing you to customize the filling to your liking. Whether you prefer beef, chicken, or a vegetarian option, there's a savory stuffed pancake waiting to be discovered.
The beauty of this dish lies not only in its deliciousness but also in its convenience. It's a great way to utilize leftovers and transform them into a satisfying breakfast. Simply combine your preferred ingredients, stuff them into a pancake batter, and cook until golden brown. Top with a dollop of your favorite sauce or a sprinkle of fresh herbs for an extra burst of flavor.
So, if you're ready to break free from the ordinary and embark on a culinary adventure, give savory stuffed pancakes a try. They're a delicious and unique way to spice up your morning routine and fuel your day with a burst of energy and excitement.
zhlédnutí: 330

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Komentáře

  • @Wika-be4yc
    @Wika-be4yc Před 12 hodinami

    So good

  • @user-hp6fd1ti7g
    @user-hp6fd1ti7g Před dnem

    Ю

  • @vilgessuola
    @vilgessuola Před dnem

    Why the cornstarch?

  • @gjoseph1628
    @gjoseph1628 Před dnem

    Interesting different way of roasting. At least you did this without any oil. The cashews already have oil on their own so no need to add any.

  • @blancabohorquez4153
    @blancabohorquez4153 Před 5 dny

    Porque todas las respetas que veo llevan harina que pereza

  • @blancabohorquez4153
    @blancabohorquez4153 Před 5 dny

    Porque todas las respetas que veo llevan harina que pereza

  • @ShiwatMorocco
    @ShiwatMorocco Před 6 dny

    ❤❤❤

  • @cookwithme655
    @cookwithme655 Před 6 dny

    ❤❤❤

  • @user-yu7rk5yc5v
    @user-yu7rk5yc5v Před 7 dny

    В духовке готовим давно набор любой кроме свеклы вкусно и полезно

  • @venisemoroskimoise.1979
    @venisemoroskimoise.1979 Před 7 dny

    Great cook

  • @MinYoongi-mb5cm
    @MinYoongi-mb5cm Před 9 dny

    Обычный и вкусный рецепт, но скажите зачем крахмал? Что за мода новая, везде крахмал пихать, зато в магазине соусы и майонез с крахмалом всех раздражают. И вообще овощи и без крахмала покушать хорошо(в них тоже есть крахмал).

  • @davidess7414
    @davidess7414 Před 9 dny

    Too much time wasted cutting vegetables. Video could be shorter if you start filming with veggies already prepped!!!

  • @elsbethgraber4058
    @elsbethgraber4058 Před 9 dny

    Die Musik stört !

  • @Alina-ts8rn
    @Alina-ts8rn Před 10 dny

    Czyli prawie codziennie jesz to samo 😢

  • @allesvertig
    @allesvertig Před 10 dny

    The plated on my HappyCall is peeling and it's dangerous how can I email them. I use it only often

  • @elijahragandac2304
    @elijahragandac2304 Před 11 dny

    This is a Filipino style pork barbecue just like the one being sold in the streets in the Philippines.

  • @emma-d7534
    @emma-d7534 Před 12 dny

    Don't you get bored?

    • @muff-puff.
      @muff-puff. Před 9 dny

      FATUOUS comment. Obviously you do. Is it because you CAN'T cook or do you prefer PROCESSED junk to " freshly cooked Food?"

  • @Funnyshot-hb3er
    @Funnyshot-hb3er Před 13 dny

    Wow good food 😋😋😋😋❤❤❤❤❤

  • @prostakuchnia393
    @prostakuchnia393 Před 13 dny

    interesting recipe

  • @jolandadepasquale1749
    @jolandadepasquale1749 Před 14 dny

    Amido di mais? E perche'? 👎🤮

  • @user-rk6bp4xt8b
    @user-rk6bp4xt8b Před 16 dny

  • @user-bm6ew3bu4y
    @user-bm6ew3bu4y Před 18 dny

    Too boring.

