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We wanted to take our cast iron camp oven but it was way too heavy! This looks like a great option!🙌🏾

That looks great, love truck rims with the cutout. Great setup.

I absolutely love curried sausages, it’s a great mid week dinner with leftovers for work the next day, I absolutely love making your version of this dish. Thanks babe I love you loads XX

thanks for the review

Mine died after just 2 months 😔

What's picked pork is that a ham hock salted pork in brine I'm in uk

Nice Aussie tucker

Where did you get the chimney extension for the smoker?

Looks and smells amazing from here mate. Cheers

Great Video .Is that a Spun Steel oven your using?Have you got any vids on cooking Rabbit 🐇? Cheers 🍻

Hey Ashley really enjoy your cooking a question for you where did you get your tripod from please ot looks a ripper mate??

Bloody great recipe! Definitely going to cook this on the Ozpig this winter..Cheers

Well done Ashley, will have to try this one, great to have you back making vids again 👍👍👍

Didn’t know Toadie did reviews.

Thanks for this. Did you suggest taking the little rubber things off the drip tray so no rubber burning smell?

Chinese made crap

Looks easier to clean & take up much less space in the dishwasher than the single airfryers ? with those removeable trays the dual airfryers come with. Cant wait to receive my twin fryer for my family of 5. The single fryers is only enough for 1 to 2 people 😂

What a legend 😅

Measuring would want to be your strong point being a boiler maker 😂😂

Good one mate.😊

God damn! Magnificent cook up...

Great stuff!!

Mine stinks like burnt plastic. Have washed it up and run it for 20 minutes but it still stinks. Might try without the rubber feet. Beware that what ever you sit it on will get super hot from the exhaust.

I watched this video just at the right time… we hadn’t removed the rubber stoppers on the drip tray. Thank you 😂

Hard to see what you were doing at the beginning because in shade. Result looks great. Don't have a camp oven so I'\m gonna have to try air fryer.

Great instructions, thanks mate. Just finished cooking a roast chicken with Roast potatoes. turned out perfectly. Also, you can add a little oil, no problem. What the instructions mean is don't use it a deep fryer to prevent the risk of fire. But, like with most instructions today, they are not always written very well.

Nice work, what type of welding rods did you use?

Looks amazing silverside looks delicious 😎😎

Whats the measurements of the drawers for liners?

Do your walls, benchtop, floor end up soaking wet from condensation ? I just ordered one and now having 2nd thoughts.

Top job mate

Can you whip up some salmon in it mate

Thanks, that’s exactly what I was needing to know about those little rubber things on the trays

Looks so good- im bout to do my first ever camp pot roast-Ill try a pot roast for the starter

I like chicken satay with peanut sauce. Why not make it into a one-pot wonder? Well, here we go! Peanutbutter and chicken! I will be making this one.

Looks good enough to eat!!

I like how all these "campfire beefstew" vids are all outside so these guys can avoid their wives! Still I watch these like they are porn!

Hi Ashley, your recipes look great & enjoying watching you cook them but do you have a book available or is it possible to include them with each video. Anyway keep up the great work 👍

Looks great just hope you kept the bloody hand out of it😂

I have changed the bolt and plate to several platforms, but now they asked me to change only the bolt to a dry van, do you have an idea that can help me?

Oh that looks so yum. Baked Silverside done properly is so good. The key is doing it slowly.

Sell me that ivory handle knife cob

What are the pastes you put in called?

Shit hot bro! Came out premo az! All Blacks v Wallabies tomorrow looking forward to a wallaby roasting lol chur ole fulla! 🤙🏽 From *Waikato*

I'm on to that, another great one. Appreciate it mate.......again

Looks great

Im off camping in a couple of weeks and im gunna try this, mum always made us golden syrup dumplings as a kid and it was my favourite. I haven't seen it with the apple before though so thx for the recipe.

Thanks mate, I was thinking of getting one, and it looks good for the money, and looks to cook alright.

you have been watching King Brown i see.. nice job mate

Thanks for this video. You mentioned your camp oven is a Kings, is your tripod also from there please?