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Buon-A-Petitti
United States
Registrace 12. 11. 2011
The Channel name of Buon-A-Petitti is a pun combining the phrase "Buon Appetito" with Gina's last name "Petitti".
Gina was born in 1935 in Faeto, Italy which is a province of Foggia in the Puglia region. Gina enjoys making food for her family in the same old fashion ways as she was taught by her mother and grandmother in Italy, and also new things she has subsequently learned from family and friends in the US. She also enjoys gardening, and being an active member of her Church.
COOKBOOK: "Cooking with Grandma Gina" is available on Amazon in Paperback and eBook.
Recipes in cookbook are based on videos released prior to March 2021.
Click on the following Amazon link for the cookbook:
amzn.to/3IK4dmi
FAN MAIL:
Buon-A-Petitti
P.O. Box 223
Adelphia, NJ 07710
Buon-A-Petitti Merchandise: www.cafepress.com/buonapetitti
Follow me on Instagram @buonapetitti
Gina was born in 1935 in Faeto, Italy which is a province of Foggia in the Puglia region. Gina enjoys making food for her family in the same old fashion ways as she was taught by her mother and grandmother in Italy, and also new things she has subsequently learned from family and friends in the US. She also enjoys gardening, and being an active member of her Church.
COOKBOOK: "Cooking with Grandma Gina" is available on Amazon in Paperback and eBook.
Recipes in cookbook are based on videos released prior to March 2021.
Click on the following Amazon link for the cookbook:
amzn.to/3IK4dmi
FAN MAIL:
Buon-A-Petitti
P.O. Box 223
Adelphia, NJ 07710
Buon-A-Petitti Merchandise: www.cafepress.com/buonapetitti
Follow me on Instagram @buonapetitti
Italian Grandma Makes Risotto with Mushrooms
RISOTTO with Mushrooms:
3 + 4 tablespoons Olive Oil
¼ + ½ cup chopped Yellow Onion (or Shallots)
16 ounces sliced Mushrooms
¼ cup chopped Italian Parsley
3 Garlic Cloves, minced
2 cups Arborio Rice
1 cup White Wine
6-7 cups Chicken Broth
4 tablespoons Butter
1 cup grated Pecorino Romano Cheese
Salt & Black Pepper to taste
COOKBOOK: "Cooking with Grandma Gina" is available on Amazon in Paperback and eBook. Recipes in cookbook are based on videos released prior to March 2021.
Click on the following Amazon link for the cookbook:
amzn.to/3IK4dmi
Cheese Grater Link:
fantes.com/stainless-steel-bowl-grater/
Buon-A-Petitti Amazon Store: www.amazon.com/shop/buon-a-petitti
PLEASE SUBSCRIBE!
Watch my other videos at: czcams.com/users/buonapetittivideos
Buon-A-Petitti Merchandise:
www.cafepress.com/buonapetitti
FAN MAIL:
Buon-A-Petitti
P.O. Box 223
Adelphia, NJ 07710
Follow me on Instagram @buonapetitti
FAQ:
Who is this lady?
Gina Petitti was born in 1935 in Faeto, Italy. It is in the province of Foggia in the Puglia region of southeast Italy. Her family ran a farm in Italy and she met her husband, Vito, in the same town. In 1970 Gina, Vito, and her 4 children immigrated to America. Gina’s husband passed away in 2012, but she is surrounded by a large family, which includes 9 grandchildren, and lives 5 minutes away from her eldest daughter in New Jersey. Gina enjoys making food for her family in the same old fashion ways as she was taught by her mother and grandmother in Italy, and also new things she has subsequently learned from family and friends in America. She also enjoys gardening, and being an active member of her local Church.
Where does Gina get her recipes?
Most of these recipes are from what she learned growing up in Italy, but some of them have evolved over time. She has also learned new recipes from friends and family in America. She is always eager to try new things.
Why is no one helping her in the video?
Grandma Gina doesn’t want help! Usually, it’s because we will slow her down or not do it “her way.” For the videos we only show her, but when the camera cuts we jump in and help form the cookies or prep for the next step.
Why don’t we buy her a new...?
