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The Cuban Redneck DIY Channel
United States
Registrace 10. 01. 2020
Hello, and welcome to my new channel! If you like to do things around the house and like me, you don’t have a lot of money. This is the DIY CZcams Channel you need to subscribe to! My name is JC, and most of my hunting and fishing buddies call me the 𝐂𝐮𝐛𝐚𝐧 𝐑𝐞𝐝𝐧𝐞𝐜𝐤. That’s how the channel got its name! Yes, I listen to country music, drive a lifted 4X4, enjoy fishing, hunting, a nice cold beer. But, most of all, I enjoy woodworking, lure making, working on race cars, bikes, boats, and occasionally figuring out some hack to save money on house maintenance! Please follow me on social media and via our website 𝗖𝗨𝗕𝗔𝗡𝗥𝗘𝗗𝗡𝗘𝗖𝗞.𝗖𝗢𝗠 for the latest information and schedule of upcoming videos. Since I am starting this channel from “0”, I would really appreciate it if you subscribe, liked, and check that notification bell! Unlike other DIY channels where they follow their agenda, I don’t have one. So, if you have any suggestions for a video on a particular subject, please comment!
Arroz con Leche | Rice Pudding Recipe (with secret ingredient)
Arroz con Leche (Rice Pudding) is one of those desserts you either love or hate! However, this recipe may convert some of those haters to lovers. Hello, and welcome to the Cuban Redneck DIY channel, a bizarre CZcams channel where we publish cooking & grilling videos on Tuesdays and all kinds of DIY stuff on Fridays. It is you, the audience, who has made this happen. Every time I start slacking off on cooking videos, the emails and requests start raining, and the same holds true for DIY.
In today’s video, I will share an 𝐀𝐫𝐫𝐨𝐳 𝐜𝐨𝐧 𝐋𝐞𝐜𝐡𝐞 (Rice Pudding) recipe with a twist I learned long ago while working at a Cuban restaurant in Miami. This Arroz con Leche (𝐑𝐢𝐜𝐞 𝐏𝐮𝐝𝐝𝐢𝐧𝐠) recipe contains a unique secret ingredient! That being Quaker’s instant oaks. My favorite taste profile is the Maple with brown sugar, but as I said in the video for this recipe, we’re going to stick to the more traditional cinnamon and spice. Why oaks? Please know that I have done this Arroz con Leche (Rice Pudding) recipe many times, both with and without the oaks, but if you like your Arroz con Leche (Rice Pudding) to be creamy with a silky texture, you have to have the oaks. So, what do you say if we make some Arroz con Leche (Rice Pudding)?
𝐑𝐢𝐜𝐞 𝐟𝐨𝐫 𝐑𝐢𝐜𝐞 𝐏𝐮𝐝𝐝𝐢𝐧𝐠
You will run into many variations if you search for either 𝐀𝐫𝐫𝐨𝐳 𝐜𝐨𝐧 𝐋𝐞𝐜𝐡𝐞 or Rice Pudding recipes. These range from Arroz con Leche Mexicano, Arroz con Leche Cubano, Arroz con Leche Colombiano, and Arroz con Leche Dominicano to the more traditional Southern Rice Pudding recipe famous throughout the Carolines. However, one of the most significant disagreements among all the different Arroz con Leche (Rice Pudding) recipes is the rice. The camp claims that you must make a unique, slightly hydrated rice for your rice pudding, whereas others insist that any leftover rice will do, and I agree with that! There is no need to make special rice for your rice pudding. In my opinion, when over-hydrating the rice, as some recipes suggest, your 𝐑𝐢𝐜𝐞 𝐏𝐮𝐝𝐝𝐢𝐧𝐠 rice seems to taste bland. That is because it cannot take in any of the milk sauce. For this recipe, I am cooking 1¼ cups of rice. I am using part-boil just because it is what I use regularly. Compared to white rice, parboiled rice has fewer calories, fewer carbohydrates, more fiber, and more protein. After rinsing it a few times, I added water to about 3/8th of an inch above the rice. Place this on the stove on high to bring it to a boil. Once it comes to a boil, reduce the heat to medium until the water level reaches the rice. Stir it, put a lid on the saucepan, and lower the heat to the lowest setting on your stove. 10-minutes later, you have perfect rice every time. Talk about milk sauce. Here is another area where this recipe may deviate from the norm.
