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Pisang Susu
Netherlands
Registrace 21. 09. 2014
Learn how to make your own delicious Indonesian dishes, from sweet and creamy to vegan and spicy! All recipes are simple, tasty and often fast to make.
When I was young, we always had both Dutch and Indonesian food on the table, as my father was born in Indonesia and my mother is the Netherlands. This is why I created the name Pisang Susu; it means Banana and Milk in Bahasa Indonesia and stands for the mix I am myself and the food I love. Now I am cooking on my blog Pisangsusu.com all 578 dishes from Beb Vuyk's (Eurasian / Indo writer) famous cook book: 'Groot Indonesisch Kookboek' (1973). Over 350 can already be found here, more to come.
Gradually I also add more new creations of my own. Let me know in the comments if you have any question or suggestion. Selamat Makan!
When I was young, we always had both Dutch and Indonesian food on the table, as my father was born in Indonesia and my mother is the Netherlands. This is why I created the name Pisang Susu; it means Banana and Milk in Bahasa Indonesia and stands for the mix I am myself and the food I love. Now I am cooking on my blog Pisangsusu.com all 578 dishes from Beb Vuyk's (Eurasian / Indo writer) famous cook book: 'Groot Indonesisch Kookboek' (1973). Over 350 can already be found here, more to come.
Gradually I also add more new creations of my own. Let me know in the comments if you have any question or suggestion. Selamat Makan!
Pisang Susu @ Tong Tong Fair 2023
Impressie van Pisang Susu's kooktheater optreden met 'Sambal Boet' op de Tong Tong Fair (Pasar Malam) in Den Haag - 7 september 2023. Voor het hele recept (met uitleg video) - pisangsusu.com/31-sambal-boet/
► Meer Pisang Susu recepten:
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► Meer Pisang Susu recepten:
Home: pisangsusu.com
Instagram: pisangsu2
Facebook: pisangsu2
Twitter: pisangsu2
Pinterest: nl.pinterest.com/pisangsusu
zhlédnutí: 480
Video
Pisang Susu's Sambal Boet
zhlédnutí 748Před rokem
Sambal Boet is a mild sambal because you remove the seeds from the chilies. It is one of my favourite sambals because of the kencur root. ► Article pics: pisangsusu.com/31-sambal-boet-2/ ► Sambal Boet: 10 chili peppers 1 clove of garlic 1 piece of tamarind the size of 3 walnuts 5 candle nuts 1 teaspoon of trassi (shrimp paste) 3 teaspoons of gula Jawa (sugar) 1/2 teaspoon of ketumbar (coriander...
Pisang Susu's Vegan Sambal Peteh
zhlédnutí 897Před rokem
Vegan Sambal Peteh is an Indonesian chili salsa (sambal), seasoned with petai beans (stinky beans) and miso. With this video it is easy to make within 30 minutes. ► Article pics: pisangsusu.com/vegan-sambal-peteh/ ► Vegan Sambal Peteh: 100 grams of petai beans 10 big chilipepers 4 jeruk purut leaves 3 teaspoons of asem (tamarind) 2 teaspoons of gula Jawa (sugar) 3 cloves of garlic 1 stalk of le...
Pisang Susu's Bubur Ketan Hitam
zhlédnutí 3,8KPřed 3 lety
► 'Bubur ketan hitam' is an Indonesian sweet dessert made from black glutinous rice porridge with coconut milk and palm sugar. It takes about 30 minutes to prepare and 1,5 hours to boil, enough for 3-5 persons. ► Full recipe in text & pictures: pisangsusu.com/553-bubur-ketan-hitam-black-rice-porridge/ ► Ingredients: 125 grams of black sticky rice 600 millilitre of water 400 millilitre of coconu...
Pisang Susu's Telor Asin
zhlédnutí 1,8KPřed 3 lety
► Salty eggs (chicken or duck) can be preserved for weeks after soaking them in saline water (brine) for 3 or 4 weeks. This video shows how to prepare the fermenting process. The texture of 'telor asin' is gelatine like egg white and firm yolk; a delicious condiment with many different dishes. ► Check out the recipe in text and pictures here: pisangsusu.com/salty-eggs/ ► Ingredients: eggs (as m...
Pisang Susu's Nasi Kuning
zhlédnutí 4,2KPřed 3 lety
► Yellow rice or nasi kuning is Indonesian ceremonial rice, but it is so delicious, better celebrate something every day! The rice is flavoured with coconut milk, kunyit (turmeric), salam, pandan, jeruk purut leaves, lemongrass and salt. It takes about an hour to prepare for 4 persons. ► Complete recipe in text and pictures: pisangsusu.com/nasi-kuning-indonesian-yellow-rice/ ► Ingredients: 350 ...
Pisang Susu's Sambal Kelapa
zhlédnutí 2KPřed 3 lety
► Sambal kelapa is hot chilli paste with coconut; it's like serundeng but spicy. This recipe also includes gula Jawa and jeruk purut (lemon leaf). Sambal kelapa is perfect condiment with your fried rice for example. It takes about 20 minutes to make. ► Complete recipe in text and pictures: pisangsusu.com/sambal-kelapa-2/ ► Ingredients Sambal Kelapa: 4 chili pepers 100 grams of grated coconut ha...
