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In Search of Lost Flavors
Registrace 29. 06. 2022
Home is where our cravings come from.
I grew up being a picky eater and thought it would always be that way. But that changed thanks to being diagnosed with a food additive intolerance 7 years ago. Making food from scratch lets me eat without worry, and I no longer feel like I'm missing out at restaurants!
You can now find me in the kitchen daily testing new recipes to satisfy my newly adventurous taste. Join me as I discover flavors I missed out on before, while recreating childhood favorites.
🦢 The author: a shy foodie who makes up for her reticence by writing profusely about food. In her spare time, she likes playing piano and taking care of her houseplants.
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As an Amazon Associate, I earn from qualifying purchases.
I grew up being a picky eater and thought it would always be that way. But that changed thanks to being diagnosed with a food additive intolerance 7 years ago. Making food from scratch lets me eat without worry, and I no longer feel like I'm missing out at restaurants!
You can now find me in the kitchen daily testing new recipes to satisfy my newly adventurous taste. Join me as I discover flavors I missed out on before, while recreating childhood favorites.
🦢 The author: a shy foodie who makes up for her reticence by writing profusely about food. In her spare time, she likes playing piano and taking care of her houseplants.
✿✿✿
As an Amazon Associate, I earn from qualifying purchases.
Healthy Mango Matcha Latte Recipe | 1 Whole Mango in Each Glass, With Only ½ Tbsp Honey
Another matcha latte recipe? Yup. Matcha’s refreshing, grassy flavor tastes even more invigorating alongside the acidity and sweetness of fruit. While mango isn’t the first fruit I’d think of pairing with matcha, I’ve seen mango matcha lattes on the menu at several local shops. Since mangoes are a kitchen staple for us during the summer, I figured it wouldn’t hurt to attempt a homemade version.
The result exceeded my expectations and quickly became a regular refreshment. Honey mangoes (AKA Ataulfo or Champagne mangoes) are saturated with a nectar-like sweetness that’s balanced by the deep, umami flavor of matcha. With a whole mango packed into each glass, I’d definitely say this is a luxurious treat (that’s nutrient packed too!).
Fruits are a highlight of summer, and I hope this recipe will leave you feeling refreshed despite the muggy heat. I believe this will be the last summer recipe you’ll see from me this year. Fall is oh-so-close, and I am so excited to make the most of it. For my northern hemisphere folks, are you sad to see summer leaving?
🔎 See Full Recipe and Ingredients: www.insearchoflostflavors.com/recipes/mango-matcha-latte
🌟 Featured in Video:
Ceremonial Matcha | amzn.to/3X19A6m
Drink Mixing Cup | amzn.to/3RDd0LE
Immersion Handheld Blender | amzn.to/3Ae9TTc
Glass Boba Straws | amzn.to/4ceC9Vw
🎹 I am playing Fauré’s Sicilienne, Op. 78, arranged by Julien Hamelle.
_This video contains affiliate links. I may earn a commission if you make a purchase at the link._
#Matcha #MatchaLatte #MangoRecipe
The result exceeded my expectations and quickly became a regular refreshment. Honey mangoes (AKA Ataulfo or Champagne mangoes) are saturated with a nectar-like sweetness that’s balanced by the deep, umami flavor of matcha. With a whole mango packed into each glass, I’d definitely say this is a luxurious treat (that’s nutrient packed too!).
Fruits are a highlight of summer, and I hope this recipe will leave you feeling refreshed despite the muggy heat. I believe this will be the last summer recipe you’ll see from me this year. Fall is oh-so-close, and I am so excited to make the most of it. For my northern hemisphere folks, are you sad to see summer leaving?
🔎 See Full Recipe and Ingredients: www.insearchoflostflavors.com/recipes/mango-matcha-latte
🌟 Featured in Video:
Ceremonial Matcha | amzn.to/3X19A6m
Drink Mixing Cup | amzn.to/3RDd0LE
Immersion Handheld Blender | amzn.to/3Ae9TTc
Glass Boba Straws | amzn.to/4ceC9Vw
🎹 I am playing Fauré’s Sicilienne, Op. 78, arranged by Julien Hamelle.
