Address
SREE ORGANIC MILLET WORLD
#92 1st main Temple Street,
10th cross (BJP office Road),
Near ASHA FOOD CAMP,
Malleshwaram, Bengaluru - 560003
Karnataka (India)
Store Contact No. 8861824959
Customer Service No. 8618910893
Restaurant / Store Timings :
Week 7 Days
Open : 7.30 AM
Closing :- 10 PM
Hello
In this video, we have shared details about an Organic Store Cum Restaurant called "Sree Organics Millet World" located in Malleshwaram, Bengaluru. This is a unique store where you get all kinds of organic millets like ragi, navane, sajje, jowar, bajra, korle, sanwa, little millet..
1. Sorghum Millet (Jowar)
It is commonly called Jowar in India. The largest sorghum-producing states in India are Maharashtra and Karnataka. Some varieties of Sorghum are used for ethanol production.
2. Proso Millet (Chena / Barri)
Also called broom corn millet, this grain is mostly found in the drier regions of Asia, Australia, Africa, Europe, and North America. You do not need a lot of water to grow this crop.
3. Pearl Millet (Bajra)
In India, you will find this crop by the name Bajra and is mostly grown in states such as Gujarat, Rajasthan, Maharashtra, Uttar Pradesh, and Haryana.
4. Foxtail Millet (Kakum / Kangni)
Foxtail millet or Italian millet is usually grown in a semi-arid region. The growing season of this types of millets in India is very short.
5. Finger Millet (Ragi)
The common name for finger millet in India is ragi. The ragi millet is popular for its nutritional benefits. It is one of the high-grown millets in India and ragi flakes mostly used in baby foods.
6. Browntop Millet (Korle)
This millets types is mostly grown in Karnataka and Andhra Pradesh. What makes this millet unique is that it can be grown even in less fertile soil.
7. Barnyard Millet (Sanwa)
This is one of the millets in India that is grown in certain parts of Andhra Pradesh and Uttarakhand. Its specialty is that it grows even in marginal lands.
8. Little Millet (Moraiyo)
Whether there is water logging or drought, this millet can be easily grown. This type of millet is usually found in the Eastern Ghats in India.
9. Buckwheat Millet (Kuttu)
Buckwheat is one of the most popular varieties of millet, it is also known as kuttu in India and is frequently consumed during the Navratra fasting period. It lowers the blood pressure and is diabetic-friendly. It is beneficial for cardiovascular health, and you should include it in your diet if you wish to lose weight. Additionally, buckwheat safeguards against gallstones, asthma in children and breast cancer.
10. Amaranth Millet (Rajgira)
Amarnath also known as Rajgira, is a great source of protein and dietary fiber. It is excellent for a balanced diet. Additionally, this millet aids in preventing hair loss and greying. Amaranth also reduces cholesterol and the chance of developing cardiovascular disease. It contains a lot of calcium, vitamins and other nutrients.
11. Kodo Millet
Kodo millet is a digestible kind of millet that contains more of the amino acid lecithin. It helps to strengthened neurological system. Niacin, B6, and folic acid, among other B vitamins and other vitamins and minerals, are especially abundant in kodo. It has minerals such as calcium, iron, potassium, magnesium, and zinc. It is excellent for people who are gluten intolorent into because it is a gluten free millet. When used consistently by postmenopausal women, it can treat cardiovascular problems like excessive blood pressure and cholesterol levels.
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