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At more than $5 a bag, these things are pale and bland beyond imagination. Plain unseasoned mashed potatoes have more flavor. How marketing slipped this by management has to be movie worthy in this inflation riddled economy. 😂

Lobster rolls in Boston are about $30. Most restaurants in Boston actually do cook the lobsters

I put powder thing before boiling it. It save most flavour. Water level can be fixed before cooking it. Boil water first and then use European Green boliler and ad wather 2/3 of height of ramen spaghitti of water. When it fairly boiled in 2 minutes then, get out the remaining water and ad spicy water for 30 seconds. Then you are ready to eat spricy ramen. Yes this seems too fast but we "spice eaters" we adapted.

I'm sorry you paid so much for an unripe chirimoya. It's fragrant, soft, creamy, and sweet.

for cooking, use the 3 crab brand, for dipping, read boat for sure

My favorite flavor is curry

What happens if you eat the black spot you cut out?

dude I ate this and didn’t realize it said spicy and it was low-key the best Ramen I’ve ever had but I was in torturous pain for about two hours my face was shaking in pain from how fucking spicy this shit was 😂

3 crab always man here

I just finally tried Red Boat for the first time. It's good but it's not enough for me to switch over let alone pay $20 for a tiny ass bottle of sauce.

Carbonara. Good taste, spicy without being too spicy. Not a wimpy spicy level either though.

Adding chemical and additive ingredients to foods for better taste and freshness is not how food should be.

You should have compared the same exact noodles in the bowls also because people say that the bowls are different than the cups and you're saying that the package is different also which I believe even though it's really strange but thanks for making the review I appreciate it.

Sometimes you may try pigi čaj 😀

Americans complaining because they don't have high spice tolerance lol

One of the best flavour fr

i love this ramen cause it taste so good, but its so spicy u wanna keep eating it but the spice is like yeeeet, ive never tried the 3 or 2x just original lol

I use Megachef fish sauce to make my Vietnamese dipping sauce, squid fish sauce just for cooking. I find 3 crabs is still more expensive, and Megachef is cheaper, and the taste is a very good comparison.

3 crabs all the way. Who said fish sauce isn’t suppose to have sugar?

It’s nice it’s sweet and tangy at the same time but you need to add an egg to make it more thick and creamy from my experience(soft boiled eggs)

Dude i suggest you mix 3parts crab brand with 1 part red boat to get it kickin'.

Love red boat, especially for dipping sauces

red boat for cooking and three crabs for dipping sauce

for me the Shin Cup version is spicier than the Shin Package Ramen. But I prefer the package version because I like thicker and bouncier ramen noodles. Both are good and the cup version is fun to eat.

Fax is carbonara ❤❤❤❤❤❤❤❤❤

Ive had x3 more than 4 times, i found it enjoyable while eating just not the next day iykyk...

3 crab all day

If you haven't you should do a video of how it's made. The rotting fermenting run off from the fish sitting in the sun. Its disgusting, but I have to admit dishes that use it taste off if fish sauce is not used. Tastes like the smell of an old dirty gas station rest room to me, especially squid brand.

You don't smell fish sauce for quality. You taste it !

It was so spicy

Comvita tastes like fake honey

David banfield got fired, yeehaah

There's no need for taiwan sim number if you have easy card?

how to u make it less spicy? coz i love the flavour

I love red boat pricey but worth it! Highly recommend ❤❤❤

Fantastic job on your Costco content! Your coverage is impressive with Costco Taipei-it's like stepping into a world of its own. 🌍 I’m here in Osaka, where I uncover and highlight unique Costco finds amidst the vibrant pulse of the city. 🌆 I'd be honored if you joined me on this journey as a subscriber. 🙏 And I'm proud to count myself among your new subscribers too. 👍 Cheers to sharing great discoveries! 🥂

My way of eating x2 spicy , is eat the whole plate then wait for 30mins of hell , then i drink water 🤣🤣🤣

that is crazy busy wow lol, i already don't like how crowded it is normally for the ones in US

The most untraditional carbonara dish. That and any American-Italian joint using cream in their carbonara recipe.

I like the 3 crab, most asians have that brand, I will try red boat soon, thanks for the video, plz do not attempt to take shots of fish sauce it can kill you😂

Wow when we went to Costco Taipei, Taiwan, it was not that busy!

Very good.

you are an annoying lil asian

My Talking Game Echo In Show (Season 5) Episode 42 Spicy Samyang 🌶 Aiden

top it with ranch dressing tastes great

Robinhood account flex😂

i almost died eating it (im indian).. maybe next time ill try only half of the sauce and less water imo because there was too much soup

hello brother across the sea! the only good ramen available to me nearby is this..... i am glad my brother in law challenged me to the normal one before, i can bite down and bear it fried with onions and sausage now! (the sauce goes in ten seconds before i put the noodles in)

Thankyou for helping

LOL :-))😝😝😝🤣