_This video contains affiliate links. I may earn a commission if you make a purchase at the link._
#Matcha #MatchaLatte #MangoRecipe
zhlédnutí: 86
Video
8-Minute Blueberry Matcha Latte | Fresh, Fruity, Floral Summer Drink Recipe
zhlédnutí 296Před 2 měsíci
Ah, summer, that time of the year when my breakfast becomes liquid form. These days, I wake up so parched that I feel like I need to consume fluids the entire morning before developing an appetite for solid foods. As a result, I’ve become pretty savvy about creating various filling and electrolyte-packed drinks to power me up in the mornings. This matcha blueberry latte recipe is the one I alwa...
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You’ve seen cookies shaped like coins and money bag dumplings. What about a French almond cake that looks like a gold bar? Financiers look quite simple compared to other French pastries like madeleines and macarons. But once you’ve had a bite, you’ll realize how addictive they can get. Your whole tongue is coated with buttery, nutty goodness, but thanks to the thinness of the tender cake, it is...
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zhlédnutí 520Před 3 měsíci
I know that there are many folks who cherish collagen for its rumored beauty benefits. But I’ve always been obsessed with it specifically for its deep flavor and melt-in-your-mouth texture after it’s been cooked. And when I’m really craving a collagen-packed treat, it’s hard to beat pig trotters. A roughly 2-hour long braise transforms the firm protein into a gelatinous feast. Sure, things can ...
Healthy, Creamy Strawberry Matcha Latte | Only ½ Tbsp of Honey Per Glass
zhlédnutí 366Před 4 měsíci
Ah, the sweet, crisp flavor of the year’s first strawberries. Once I’ve tasted them, I can finally feel the sense of joy and renewal that comes with spring. My strawberry matcha latte is quite creamy and dessert-like, yet healthier at the same time, with only half a tablespoon of honey per glass! With that said, you’ll need to choose the sweetest, ripest strawberries you can find. If you live c...
4 Airfryer Vegetables To Cook In 10 Minutes or Less: Asparagus, Shishito, Baby Broccoli, Mini Pepper
zhlédnutí 135Před 4 měsíci
Spring is here to stay, and I feel motivated to tackle some new year’s resolutions. As a healthy habit, I’ve always needed to add at least one vegetable to every meal. But I wasn’t really including much variety. After getting our new airfryer, I decided that it was finally time to experiment. To be honest, I didn’t have vegetables in mind at all when I decided to purchase our first airfryer. I ...
Silky Soft, Jiggly, and Flavorful! 30-Minute Steamed Eggs With Dried Shrimp 虾米鸡蛋羹
zhlédnutí 130Před 4 měsíci
We all have those days when we feel extra tired and lack motivation, or even an appetite. Yet we still crave some kind of a warm, nutritious meal that will make us feel whole again. Chinese steamed eggs usually hits the spot for me. It’s simple to make but is truly a dish that will feed both your stomach and soul. Each mouthful is silky soft, filling, and packed with umami flavor. 🔎 See Full Re...
Boba Milk Tea That Smells Like Coffee: Dong Ding Oolong 冻顶乌龙奶茶
zhlédnutí 248Před 5 měsíci
False spring came. In these unstable times of transition, I find the taste of darker oolongs to be especially comforting. If you’re a fan of Tie Guan Yin, roasted barley tea, or even coffee, you’ll love Dong Ding oolong. It has a strong malty, nutty taste with the aroma of roasted coffee beans. Once you try it, you might even start choosing it over your usual black milk tea! (In fact, I have ta...
🍵🍓 Matcha Strawberry Madeleines, No Fresh Strawberries or Food Coloring Needed
zhlédnutí 211Před 5 měsíci
After another dark and difficult winter, the spring solstice is finally here! Although the sunlight has returned, we haven’t quite left the clutches of the winter cold just yet. Spring fruits are only just trickling in. But it’s still possible to add a taste of spring to our table, thanks to freeze-dried fruit powder. No fresh strawberries needed! Strawberry matcha is one of my favorite combos,...