Grandma Gina has a closet and garage full of new gadgets, spoons, forks, pots, etc… but she doesn’t like them because she is used to doing it with her old tools. She has fun getting her hands dirty!
Who is behind the camera and behind the scenes?
Grandma Gina’s retired son-in-law, Nick, does the filming, editing, production, and channel management. Her daughter, Maria, helps with food preparation, kitchen setup and fan support. Also, Grandma Gina usually has one or two grand-kids in the kitchen to help.
Does Gina read the comments?
We print out and show her how much love she gets from all her viewers, and she is very thankful and hopes you enjoy her cooking! Your comments bring her lots of joy, laughter, and inspiration to make more videos to share with you.
Thank you for watching, we hope you subscribe, and we will see you in our next video!
3 + 4 tablespoons Olive Oil
¼ + ½ cup chopped Yellow Onion (or Shallots)
16 ounces sliced Mushrooms
¼ cup chopped Italian Parsley
3 Garlic Cloves, minced
2 cups Arborio Rice
1 cup White Wine
6-7 cups Chicken Broth
4 tablespoons Butter
1 cup grated Pecorino Romano Cheese
Salt & Black Pepper to taste
COOKBOOK: "Cooking with Grandma Gina" is available on Amazon in Paperback and eBook. Recipes in cookbook are based on videos released prior to March 2021.
Click on the following Amazon link for the cookbook:
amzn.to/3IK4dmi
Cheese Grater Link:
fantes.com/stainless-steel-bowl-grater/
Buon-A-Petitti Amazon Store: www.amazon.com/shop/buon-a-petitti
PLEASE SUBSCRIBE!
Watch my other videos at: czcams.com/users/buonapetittivideos
Buon-A-Petitti Merchandise:
www.cafepress.com/buonapetitti
FAN MAIL:
Buon-A-Petitti
P.O. Box 223
Adelphia, NJ 07710
Follow me on Instagram @buonapetitti
FAQ:
Who is this lady?
Gina Petitti was born in 1935 in Faeto, Italy. It is in the province of Foggia in the Puglia region of southeast Italy. Her family ran a farm in Italy and she met her husband, Vito, in the same town. In 1970 Gina, Vito, and her 4 children immigrated to America. Gina’s husband passed away in 2012, but she is surrounded by a large family, which includes 9 grandchildren, and lives 5 minutes away from her eldest daughter in New Jersey. Gina enjoys making food for her family in the same old fashion ways as she was taught by her mother and grandmother in Italy, and also new things she has subsequently learned from family and friends in America. She also enjoys gardening, and being an active member of her local Church.
Where does Gina get her recipes?
Most of these recipes are from what she learned growing up in Italy, but some of them have evolved over time. She has also learned new recipes from friends and family in America. She is always eager to try new things.
Why is no one helping her in the video?
Grandma Gina doesn’t want help! Usually, it’s because we will slow her down or not do it “her way.” For the videos we only show her, but when the camera cuts we jump in and help form the cookies or prep for the next step.
Why don’t we buy her a new...?
Grandma Gina has a closet and garage full of new gadgets, spoons, forks, pots, etc… but she doesn’t like them because she is used to doing it with her old tools. She has fun getting her hands dirty!
Who is behind the camera and behind the scenes?
Grandma Gina’s retired son-in-law, Nick, does the filming, editing, production, and channel management. Her daughter, Maria, helps with food preparation, kitchen setup and fan support. Also, Grandma Gina usually has one or two grand-kids in the kitchen to help.
Does Gina read the comments?
We print out and show her how much love she gets from all her viewers, and she is very thankful and hopes you enjoy her cooking! Your comments bring her lots of joy, laughter, and inspiration to make more videos to share with you.
Thank you for watching, we hope you subscribe, and we will see you in our next video!
zhlédnutí: 76 519
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zhlédnutí 102KPřed 6 měsíci
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zhlédnutí 72KPřed 7 měsíci
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zhlédnutí 79KPřed 7 měsíci
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I think you are producing for all your neighborhood. Great
Just like having my nonna back with me. Love your videos.
