Video

Should really use a 3% brine if you aren't accounting for vegetable weight.

This is awesome!!!

Look so legit Where'd you go

most of her food is good but the pozole i was and is still offended

There is no heat in the seeds.. lol wash them off and eat them. Nothing. The seeds don't produce capsaicin

Most Koreans are vegan so this is fake tasteless vegan to us.

Good videos

Here for the recipes staying for the comedy. Thanks

And some pickled red o onions too.

But I WANT the cabbage water....I swear, sometimes I could guzzle sauerkraut juice. Here in Maine we have Morse's ... The BEST !!

I like the idea of covering up with cabbage leaf, that’s so useful for me. Thank you 😊

Ok, you haven't posted for awhile so I hope you are still reading these posts. The Pepper Jack style is a-maz-ING!!!! So good! think I didn't use as much potato as the recipe called for, so mine turned out more saucy but made phenomenal nachos! So good. When I perfect this recipe, I doubt I will ever need to buy vegan cheese again.

I am blown away by the lack of responses for your videos. They are so well done and you are super engaging. I am really excited to try all of these types of cheese. Thank you for sharing!

I made my first batch with Trader Joe's soy milk and using my Instant Pot. So good!

I did exactly what you show in the video, and mine didn't came out like yours. I don't know what happened

Beans you can't eat more than twice weekly and tvp is bad.. Bye

That bowl trick though 🤯

I'm convinced!

I prefer spinach to kale. Better texture and flavor.

That is helpful but the did invent air fryers now

Chili doesn't have tomatoes or beans. Lol. Stop mucking up Texian dishes.

Amazing😮

Wow!!❤❤❤

Dude kenji is way better than bobby

Just found your channel - Great video - keep up the good work!

The lionfield cameo was hilarious

Yum🔥

A Vegan with a sense of humor, hard to find, nice 🔥

Why does EVERYONE have to cuss?! Some people cook with their kids.

Gotta add lemon juice, gotta

You dare diss my home boy anton

Bussin indeed

Ive made this and its fookin delish

Recipe: Makes 8 links Spice mix: 2 tsp garlic powder 2tsp chipotle powder 2 tsp paprika 2 tsp salt 1 tsp oregano 1 ½ tsp cumin 1 /2 tsp black pepper 1 tsp sugar ½ tsp cinnamon 1 tsp chili powder or flakes The rest: 1 Tbsp avocado oil 225g (1 ½ cups) chickpeas 200 ml aquafaba 45 g (1/3 cup) oats 14g (2 Tbsp) ground flax seeds 4 rice papers In a small bowl combine all ingredients for the spice mix and whisk until thoroughly combined. Lightly crush chickpeas using the back of a fork. Set aside, Pulse the oats 8 to 10 times in a food processor or blender. It Should be a coarse texture, not fine like flour. In a large frying pan heat the oil until almost smoking. Add 15g (2 Tbsp) or you spice mix and stir vigorously for 30 seconds. Add aquafaba, oats, crushed chickpeas, and flax. Drop heat to medium low and cook for 8 to 10 mins stirring frequently. Once cooked spread out on a plate and transfer to the fridge to cook completely 2+ hours. Once cooled divined your sausage mix into 8 portions and roll into logs. Cut your rice paper sheet in half. Working 1 or 2 at a time dip your rice paper halves in water and roll your sausage logs in the rice paper. Lightly coat each one with oil to prevent sticking and cook however you like. Fried in a pan with onions, baked, or grilled. Last in the fridge uncooked for 2 to 3 days covered. #vegan​ #plantbased​ #easyrecipe​ #healthyfood​ #cookingvideo​ #weightlossrecipe​ #veganchef​ #thatveganchef​ #chorizo​ #shorts​

I cooked this and it turned out amazing

It's really easy to make almond milk all you have to do is soak the almonds and water over night. Then you strain amount then you take off the skin. Put in 4 cups of filtered water and blend them up bam.

Who gives a crap about a vegan recipe. Snowflakes today they will never understand.

Check out part 19 here! czcams.com/users/shorts5A_AbMym_Mk

Start from the Beginning, Part 1 here: czcams.com/users/shorts9chMWtJGQk0

I don't know what's really going on there but It's not dry at all. In fact, the cake is so moist that one needs to cool the cake completely in the pan.

Looks good! 195🎉

Corn? I didn't eat no corn.

looks bomb

Add come cayenne next time

Yeah it's always that cringe. I loved watchin that show with my grandpa as a kid. Also, i don't think any of her dishes seem that good, tbh.😂😅

Looks good but just eat meat

Part 18 here! czcams.com/users/shortsrffbhkjqjoU

Part 18 here: czcams.com/users/shortsrffbhkjqjoU

Looks absolutely divine 🤤

oooooooooo