𝐑𝐢𝐜𝐞 𝐏𝐮𝐝𝐝𝐢𝐧𝐠 𝐒𝐚𝐮𝐜𝐞
As you may have already noticed, this is no ordinary 𝐀𝐫𝐫𝐨𝐳 𝐜𝐨𝐧 𝐋𝐞𝐜𝐡𝐞 (Rice Pudding) recipe, and the distinctions don’t stop with Quaker’s instant oaks. For my Arroz con Leche (Rice Pudding) recipe, I use what is commonly known as a Mexican TRES LECHES mix. That means evaporated milk, whole milk, and sweetened condensed milk. Over the years and after many tries, I have come up with a ration that works for me, but as with anything in the kitchen, you are free to try and make this Arroz con Leche (Rice Pudding) recipe your own.
𝐇𝐨𝐰 𝐭𝐨 𝐦𝐚𝐤𝐞 𝐂𝐫𝐞𝐚𝐦𝐲 𝐀𝐫𝐫𝐨𝐳 𝐜𝐨𝐧 𝐋𝐞𝐜𝐡𝐞 (𝐑𝐢𝐜𝐞 𝐏𝐮𝐝𝐝𝐢𝐧𝐠)
To start, we need 3 cups of cooked rice. You can use the recipe described above or leftover rice. It makes no difference. The only thing I am going to suggest is to stay away from overhydrated rice or steamed rice. This yields an Arroz con Leche (Rice Pudding) that is somewhat bland. Once you have the rice, we need to work o the tres leche sauce. In a large skillet with a lid, deposit one can of evaporated milk, one can of condensed milk, and cups of whole milk, along with three sticks of cinnamon and 2-3 cloves. Bring this up to temp over low heat to a very slow simmer.
Once up to temp, add the Quaker’s instant oaks, followed by the rice. Stir and make sure everything is well incorporated, and cook over low heat for 30 minutes. You must stir this everyone once in a while and clean the bottom of the skillet, ensuring nothing is sticking. At the half-hour mark, we’ll need to fish out the cloves and add 1-cup of raisins. This is 100% optional, but I think it adds a lovely touch and another layer t the taste profile. Cook for another 15 minutes or so or until the raisins are nice a plump. Put the lid on the skillet, turn off the heat, and let it cool down to room temperature on the stove. After your Arroz con Leche (𝐑𝐢𝐜𝐞 𝐏𝐮𝐝𝐝𝐢𝐧𝐠) has cool down, you can move it to a tray but not before adjusting the amount of liquid by adding whole milk. I added another 3 cups of whole milk to my recipe, but this is really up to taste. I personally like it a little soupy and with a light dusting of cinnamon powder.
#ArrozConLeche #RicePudding #Recipe #Receta #Easy
In today’s video, I will share an 𝐀𝐫𝐫𝐨𝐳 𝐜𝐨𝐧 𝐋𝐞𝐜𝐡𝐞 (Rice Pudding) recipe with a twist I learned long ago while working at a Cuban restaurant in Miami. This Arroz con Leche (𝐑𝐢𝐜𝐞 𝐏𝐮𝐝𝐝𝐢𝐧𝐠) recipe contains a unique secret ingredient! That being Quaker’s instant oaks. My favorite taste profile is the Maple with brown sugar, but as I said in the video for this recipe, we’re going to stick to the more traditional cinnamon and spice. Why oaks? Please know that I have done this Arroz con Leche (Rice Pudding) recipe many times, both with and without the oaks, but if you like your Arroz con Leche (Rice Pudding) to be creamy with a silky texture, you have to have the oaks. So, what do you say if we make some Arroz con Leche (Rice Pudding)?
