Video

Wow😮

Bake it in the Dutch oven with lid on in the oven? Or no?

Bro where is the seed nectarines have a big seed

TOO MUCH YEAST. WAY TOO MUCH. Dumb idiot.

Trying this out tommorow! Tysm!!

Nice, though Slower, more fluid movements would suit asmr a bit better and be more relaxing imo

you need to put in back in the oven :)

Soo tingly....🤗

Looks great

cgyubxfu

I made this using 3 cups of wholemeal ‘strong’ bread flour and lots of different seeds. It very heavy and dense and doesn’t taste so good. Will try again tmrw

All purpose flour or bread flour?

I just gave my wife a Dutch oven. She gets so mad

"guess the shape" "Drinking the sunlight youll go crazy.."

I’ve try several bread recipes and no all have been successful. This one is easy and it worked out for me. I highly recommend it.

I want to buy some stickers online please adress me

Might be a silly question, but does the dutch oven go back into the oven after you put the dough in it? Or does the dutch oven bake the dough on its own because youve already heated it at 450 degrees?

I thought you would’ve broke it in half at the end of the video

@chainbaker can it be this easy?

3 cups of flour, 2 teaspoons of instant yeast, 1.5 teaspoon of salt, 1.5 cup of warm water. Mix it well, leave it covered for 3 hours. Heat oven on 450 F. Bake 45 min. I don't put in the parchment paper, I lightly grease the container with butter, it comes out great, the paper gets stuck in the bread. I don't use Dutch oven, it's unnecessary, the bread bakes just fine in ANY glass or ceramic container

Is 5 in

We made this tonight. Turned out good. Didn’t have a Dutch oven. Put it in some parchment in a glass casserole dish.

ever since I've seen this video I've used this cutting method for apples, because I've always been a fast eater. cutting my food into smaller pieces like this has made it easier for me to eat slower, thanks!

What's the warm water temperature?

2 teaspoons of yeast? Usually these recipes us 1/4 tsp. Are you sure

Dude is squeezing the Garlic and not figuratively

Breaking it open to see the internal would have been great

Sooo what about not.. having.. a dutch.. oven..?

Instant yeast would be the most suitable option for this recipe because active dry is supposed to be activated beforehand to reach optimum fermentation potential.

This turns out great every time!!! I never buy bread anymore

This is such an easy, delicious recipe. Tysm for sharing🙌🤘🏼✨ Im making it again now for some soup, can't waaiittt 🎉🎊

Anyone knows the Dutch oven size? Thanks, I can’t wait to try this recipe! ❤

My dough is super dry? I followed the instructions to a tee...?

I just made this with replacing 2 cups with whole wheat flour, added crushed walnuts, sunflower and pumpkin seeds, olive oil, and tablespoon of coconut sugar. Wow! Now i just need to paint my nails and bedazzle them so i can make that cool bread tapping sound. :-)

No idea how you're supposed to read the recipe here. It looks nice but this video is effectively useless.

Whats tge ingredients?

Why put sugar in.

I was waiting for it to be opened up so we can see that yummy goodness

I made this and it made me throw up it’s was soo bad. Please stop posting these videos they are bad!

Is it normal for bread to smell very fermented when letting it sit for a long time?

I’ve made this twice and it was SOOOO GOOD! I add sesame seeds for extra razzle dazzle🥰💕

Trypophobia

Will it turn out as good with gluen free flour?

So good!!! 🤤🫨

Thank u I made it last night I baked it in the morning It came out very good and it's my 1st time making bread I'm going to make more right now \m/

What does the frog sticker on banana's mean?

Anyone see the time? What a stupid place to put a subscribe button

I’m gonna try this, I’ll give an update when it’s done update: so it is perfectt!! My family loves it. I also recommend for holidays adding other stuff! I added pumpkin spice and cinnamon and some pumpkin purée and it was a pumpkin loaf! This recipe is amazing

Making this RIIIIIGHT NOW!!!❤❤❤

Is the flour, bread flour ?