How to Make Soft, Crusty Garlic Bread From Scratch
zhlédnutí 293Před 6 měsíci
For a long time, I had a love-hate relationship with garlic bread. I loved the buttery flavor, but the hard top crust always made the roof of my mouth sore. It didn’t help that it was usually made with an older, dryer (and nearly stale!) loaf of bread. Thankfully, my home-baking skills have helped me reimagine this classic American-Italian side dish. We start off with a supple and rested dough,...
Air Fryer Chinese Lamb Skewers 空气炸锅羊肉串儿 | Easy 30-Minute Recipe
zhlédnutí 369Před 6 měsíci
Xinjiang style lamb skewers, otherwise known belovingly as 羊肉串儿, are one of the most addicting street snacks you can get. But sometimes the munchies hit and your next trip to the night market is still weeks away. What do you do? Well, if you have the right ingredients and an air fryer, you could make this tantalizing treat in just 30 minutes! No marinating needed. Just don’t forget to purchase ...
How to Make Okinawa Milk Tea Boba (Hot or Iced) | Fragrant Earl Grey Milk Tea & Molasses Flavor
zhlédnutí 364Před 7 měsíci
_This winter, I am dreaming of a green spring after all the rain falls._ How many types of sugar are you familiar with? There are some, like the black sugar of Okinawa, Japan, that have enough flavor to just be dissolved in hot water and drunk alone as a soothing herbal remedy. Although this is usually too strong for me. I much prefer to pair them with milk tea instead! Because Okinawa sugar is...
Pumpkin Madeleines Glazed With Espresso White Chocolate-A Quick Yet Elevated Dessert
zhlédnutí 130Před 7 měsíci
_Beloved by even those who don’t typically enjoy pumpkin!_ This past fall, I saw pumpkin-flavored madeleines for the first time at my local grocery store. They didn’t look particularly fresh, so I had passed on them. Fall came and went, and soon the new year was approaching. Pumpkin spice season felt long gone, but one day, I found myself hankering for a pumpkin flavored treat. I adapted my pum...
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zhlédnutí 519Před 8 měsíci
I grew up eating mapo tofu weekly at home, but funnily, this recipe isn’t the same one. I’m actually pretty passionate about the version I ate at Sichuan restaurants. A delicate, creamy silken tofu combined with pungent spices and fermented flavors is just *chef’s kiss*. The ground beef adds a more rich, savory flavor to the entire dish. If you can replicate all of this at home, it’s the perfec...
How to Make Black Milk Tea Boba (Hot or Iced!) | Authentic Taste At a Fraction of the Cost
zhlédnutí 382Před 8 měsíci
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zhlédnutí 303Před 9 měsíci
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zhlédnutí 89Před 11 měsíci
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zhlédnutí 333Před rokem
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zhlédnutí 800Před rokem
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zhlédnutí 147Před rokem
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zhlédnutí 339Před rokem
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the little tips about the mangos are very much appreciated (:
your very talented <3 please keep up the great work do not give up I just discovered your videos and i am in love very very lovely <3
This is absolutely cute do you have the ingredients
Thank you! The full recipe is here czcams.com/video/qFkkAO61LwM/video.html
@@InSearchofLostFlavors thank you so much (:
Hi i wanted to know what cook ware are you using is it stainless steel or aluminum I am trying to switch ever since I heard nonstick has forever chemicals and seeing what is best for cooking soups and stuff please help thank you
Hello! I use stainless steel cookware. Quick tip: you can make stainless steel nonstick if you heat it hot enough before adding oil (look up "Leidenfrost effect stainless steel").
Beautiful colors!
I’m going grocery shopping 🛍️ 🛒
Great video as always, def must give this a go.
This claypot can use soap to wash?
Yes, you can handwash it with dish soap (the manufacturer's instructions are here: ginpo.co.jp/pages/faq).