𝐑𝐢𝐜𝐞 𝐟𝐨𝐫 𝐑𝐢𝐜𝐞 𝐏𝐮𝐝𝐝𝐢𝐧𝐠
You will run into many variations if you search for either 𝐀𝐫𝐫𝐨𝐳 𝐜𝐨𝐧 𝐋𝐞𝐜𝐡𝐞 or Rice Pudding recipes. These range from Arroz con Leche Mexicano, Arroz con Leche Cubano, Arroz con Leche Colombiano, and Arroz con Leche Dominicano to the more traditional Southern Rice Pudding recipe famous throughout the Carolines. However, one of the most significant disagreements among all the different Arroz con Leche (Rice Pudding) recipes is the rice. The camp claims that you must make a unique, slightly hydrated rice for your rice pudding, whereas others insist that any leftover rice will do, and I agree with that! There is no need to make special rice for your rice pudding. In my opinion, when over-hydrating the rice, as some recipes suggest, your 𝐑𝐢𝐜𝐞 𝐏𝐮𝐝𝐝𝐢𝐧𝐠 rice seems to taste bland. That is because it cannot take in any of the milk sauce. For this recipe, I am cooking 1¼ cups of rice. I am using part-boil just because it is what I use regularly. Compared to white rice, parboiled rice has fewer calories, fewer carbohydrates, more fiber, and more protein. After rinsing it a few times, I added water to about 3/8th of an inch above the rice. Place this on the stove on high to bring it to a boil. Once it comes to a boil, reduce the heat to medium until the water level reaches the rice. Stir it, put a lid on the saucepan, and lower the heat to the lowest setting on your stove. 10-minutes later, you have perfect rice every time. Talk about milk sauce. Here is another area where this recipe may deviate from the norm.
𝐑𝐢𝐜𝐞 𝐏𝐮𝐝𝐝𝐢𝐧𝐠 𝐒𝐚𝐮𝐜𝐞
As you may have already noticed, this is no ordinary 𝐀𝐫𝐫𝐨𝐳 𝐜𝐨𝐧 𝐋𝐞𝐜𝐡𝐞 (Rice Pudding) recipe, and the distinctions don’t stop with Quaker’s instant oaks. For my Arroz con Leche (Rice Pudding) recipe, I use what is commonly known as a Mexican TRES LECHES mix. That means evaporated milk, whole milk, and sweetened condensed milk. Over the years and after many tries, I have come up with a ration that works for me, but as with anything in the kitchen, you are free to try and make this Arroz con Leche (Rice Pudding) recipe your own.
𝐇𝐨𝐰 𝐭𝐨 𝐦𝐚𝐤𝐞 𝐂𝐫𝐞𝐚𝐦𝐲 𝐀𝐫𝐫𝐨𝐳 𝐜𝐨𝐧 𝐋𝐞𝐜𝐡𝐞 (𝐑𝐢𝐜𝐞 𝐏𝐮𝐝𝐝𝐢𝐧𝐠)
To start, we need 3 cups of cooked rice. You can use the recipe described above or leftover rice. It makes no difference. The only thing I am going to suggest is to stay away from overhydrated rice or steamed rice. This yields an Arroz con Leche (Rice Pudding) that is somewhat bland. Once you have the rice, we need to work o the tres leche sauce. In a large skillet with a lid, deposit one can of evaporated milk, one can of condensed milk, and cups of whole milk, along with three sticks of cinnamon and 2-3 cloves. Bring this up to temp over low heat to a very slow simmer.