My grandmother used to make this for my uncle when I was a kid. He used to tease me an tell me he was eating Miss Piggy. Never developed a taste for pork skin braciole, but I could watch Gina make this all day.
What type of oil?
Miss you
Wrong text
Gina is a breath of fresh air!!! Love her singing .
loving your video☺☺☺
Grazie!❤❤❤❤
Watching this video while waiting for my stuffed pepper to heat
I'm making this today,atm actually ❤
Oh my gosh I love this lady ❤❤❤
Nona Gina you are a treasure. I have tried many of your recipes & we have loved every one of them. My husband asked if I could make one of your recipes once a week until we have tried them all. We enjoy seeing you on your videos & love your stories & singing. Thank you for sharing your wonderful recipes & sharing yourself with all your subscribers. Hugs
Gina: Ordered your book from Amazon. Received Sunday. Outstanding recipes and I highly recommend for anyone who enjoys cooking. Thank you and your son in law Nick for putting this together. Will buy more and give as gifts. Outstanding!
Love you Grandma Gina 🩷
il cibo sembra fantastico nonna
Nona Gina, i love you...❤❤❤
Love it!
Pray for Peace ✌️ 🙏 Thank you mama Gina 😘 You're the best. Love you so much and God bless you abundantly. 💦💙💦
mangia mangia mangia che bello vederti cucinare Nonna grazie
Pizza Piena delish
Mama Gina ❤ Yessss..God bless America 🇺🇸 🙏 and God bless you 🙏 ❤️
❤❤🎉🎉🎉❤❤😊
I'll be waiting for September to see how you can your tomato sauce ❤ Please 🙏
Delicious 😋 I'm going to try this recipe with shrimp 🍤 😊
I love her accent, it's adorable...😂😂😂
It is always such a pleasure watching and learning from you! You are so special! Thank you, Gina❤
Greetings from Ireland Gina, thank you so much for helping me in the kitchen. I have your book, I use it often and I think it’s wonderful x. Your singing warms my heart 💓
I love this woman. She's wonderful!
I love you already ❤ You are so sweet! You remind me of my grandmother. She used to wrap up the homemade yoghurt with blankets like you do with the dough.
Where is besutiful grand child
Grandmothers were very good
Nonna Pia, you’re the greatest Italian cook I have come across. I would like to ask you where can I get real san marzano tomatoes. I live in Florida. I tried to order some from Italy but didn’t work out. Thank you for your recipes. Looking forward to your input Thank you in advance, Rosi
What an adorable video. 💕 The love from Gina to her granddaughter is beautiful. PS I thought I was the only one that likes to put sweet peas in my mac & cheese. 🧀
love you so much I never had a Gramma to teach me all this but thank God I found you. I am doing this recipe next week God Bless
I could watch her cook all day. Much better to me than the slick chefs who spend half the video time hustling their T-shirts and proprietary spices or tools.
Guido Sarducci's granda momma!❤
Hi Nona from Canada I’m going to make this and I’ll tell you how it turned out❤
Nonna Pia, you’re the greatest Italian cook I have come across. I would like to ask you where can I get real san marzano tomatoes. I live in Florida. I tried to order some from Italy but didn’t work out. Thank you for your recipes. Looking forward to your input Thank you in advance, Rosi
Nonna Pia, you’re the greatest Italian cook I have come across. I would like to ask you where can I get real san marzano tomatoes. I live in Florida. I tried to order some from Italy but didn’t work out. Thank you for your recipes. Looking forward to your input Thank you in advance, Rosi
Congratulations on your recipe book. I love you mama Gina
I love this italian grandma, love her dishes. She is such a joy to watch.
Too much salt.
Nonna Gina you are Awesome
Thank you the joy you bring us🙏
I'm Sicilian I love Gina
Delightful woman! Live forever dear lady
❤Love your cooking skills ❤️
It looks very good. You are a good teacher. I am going to make them. Thank you. Xx
❤❤ Good morning, Gina, nice to see 👀 you.
Nooo! Versa gli spaghetti nella padella e falli cuocere 2/3 minuti nel condimento
I love mushrooms very much so ❤️ ❤️