@@InSearchofLostFlavors thks for reply
Blueberry and matcha is a combination I've never seen before! It looks so pretty and yummy! Also, love you playing the background music
I sometimes make a similar pie, I got the recipe from Townsend's youtube channel. Awesome video keep them videos comin'
Yummy! I want to have it with tea!
A lovely video as always :)
this is what the residents of cutie city eat 😁😁thank you for sharing with us !!
你这手艺！
Yummy 😋 im going to cook this beautiful healthy soup 🍲 tgank you😊
It's so nice with you playing along!
i think hoisin sauce in gong bao's a bit questionable.
This recipe is easy to make , looking yum will make it soon thanks girl friend
Such a lovely video, so much work and effort in every detail. Well done!
Hi can you make video without music it ll be famous your video original natural sounds
Wear proper attire when cooking, u look like u just wake up from your dreams.
should try refrigerating the batter, and piping it. you will get much better oven spring due to thermal choc.
Delicious!
Airfryer are in fact the best appliance of all times! I do the same with potato, carrots and pumpkin! I'm also trying to eat more veggies, so I think your "1 veggie per meal" rule is very useful! Any tips of vegetables for breakfast?
Airfried pumpkin sounds delicious! For breakfast, I think I would do airfried green bell peppers and onions on egg and toast. Savory and fast 😋
When I heard about steamed eggs before, I couldn't think of it as something good, but after watching your video, it does look yummy!
What a foot so good dis resepi? Macam tiada orang pandai masak cuma sup bawang kicap dan slat1 gula .dia lagi sedap 😉
The recipe is lovely, but I can't watch you holding the knife like this, all the way back on the handle. Holding it all the way forward with index finger and thumb pinching the blade gives you much more control, that's why all trained chefs hold a knife this way. The food looks great, though.
You should discard the water after having scourse the pork. Otherwise you going to drink the soup with all the imourities. Sorry thats not the correct to cook pork bones.
I love your videos!
🥰🥰🥰😋 Delicious💌
Perfect for tea time! I was surprised when I noticed you canged the Madeleine flavor and coating flavor, it looks beautiful! ❤
Fat cat bowls are so cute! 😂
made this for my family tonight and everyone enjoyed it! we were quite surprised by the mouth-numbing spiciness of the sichuan peppercorns though haha. thank you for sharing!
Yummy! I love garlic bread a lot, never saw anyone making it from scratch! I will definitely try someday
How it doesn't it get dry in the airfryer? It looks good! Love your presentation too
Lamb shoulder has a good amount of fat, which keeps the meat moist and juicy 😋
Use different hashtags for increased views ❤ Nice channel 👍
Looks good ❤
This video is lovely✨️💕 thanks for this recipe!
Lovely!
I don't have access to different typpes of sugar, it is nice knowing it exists! I'm glad that your video showed the whole process of bobba making! Next time I will make the tea in the same pan too
Using the baking tray for the icing so it has a more defined shape is so smart! You're a magician of cooking :D
Nueva suscriptora. Me encanta ver videos que muestran la variedad de recetas de otros países y épocas. Siento que en mi país se han perdido ya las recetas antiguas tanto como las buenas costumbres del pasado. Gracias por su esfuerzo y dedicación por mostrar un trabajo tan delicado y hermoso en todos los sentidos (imagen y sonido relajantes y de buen gusto). Ánimo!
I love how you shaped them!!!
I love mouth numbing spicy food! Might as well try to preparete mapo tofu
This is interesting, the Sichuan recipe is slightly different from the one I see in restaurants in my homeland and youtube. I'm from Spain, and I think I don't have access to some ingredients, like canola oil, but I have most of them at home (I even have the douchi, although I missed the date, and I don't know if it will be advisable to use it). Thank you very much for the update. I've loved seeing how Sichuan mapo tofu is made.
I love your pie recipe, specially for being low in sugar!
Culinary heaven on a plate! Each bite is a ticket to gastronomic paradise.
Wow you're playing the piano so well already! I absolutely love the gothic vibes in this video! But then, cat bowls aaawwwww ❤
👍
wow, I made this for my dad and he's finally proud of me