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How to Make Delicious Dutch Oven Goulash Recipe
Turn on the comments for the Dutch Oven Goulash Recipe ingredients
this Video shows you how to make Delicious Dutch Oven Goulash
00:00 Intro
00:13 Beef from the high rib 900 grams / 2 lb
00:24 Cut in in smal cubes, not too smal
01:02 Important! Same amount weight onions as the meat
01:18 Onions make the sauce creamy and the meat tender
01:32 Cut the Garlic
01:57 Do not fry all the meat at once to get maximum roast aromas
03:14 Fry the Onions
03:33 Fry tomato paste
04:08 put in Garlic & the Meat
04:38 Red Wine
04:51 vegetable stock or beef stock
05:10 strained tomatoes, majoran, pepper, smoked paprika
05:51 Check liquid level, if too little then add vegetable stock
06:14 Finished after about 2 hours cooking
06:24 Plated it up with German Spätzle, also goes good with bread or potatoes
06:52 Taste perfect! You can leave it in the fridge and eat it next day! It just gonna get better! :)
More delicious videos:
The Ultimate Pork Belly Burn-Ends Recipe - czcams.com/video/qShxc2klvC0/video.html
BBQ Bacon Roast Beef Burger - czcams.com/video/nKj2bmI9uM4/video.html
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