Pisang Susu's Mochi
zhlédnutí 1,4KPřed 3 lety
► Mochi is a Japanese glutinous rice cake that is fun to make together. Pauline & Loulou show how to create mochi with chocolate & coffee and with daifuku filling. The filling is sufficient for 3 rounds for folding mochi's. It takes about 30 minutes to make 8 pieces. ► Complete recipe in text and pics: pisangsusu.com/daifuku-mochi-with-anko-bean-filling/ ► Ingredients: 100 grams of chocolate 2 ...
Pisang Susu's Pandan Cheesecake
zhlédnutí 2,1KPřed 3 lety
► This creamy cheesecake is light, low sugar and easy to steam in any rice cooker. The bright green and aromatic pandan (screw palm leave) makes this cheese cake look and taste tropical. This video also shows explains how to make natural pandan extract yourself. It takes 2 hours to prepare, steam and cool it and contains about 8 servings. ► Complete recipe in text & pics: pisangsusu.com/pandan-...
Pisang Susu's Bumbu Bali Telor
zhlédnutí 2,6KPřed 3 lety
Spicy eggs are easy to make and so delicious with this sweet & sour bumbu (seasoning) Bali sauce. It takes about 20 minutes to prepare. If you leave the trassi (shrimp paste) out, it is vegetarian. Selamat makan! ► Complete recipe in text & pics: pisangsusu.com/324-bumbu-bali-with-eggs/ ► Ingredients: 1 dl water 1 tablespoon kecap (soy sauce) 1 teaspoon of trassi 3 cm of fresh ginger 1 teaspoon...
Pisang Susu's Perkedel Jagung
zhlédnutí 2,4KPřed 4 lety
Corn fritters are fried cakes of a batter made of corn (maize). These vegetarian fritters are called 'perkedel jagung' or 'bakwan jagung' in Indonesia, but in the United States they are known as traditional sweet and savory snacks from the Native American cuisine. It takes about 30 minutes to make a batch of 10. The complete recipe in text with photos: pisangsusu.com/perkedel-jagung-2/ Ingredie...
Pisang Susu's Kue Pisang Nagasari
zhlédnutí 3,6KPřed 4 lety
Kue Pisang Nagasari is steamed rice cake with banana. This traditional Indonesian snack is made from rice flour, coconut milk and sugar, filled with slices of banana and wrapped with pandan and in banana leaves before steaming. It takes about 30 minutes to make 6 pieces. Kue Nagasari (also known as 'kue bandang-bandang') is commonly sold on traditional markets as one of the 'kue jajan pasar' (m...
Pisang Susu's Lava Cake Pedis
zhlédnutí 684Před 4 lety
Chili chocolate steam cakes are hot like real lava ... cake. The perfect bite; 1 chili pepper for 5 cupcakes, ready in 30 minutes. #chili #lavacake #spicy ► Complete recipe in text and pics: pisangsusu.com/steamed-lava-cake-pedis/ ► Ingredients: 90 grams of dark chocolate 40 grams of chocolate with a flavour 40 grams of unsalted butter 2 eggs, 1 egg yolk 40 grams of caster sugar 30 grams of flo...
Pisang Susu's Kue Pisang / Banana Cake
zhlédnutí 1,9KPřed 4 lety
Steamed banana cake is so easy to make. No oven required, just a (simple) rice steamer will do the trick. Pisang Susu's Kue Pisang recipe is extra delicious because of the baby and fresh ginger. It takes about 20 minutes to make and 50 minutes to steam. Selamat makan! Complete recipe in text and pics: pisangsusu.com/banana-cake-kue-pisang/ Ingredients: 250 grams of flour 1 teaspoon of baking po...
Pisang Susu's secret Hoisin sauce
zhlédnutí 20KPřed 4 lety
Pisang Susu's classic hoisin sauce recipe was classified, until now... Learn how to make this thick, fragrant sauce to marinade meat or as a dipping sauce and impress your guests. This #hoisin sauce is best with dumplings, bapao or lumpia bebek (links below). #spicy ► Complete recipe in text and pictures: pisangsusu.com/hoisin-sauce/ Dumplings: czcams.com/video/S1htaqQVAHM/video.html Bapao: czc...
Als eerste vind ik je goed Engels spreken.Maar ik wil graag weten of je dit ook maken kan zonder suiker.
Ik ben nieuw en ik heb je pas ontdekt. Ik wil de sambal boet maken, want m'n rijst is waardeloos zonder sambal oelek! Ja toch? Groetjes uit America 🇺🇸...
Dank je wel! Groetjes vanuit Florida in America! Teriyaki kassi!
Lekker
Ik ben een grote fan van jouw recepten!!!!🥰
Geweldig!!
missing a paste like miso and tahini or peanut butter some use gochujang paste too
Why in English?
what is Mirin?