Once up to temp, add the Quaker’s instant oaks, followed by the rice. Stir and make sure everything is well incorporated, and cook over low heat for 30 minutes. You must stir this everyone once in a while and clean the bottom of the skillet, ensuring nothing is sticking. At the half-hour mark, we’ll need to fish out the cloves and add 1-cup of raisins. This is 100% optional, but I think it adds a lovely touch and another layer t the taste profile. Cook for another 15 minutes or so or until the raisins are nice a plump. Put the lid on the skillet, turn off the heat, and let it cool down to room temperature on the stove. After your Arroz con Leche (𝐑𝐢𝐜𝐞 𝐏𝐮𝐝𝐝𝐢𝐧𝐠) has cool down, you can move it to a tray but not before adjusting the amount of liquid by adding whole milk. I added another 3 cups of whole milk to my recipe, but this is really up to taste. I personally like it a little soupy and with a light dusting of cinnamon powder.
#ArrozConLeche #RicePudding #Recipe #Receta #Easy
zhlédnutí: 2 460
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The efforts to BAN 𝐇𝐎𝐓 𝐑𝐎𝐃𝐃𝐈𝐍𝐆 are real, and I am here to ask for your help in bringing the needed attention to this issue by linking and sharing this video, as well as following the 𝐑𝐏𝐌 𝐀𝐜𝐭 hashtag. If you are new here, my name is JC, and welcome to the Cuban Redneck DIY Channel. A CZcams channel where we do cooking and grilling videos on Tuesdays and DIY stuff on Fridays. On rare occasions, w...
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How long can the mojo marinade last in the fridge?
I love the smell of smoked WD-40 in the morning.
... you too! *AWESOME!*
Cool
... thank you for stopping by!
Thank you very much for your recipe. I’m Cuban, but it was my first time making this dish and used a recipe that called for lot of water one and a half cups of water to 2 pounds of fruit. Did not turn out like I thought it should.
... you are *WELCOME!* ..and thank you for stopping by!
Today, $13.35 just in pickets...
... thank you for stopping by! As to the cost, if only it was the planks! But don't blame me-I did not vote for the senile pervert!
@@CubanRedneck lol, wait till the laughing box takes over..then we are in big trouble...
Can you give me the design to do this.
Gracias por tu receta I love it I will be making it tonight and also the pork 😊
... *AWESOME!* Thank you for stopping by!
Thank you for putting these up!!
... my pleasure and *THANK YOU* for stopping by!
Cool. I like the flush look compared to the other version you wish you installed. Why the change of preference? Thanks
22 GM 2500 HD 6.6 gas engine, light towing in NC. Under warranty so the dealer I have change every 5k with AC Delco Synthetic 5w30 and AC Delco with a Tire rotation! The oil30k miles currently and sticking to this routine! Once the warranty out I will change myself. The oil change monitor says I’m at 40-45 percent when do 5 k oil changes which means if follow that I’m at 8500 on oil changes! No thanks! 5-6 k with synthetic and quality filter and never have an issue.
I installed a catch can per this video. It seemed to be working OK and filled about half up over some time. I emptied it and now it doesn't seem to be working. It is not accumulating oil any longer. Any ideas would be appreciated.
Hey brother do you put my cruise control on my maverick? I just wonder I bought this maverick back new in 2022 new never tough about the Cruise control. Let me know
Spot on goodness! By far the best Ropa Vieja Recta Cubana I tried on YT! For a little spiciness, I added just a little cayenne pepper and more dry white wine in the braising liquid while braising the seared flank steak. Toward the end, added some additional sliced onions along with the shredded beef, julienned red and green bell peppers, and spanish olives and it was outstanding! Thanks for sharing! With the leftovers made a cuban-style sandwich 😋
TMI Please get to the point!!!....Fast forward Great job! Everybody with glass top should clean daily!
... LOL, Thank you for stopping by!
Sorry, wouldn't use WD-40 on my fry pan: not food grade ☠. Have you tried Vodka or Everclear and let that soak? Non-stick sprays, Pam, at least, has alcohol and lecithin as well as oil in it. Let that soak on a slightly warm pan, but don't cook with it? Lecithin is supposed to be bad for plastic type pan coatings and maybe this ambigious ceramic stuff. I just bring to a boil automatic dish detergent with water, and then let it sit in a pan and that works. Not sure if it is good for the coatings or not.
outstanding video , thanks
... I am glad it was helpful, Thank you for stopping by!