  • @My-cooking-secrets
    @My-cooking-secrets Před 20 dny

    💞💞

  • @blessingekwere
    @blessingekwere Před 20 dny

    Wow so yummy 😋

  • @NaimaChakib
    @NaimaChakib Před 20 dny

    ❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤😂😂😂

  • @cookwithme655
    @cookwithme655 Před 20 dny

    عالی و کاربردی بود❤️

  • @PetraRamirez-mu3ms
    @PetraRamirez-mu3ms Před 21 dnem

    Se le pude poner guisantes y berenjena

  • @shichenkonatalya9137
    @shichenkonatalya9137 Před 22 dny

    Что то терпения нет резня. Жарь быстрей

  • @sevaborshevski3369
    @sevaborshevski3369 Před 22 dny

    This is the first time I've seen this way of cutting carrots.🤣🤣🤣

    • @shamamcwann5196
      @shamamcwann5196 Před 14 dny

      So what’s the wrong the way she cut the carrots. Every one has their different ways of cooking. Sorry to say it’s nothing wrong. I really appreciate her video. 🙏

    • @sevaborshevski3369
      @sevaborshevski3369 Před 14 dny

      @@shamamcwann5196 And I didn’t even write that it was wrong, it’s just the first time I’ve seen such a cut. What is your problem? read the comments more carefully before being so smart

    • @shamamcwann5196
      @shamamcwann5196 Před 14 dny

      If you think l am trying to be smart. Can I ask you one question then why did you put the laughing Emoji in your COMMENT ???

  • @user-kg8hq1vm9c
    @user-kg8hq1vm9c Před 24 dny

    ❤❤❤❤🎉🎉🎉🎉🎉

  • @marielaurekarl3036
    @marielaurekarl3036 Před 26 dny

    Bonjour si je double les légumes dois je doubler les quantités d’huile et de fécule de maïs? Bonne journée et merci d’avance

  • @benithabongwala9447
    @benithabongwala9447 Před 28 dny

    Can we use the oven if we don’t have the machine used in this video ?

  • @saj-saj
    @saj-saj Před měsícem

    Good side dish recipe for my chicken meal, I substitute the corn starch with all purpose flour. 🌷

  • @venakitchen8976
    @venakitchen8976 Před měsícem

    Wooow so yummmy big 👍👍👍😋💖💖💖

  • @user-ut2hl2ih1w
    @user-ut2hl2ih1w Před měsícem

    I wish there were no music

  • @yannote8302
    @yannote8302 Před měsícem

    Looks good, I will try to recooking with Air Fryer and thanks for sharing.

  • @alsas28
    @alsas28 Před měsícem

    Hi teman 😊 resep olahan daging🥩 sapi buatanmu terlihat gurih dan lezat 👌 semoga tambah sukses 🎈

  • @CorinaEmiliaRodriguezHuwiler
    @CorinaEmiliaRodriguezHuwiler Před měsícem

    Super guet und gsund

  • @thabsilenkosi4116
    @thabsilenkosi4116 Před měsícem

    I want that pan ❤....food looks yum

  • @Notka1911
    @Notka1911 Před měsícem

    А зачем крахмал?

  • @aadamdeepakgeorge792
    @aadamdeepakgeorge792 Před měsícem

    I have tried several recipes of steamed and roasted veggies, and this one is the best so far

  • @kveram
    @kveram Před měsícem

    Que lento el video, deberias ponerle dinamismo o se vuelve ultra aburrido!!!! NADIE NECESITA VER COMO CORTAS TODO...

  • @batakhaled837
    @batakhaled837 Před měsícem

    Tummy 🍲

  • @kannsopheaktra
    @kannsopheaktra Před měsícem

    🎉🎉🎉🎉❤❤

  • @rajaniramesh72
    @rajaniramesh72 Před měsícem

    I dont have oven. What to do

  • @journal_yassmin.
    @journal_yassmin. Před měsícem

    وصفة رائعة جدا جدا ساجربها ❤❤

  • @marialaurentino2936
    @marialaurentino2936 Před měsícem

    Amei

  • @aminajibril6478
    @aminajibril6478 Před měsícem

    Subscribed

  • @aminajibril6478
    @aminajibril6478 Před měsícem

    Your short subscribed

  • @ivuska63
    @ivuska63 Před měsícem

    Thank you.