I followed this recipe to the letter. I ended up with hoisin that had a treacle-like consistency and was much too sickly sweet. (6 tablespoons of brown sugar as well as 2 tablespoons of honey!!!) Not for me. Sorry
Dutch? Used to eat Indonesian food in Holland, Nasi Goreng, Gado Gado, Satay etc. yummy!
Lulu wordt al een echte dame. ❤
Nice sharing. Looks delicious. Your new friend ❤❤
welcome my new friend
Deze sambal ga ik ook maken.
hij is zoooo lekker!
Thank you, very nice to learn this !!!
Wow yummy
Wow, this is such a piece of art in the culinary world! I must try this some day!❤
Heb dit vroeger zo vaak gemaakt! Ik ga 'm nu glutenvij proberen! Komt door jouw video.
Hi... your cake in this Video Look so delicious and I believe it’s delicious 🤩 ... but after I finished watch this video...I didn’t see Pisang +Susu you put in to the ingredients like the Title of this Cake ..... why.....😮
We're so happy to see your new video! Can't wait to try this recipe!
So nice to hear, was not making video's for more than a year now, but we're back ;-)!
Thank you for your recipe!
Wow never knew we could makan with peanut butter. Will try it. 🫶🏽
👍 Terlihat lezat
Thank you kindly. Much obliged.
Dank je wel. Dit was vroeger mijn favoriete gerecht... Ik ga het zo maken en hopelijk smaakt het net als het bij oma smaakte!
white wine vinegarnya bisa diganti cuka putih kah?
My Oma always put kencur into the sauce as well. Made it extra special tasting. Takes it to a while new level.
Bedankt voor het recept, misschien een tip om ook je recepten in het Nederlands te plaatsen op je website. Ik ga het morgen uittesten. Helaas ben ik het recept van mijn oma kwijt.
I love your channel. The simple explanations. Can I make your recipes without an electric rice steamer?
Your cooking skills are really fabulous why don't join khal forum the world's only cooking social media, only for cooking lovers. This gives you chance to come on top and represent your cooking style as well as dishes.😍
Het zal ongetwijfeld lekker zijn, maar volgens hoort de cake open te barsten van boven en sowieso hoger (maw super luchtig). Gek genoeg heb ik het gegeten bij mensen exact zoals het hoort te zijn, maar hier op you tube zie ik nauwelijks perfecte recepten.
Selamat makan
Thank you for this recipe, Our son's girlfriend is gluten intolerant. I have already been able to buy fish sauce, soy sauce and oyster sauce without gluten, but I have to order gluten-free hoisin sauce from who knows where and have it sent to me. Your recipe saves me, because I'd like to make Vietnamese summer rolls with her this weekend. She is very open-minded about Asian cuisine and loves to experiment. Unfortunately, she can't eat many specialities in restaurants because these chefs often have too little experience with gluten-free food. So I have now started adapting my recipes to her diet - she hangs out with us all the time anyway 😅👍🏻... Lots of love from Switzerland 🤗🇨🇭
gluten intolerant is just like c19....made up crap health issue
Hello dear madam ! How are you enjoying among your sweet family members ?
Heerlijk, maakte het in het verleden met boemboe soto en besenek, maar zo is het veel lekkerder
🤤
What is chili sauce?
Can i make it w / oven? The heat n d time ? Pls reply, cant wait to make it 🥰 thx a lot
What would the recipe be using only two large bananas? I haven’t had these since I was a kid.
Woon al 20 jaar in Engeland en ik mis de bappoa zo. Ben zo blij dat ik eindelijk een goed recept hebt gevonden. Gisteren gemaakt, gevult met gehakt en een flinke hoeveelheid ketjap manis, zo lekker!!
I have three Ayam Cemani, two of which are roosters. I know that the meat of them is supposed to be extra special, but I can't bring myself to kill any of my chickens. Ah well. I will just have to get one at the store.
I have both chickens and ducks. They lay more eggs than I can use. I usually have no difficulty finding people who want my chicken eggs, but many people here are afraid to use duck eggs even though they are the very best eggs for baked foods. Now I have something to use all those extra duck eggs for!!! I'm making these today using duck eggs I collected today and yesterday. I'll let you know how they turned out in a month or six weeks. They will be there in a jar on my counter tempting me until that time! Thank you for these recipes! These are my introduction to Indonesian cooking.
This will be my first experience making an Indonesian dish, and I'm really looking forward to it! It looks both simple, and delicious. I'll add my impressions when I've made it. It gould be a few weeks though, since our local Asian store is out of banana leaves and has to order them. I can't wait!!!
Good job Pisang Susu! Keep up the good work! :)
Hi, kun je ook een klappertaart maken?
Lijkt me heel lekker. Maar kunnen de loempia's ook in de airfryer?
Hello LOVELY lady "s can i use coconut milk instead of water
How long can you store this? <3
Hi, Wat voor een soort bloem gebruik je hiervoor? Groetjes Dennis
I like the Chef's knife.