So I was not a fan of flan until my Cuban coworker made one. Since then hers was the only one I could eat. Came across your video yesterday and decided to follow the recipe. I used aluminum cake pan and wrapped it in aluminum foil. Used a larger cake pan for the water bath (hot water). Followed the rest of your instructions and it came out perfectly. The flan was not too sweet, which was perfect for me. Only lasted a few hours in my household this morning lol. Thank you so much for sharing the recipe.
If you have to do this you have a bigger problem.
…thank you for stopping by! Do you care to explain? FYI, this has become the standard for all *Direct Injected* engines, including those made by Volvo, Rolls-Royce, Mercedes-Benz, VW, and Toyota, to mention a few. Please educate yourself so we can have a level-field debate. You may find this link helpful - www.google.com/search?q=catch+can+kit
You were certainly right about the rising cost of food- I have been gardening (60% of what I eat, I grow myself) for a long time and now that I am older, I want an easier way to manage the garden- I have raised beds but now I'm going to try putting a few boxes together on 'stilts' to reduce the bending over to weed or harvest. Thanks for the plans for these!
Yeah they come Flimsy
Thanks for the video very clear on the ingredients. I was raised in Little Havana Miami , and now I live in Nicaragua, and always crave Fritas from Miami, thanks to this video I can make it at home .thanks 👍
Publix has the coconut condensed milk. Naples, FL.
…thank you for stopping by! Great news, thank you for the report!
You are right that was a simple way to build the planter. The way you teach is very helpful. You take your time but still quickly move along so the video is short for people like me with short attention spans😅 Love it! going to use up a bunch of end cuts from other projects. Thanks!!!
I like the color of the legs - looks great!
Budlight and you suck pickles!
Great work! Look forward to other ones.
In 1985? I could not afford a Black and Decker and bought this exact same bench as a cheaper alternative. It has all the issues you identify but is still functioning. I think it cost the equivalent of about $50 in today’s money. Original Workmate cost equivalent of about $350 when it came out in the UK IN 1972.
Profesional and nice project :D Like and subscribe .
Wow, this is fantastic and the only video done perfectly!! I moved from Miami to Orlando 2 years ago y estoy muriéndome without authentic Cuban places so i started cooking at home. This helps so much as this is my favorite sandwich.
Never use WD40 on anything you will eat from, this is not for that, and never expose WD40 to heat because those fumes are toxic!! All you need to do is warm the pan for a couple of minutes, pour salt on top of the affected areas and then while hot gently wipe in circles with a damp towel. Works 100% in no time.
I really appreciate the information and techniques you have provided here, especially the WD40. Just blows my mind that owners of these stoves have to go through all of that just to maintain a decent-looking stovetop. I really believe that the companies making these stoves should be putting out better technology, especially nowadays!
every irrelevant makes a video and says nonsense. watch videos or read instructions from manufacturers. they have nothing to do with what the guy says
Thanks, man.
.... No problem! Thank you for stopping by!
Cuban Redneck! I love it, nice job, gives me some ideas for my saw, thanks.
If you’re patient , it also works to remove the original color of your car! 😜🤪
Your bread is perfect! Many Cuban bread recipes that I see they over bake it and make it golden brown and that is too overdone for Cuban bread ( including a Publix Supermarket outside of the Tampa and Miami areas!) you're barely has color and that's how it is that's how it is
Hi! In the 2.0. ecoboost,, does the Eco mode make the gears shift earlier, at lower rpm's? Thanks!
… thank you for stopping by. It does several things, i.e., locks the converter, alters shift points, injector duty cycle, etc. Life is a little busy, and I haven’t had a chance to circle back to that. In fact, I haven’t published a video in a year, but at 20K miles, the MAV is getting a solid 25+ on the city and 35+ on the highway. I have also permanently disabled the start-stop, which many claim that it improves MPG. Honestly, I haven’t had a chance to do an A/B test, and since barometric pressure, air temperature, and several other factors contribute to the final result, I don’t feel that simply driving the truck around is a good A/B test.
@@CubanRedneck Thank you so much for you response! Your feedback is greatly helpful! 👏🏻
…any time! GOD permitting, I’ll be back to making videos soon!
How has no one commented on the video in a year. OK 2024 UPDATE and questions please. I have read that the motor already has this “part” on the side of the motor that provides this oil catch function. Am I to understand that it does not do a sufficient job and this dual oil catch system is still necessary to filter out as much of the oil as possible?
…. Thank you for stopping by. The short answer is no! The plate on the side of the engine is nothing more than a baffle, and it barely keeps the splashing action in the crankcase from sipping into the PCV valve. Catch cans condense the oil fumes so they do not get deposited on the back of the intake valves.
You talk too much
…. Thank you for stopping by. You should consider TikTok, or Reels 60-second videos where you learn nothing!
You are more concerned about seeing and hearing YOURSELF than just getting down to the basics. You are just unbearable to watch and especially listen to. You are Verbal Vomit at its best and I’m being kind !
I have they waste less time and are understandable not like you.
... awesome! Now you know where to go!
Your design is already flawed if you can't fit in the tweeter and woofer without overlapping.
…. Thank you for stopping by. I am sorry you don’t understand the concept of point source and comb filtering. May I suggest the following - czcams.com/video/HByEmfg7kis/video.html
An observation. When I began looking at CZcams vids on upgrading this particular model of folding workbench, I noticed the in 25%-30% of cases the legs had been mounted on the wrong sides with the result that the short bent piece of all four legs, were tipped in towards the centre rather than outward to spread the weight and to maximize stability. I bought a used one at a garage sale recently and will increase the size of the tops and build a base with wheels to allow me to use it in the house for repairs, painting etc. The size of this model seems ideally suited to that sort of purpose. I will mod a dolly I use for storing wheels/tires for seasonal wheel changes, to fit the small workbench for when I need it for that purpose. Back to your vid.
… thank you for stopping by. I appreciate you!
Why do you put the le chosa in the baking soda? What does it do??
…. Thank you for stopping by. The baking soda makes the Papaya hard on the outside and soft on the inside. Allow for extra cooking time without disintegrating into a pulp.
Great video,keep the honesty and truth coming.
... thanks, and tank you for stopping by!
thnx
...thank you for stopping by!
Awesome video thank you didn’t know the difference between mojo sauce and marinade
... thank you very much, and tank you for stopping by!
👍
... thanks for stopping by!
Your vids kick A** dude thanx for the ideas😊 People like getting jobs DONE and save $$$ I HOPE u hav a vid up about that green welder ill look....
…. Thank you for stopping by. I appreciate you!
Well, I wouldnt put a very heavy tongue weight trailer on that hitch. !
… thank you for stopping by! I am unsure what you mean: the truck or the hitch! As to the truck, it is a 2.0 EcoBoost FWD max tow capacity 2000 lbs. and 500 lbs. at the hitch! As to the hitch, I had the same model and make on my Silverado for over 10 years and more than 20,000 miles of towing with boats that severely exceeded its rated capacity! No issue! Bias and lack of engineering background can make people blind. At the end of the day, they are *ALL* made by the same Chinese guy in the same Chinese factory.
Where can i buy cheap wood online because local wood stores where i live is expensive
… thank you for stopping by! Consider Facebook marketplace and or pallet wood! As far as treating it, consider *Plasti Dip Spray.* It makes the wood waterproof, and it is relatively safe, according to the OSHA datasheet
@@CubanRedneck thank you ❤️
GLAD i found ths awesome vid just got one of these.. .....any thoughts NOW aftr a good while ? Just SBSCRBD to the Ch will be lookin soon
… thank you for stopping by! No complaints whatsoever. I would repurchase them if I needed to!